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Meilleurs restaurants avec un menu dégustation à Whistler Village

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6 restaurants disponibles à proximité

Une photo du restaurant Wild Blue Restaurant + Bar
4.8
Exceptionnel(1599)
Prix : très cher
• Fruits de mer • Whistler Village
Réservée 63 fois aujourd'hui
Opening in August 2022, Wild Blue Restaurant + Bar has garnered acclaim, in 2023 being named #2 Canada’s Best New Restaurant in enRoute / Air Canada Magazine and #4 Best New Restaurant on Canada's 100 Best List and securing an overall #31 ranking for 2024. Vancouver Magazine dubbed it “The Most Important Whistler Restaurant Opening in a Decade”.Wild Blue is a distinguished Whistler fine-dining establishment that is devoted to Pacific Northwest cuisine, sustainable seafood, and locally-sourced ingredients. It is led by an exceptional team of partners: Neil Henderson, an award-winning Restaurant Director; Chef Alex Chen, 'Iron Chef' and recipient of Chef of the Year accolades by Vancouver Magazine; and Jack Evrensel, a distinguished member of the Restaurant Hall of Fame, who also founded and previously operated Toptable Group. Our Executive Chef, Derek Bendig, adds extensive experience and a classic French and European culinary touch to the culinary artistry of Wild Blue.
Une photo du restaurant The Brickworks
4.7
Exceptionnel(544)
Prix : cher
• Canadienne contemporaine • Whistler Village North
Réservée 17 fois aujourd'hui
Brickworks is a locally-owned and locally-loved establishment offering the best in BC produce and premium craft drinks. A not-so-secret hidden gem, we bring something a little unique to Whistler; a contemporary, industrial venue with a vibrant atmosphere, inspiring menus & attentive service. Our chefs curates locally-sourced seasonal menus featuring the finest ingredients & boutique meats from across the region.
Une photo du restaurant Cinnamon Bear | Hilton Whistler Resort & Spa
3.9
Excellent(188)
Prix : cher
• Canadienne • Whistler Village
Réservée 2 fois aujourd'hui
Une photo du restaurant The Wildflower Restaurant at The Fairmont Chateau Whistler
4.7
Exceptionnel(1283)
Prix : très cher
• Régionale Américaine (Nord-Ouest) • Whistler Village
Réservée 6 fois aujourd'hui
Open for breakfast and dinner, The Wildflower features mountain cuisine served in a rustic and inviting setting. The dinner menu features locally inspired dishes including fresh BC Salmon, Prime Rib Dinner & Risotto with prawns. Enjoy extensive 'by the glass' wine selections, a noteworthy variety of regional beer or a signature cocktail. Picturesque windows frame the restaurant, allowing you to take in the view of the breathtaking Blackcomb mountain while you dine.
Une photo du restaurant Sidecut Modern Steak + Bar – Four Seasons Resort
4.8
Exceptionnel(994)
Prix : très cher
• Canadienne • Whistler Village
Réservée 12 fois aujourd'hui
Named for the curvature on the side of a ski or snowboard, Sidecut Modern Steak + Bar offers a modern take on traditional mountain cuisine. Enjoy dishes such as the Steakhouse "Sushi" Roll or prime-aged steakhouse cuts, cooked to perfection and inimitably paired with house-made rubs and signature sauces. Featuring a locally-sourced menu that evolves seasonally, the restaurant’s farm- and ocean-to-table influence pays homage to British Columbia's diverse fare. To complement any meal, the extensive wine list features international labels as well as an exclusive selection of B.C.'s premier vintages.Our bar - Savour creative cocktails, classic drinks and world-class wines from an extensive wine list, featuring more than 200 bottles and an eclectic selection of 30 wines by the glass. Sip international varietals and several boutique British Columbia wines, if you’re in the mood for local flavours.
Une photo du restaurant Dining at Nita Lake Lodge
4.4
Génial(811)
Prix : très cher
• Régionale Américaine (Nord-Ouest) • Whistler Creekside
Réservée 12 fois aujourd'hui
Nestled lakeside on the glacier-fed Nita Lake, by the foot of Mt.Sproatt in Whistler. The Den Celebrates the wilderness around us. We create our seasonal dishes with local farm-to-table product, artisan meats + cheeses and our garden grown herbs + greens with a strong emphasis on plant-based alternatives.Join us every Sunday for our brunch buffet from 7:30am-2pm in The Den.Learn more at: https://www.nitalakelodge.com/dining/the-den

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