Best Restaurants with a Tasting Menu in Tinton Falls

We had the absolute pleasure of dining at 618 for Valentine's Day and it truly exceeded my expectations in every way! From the moment I walked in, I was struck by the beautiful decor - the ambiance was warm and inviting, with a perfect blend of modern and elegant touches. But what really made my experience stand out was the exceptional service. Our server Nick was attentive, knowledgeable, and friendly, taking the time to answer all our questions and make recommendations. He was prompt and efficient, refilling drinks and clearing plates with a smile. And then, of course, there was the food. Each dish was expertly prepared and presented. I was blown away by the quality and every bite was a delight. Overall, I would highly recommend 618 to anyone looking for a top-notch dining experience. The combination of stunning decor, outstanding service, and incredible cuisine makes it a must-visit destination for anyone seeking a special night out.

We went back to try again for valentine's day. Our service was excellent (we had Chris our server from the first visit) Nino visited our table and was kind and gracious. The food was excellent. I had the grilled pork chop with sliced, slightly grilled, apples with a conac demi-glace and garlic mashed potatoes. My bf the spinach fettuccine dish. But plates were almost licked clean. We're definitely coming back. Well done!

The whole dining experience was outstanding. I would highly recommend!!

Great service, innovative food and creative drinks. Went for a prix fixe valentine day dinner and look forward to going back and having full menu to choose from.

We went for Valentines Day and didn't get a reservation until that day as our plans changed. They changed for the better. Restaurant surpassed our expectations. This was our first time visit. We had the Valentine's day special. Started with a half glass of wine each (which wasn't very special), followed by 2 appetizers both of which were perfect - Buratta, and Calamari. with the Buratta were 2 pieces of grilled eggplant which was done perfectly (could also get as a separate full plate appetizer. Main course was the Valencia Paella - perfectly done with plenty of chicken, sausage, shrimp and mussels (and a few scallops). Perfectly seasoned on a nice bed of rice that was cooked perfectly. Finished with one piece of Chocolate Tort cake (because the main meal really filled us up. The Tort was also delightful. We also had a glass of the red Sangria which was very good. Service was perfect with every detail dealt with but not intrusive. We never felt rushed despite it being a busy day. We had a 4:30 reservation but by 6, the place was filled and did get a bit loud but not too much. Interesting, no credit card fee on the bill. We will be back, everything was very impressive.