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Best Restaurants with a Tasting Menu in White Marsh

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9 restaurants available nearby

A photo of Cece’s Roland Park restaurant
1. Cece’s Roland Park
4.4
Awesome(247)
Price: Expensive
• Modern European • Roland Park
Booked 49 times today
Cece's is an unparalleled dining destination that seamlessly blends sophistication with comfort. Guided by the exceptional talent of Michelin-starred Chef Sharpe, Cece's features an innovative, continental European menu with coastal influences, accompanied by house made pastas and pizzas. The open-air courtyard features a large bar, lounge and beautifully landscaped areas for al fresco dining.Cece's Roland Park dining room and Terrace are available for reservations through Open Table. Walk-in diners should visit the host at Cece's Roland Park entrance, located next to Always Ice Cream.
A photo of Ammoora - Ritz-Carlton Residences restaurant
2. Ammoora - Ritz-Carlton Residences
4.8
Exceptional(567)
Price: Very Expensive
• Middle Eastern • Inner Harbor
Booked 35 times today
Enter a realm of authentic Levantine cuisine, culture, and design at Ammoora, an ornate dining destination, exclusively housed within the Ritz-Carlton Residences Baltimore. Embracing the cultural beauty and diversity of its fare, Ammoora immerses guests in an intimate fine-dining experience composed in a contemporary culinary style. Presented and prepared with award-winning skill and finesse, the culinary journey through the Eastern Mediterranean offers unique interpretations of classic dishes. Drawing inspiration from Ammoora's family roots, the Syrian-focused authentically modern menu evokes a sensory experience, enhanced by soft, yet lively oriental music and an alluring ambience.
A photo of Gunther & Co. restaurant
3. Gunther & Co.
4.8
Exceptional(2945)
Price: Moderate
• American • Canton
Booked 31 times today
Gunther & Co., located in the historic Gunther Boiler Building in Brewers Hill, offers a Modern American menu, globally influenced and locally spun. Whether looking for a casual evening out, special occasion or impromptu drink after work, there is a space carved out for you here – at our oyster bar, on the patio or overlooking the 16-foot living wall and main dining area on our mezzanine. The integrity of our ingredients is at the heart of the menus and each dish is crafted with a pride in preparation and hospitality.
A photo of Azumi restaurant
4. Azumi
4.8
Exceptional(2006)
Price: Expensive
• Japanese • Harbor East
Booked 43 times today
Opened in 2014 to a 4.5 Star review from the Baltimore Sun, Azumi is located on Baltimore's Inner Harbor in the elegant Four Seasons Hotel. With picturesque panoramic waterfront views, Azumi offers authentic Japanese cuisine with a strong focus on sushi matched with an amazing "hot kitchen." Azumi's Sake and Japanese Whiskey program is one of the largest in the region. Named the city's best Japanese restaurant by Baltimore Magazine, Azumi is also one of the hottest spots for nightlife in the city featuring a live DJ on weekends. Enjoy outdoor dining on our expansive patio. Outside seating can be requested but not guaranteed.Azumi’s highly-skilled teppanyaki / hibachi chefs are on display in our new FLAME ROOM as they cook the highest-quality meats, seafood, vegetables & rice on a solid-surface iron griddle right before your eyes in this intimate & interactive dining experience. Please call the restaurant to book parties of 9 and larger or for additional reservation assistance.
A photo of Cypriana - Homewood restaurant
5. Cypriana - Homewood
4.8
Exceptional(1719)
Price: Moderate
• Mediterranean • Hampden
Booked 17 times today
For parties of 5 or more, please call us at 410-837-7482. From our very conception, Cypriana has been and will always be committed to providing clean, house-made and authentic Cypriot cuisine. A cuisine that is an amalgamation of the world’s wealthiest cultures. And we consider it a privilege to have started in one of the oldest cities in America. We predicate our image and pride on the familial hang-out environment and refined dishes that you can only get at Cypriana. It is our desire to bring a more traditional approach to full-service dining.
A photo of Kneads Bakeshop restaurant
6. Kneads Bakeshop
4.5
Awesome(37)
Price: Moderate
• Breakfast • Harbor East
Booked 6 times today
At Kneads at Night, we’ve crafted the ultimate sanctuary for those evening and late night cravings! From comforting sandwiches loaded with flavor to artisanal pizzas that redefine classic favorites, every item on our menu is designed to satisfy your taste buds. Don’t stop there! Indulge and savor desserts, pastries, gelato, shakes, and floats. From delectable chocolate martinis to kids cookie milk shots, our array of offerings make it’s the perfect spot for the whole family. OPEN WEDNESDAY-SUNDAY 5PM-9PM.
A photo of Azumi - Flame Room restaurant
7. Azumi - Flame Room
4.2
Awesome(59)
Price: Very Expensive
• Japanese (Teppanyaki) • Harbor East
Classic Hibachi Style DiningSpecialty MenuChef Driven ExperienceWaterfront Dining
A photo of B&O American Brasserie - Hotel Monaco restaurant
8. B&O American Brasserie - Hotel Monaco
3.8
Excellent(1786)
Price: Moderate
• American • Downtown
Booked 3 times today
Housed in the historic B&O Building and named after the Baltimore & Ohio railroad, B&O American Brasserie features an approachable menu of brasserie fare. Guests can sip on hand crafted classic cocktails while enjoying top notch service. The eclectic menu features hand cut steaks, sustainable fish and many vegetarian options. The experience includes a bustling bar, an inviting lounge; an open kitchen all housed a beautiful dining room that evokes modern sophistication.
A photo of Rec Pier Chop House restaurant
9. Rec Pier Chop House
4.5
Awesome(1104)
Price: Expensive
• Italian • Hanover
Booked 15 times today
At Rec Pier Chop House, Chef Andrew Carmellini brings his soulful, urban Italian cooking to an American landmark by specializing in prime steaks and chops. The menu features locally-sourced ingredients, sustainable seafood, farm-raised organic poultry, and some of the country’s best beef from James River, Virginia and Donnely Ranch, Nebraska along with the irresistible pastas that Carmellini is best known for. This Italian chophouse combines the flavor and feeling of a countryside rosticceria with a modern-day steakhouse experience in Baltimore’s Fell’s Point.

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