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Meilleurs restaurants romantiques à Ciutat Meridiana

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43 restaurants disponibles à proximité

Une photo du restaurant Cecconi's Barcelona
1. Cecconi's Barcelona
4.7
Exceptionnel(622)
Prix : cher
• Italienne • El Gòtic
Réservée 30 fois aujourd'hui
Cecconi’s es un moderno y a la vez clásico restaurante italiano que ofrece pastas hechas a mano, mariscos y platos del norte de Italia utilizando los mejores ingredientes.Además del restaurante original en Mayfair, Londres, Cecconi’s tiene presencia en Miami, West Hollywood, Estambul y Berlín.
Une photo du restaurant Restaurante Momo
2. Restaurante Momo
4.3
Génial(121)
Prix : raisonnable
• Méditerranéene • Sant Pere, Santa Caterina i la Ribera
Réservée 2 fois aujourd'hui
When you cross your door the first thing that surprises us is that the walls are covered by an exhibition of modern art. That in addition to creating a unique environment, offers customers the possibility of acquiring the exhibited works. Its huge windows allow the diner to be in contact with the city at the same time that, thanks to its warm decoration, enjoy an intimate and cozy environment. The fusion of a relaxed atmosphere with the exclusive and cordial care that the head of the room and his cameros offer to the client, turn the restaurant into a pleasant and close place for the delight of all the senses.
Une photo du restaurant Gilda by Belgious
3. Gilda by Belgious
4.7
Exceptionnel(192)
Prix : cher
• Tapas/Amuse-Bouche • El Gòtic
Réservée 2 fois aujourd'hui
Authentic Spanish Tapas with a Belgian Twist !Enjoy Delicious Tapas and Entrees and choose out of two ambients : (1) the Tapas bar with more informal setting and (2) the restaurant space with can accommodate private dinners and parties of up to 20 guests. Our most popular Tapas include the crispy Argentinian shrimps on artisan curry ice-cream, steak tartare, Thai-style mussels or Belgian cheese croquettes ...and if you prefer Comfort Food: Our awarded Belgian Steak Frites ranks us amongst the top 3 steak places in Barcelona.To finish well you will be temptedthe Belgian chocolate fondant with Canabis ice-cream ;-)
Une photo du restaurant Restaurante Avinyo 10
4. Restaurante Avinyo 10
4.0
Excellent(118)
Prix : raisonnable
• Traditionnelle Espagnole • El Gòtic
Avinyó 10 Restaurant is a historical restaurant (founded over 60 years ago) located in the heart of Barcelona, ​​in the famous Gothic Quarter.In the restaurant Avinyó 10, everything turns on the raw material, which we chose with great care, selecting the best products of the season and of the day to manufacture a letter that collects the best products of our land in its maximum expression.We craft the most amazing Catalan dishes, respecting the traditions and adding our own style. Winners of the Certificate of Excellence in 2017 and 2019 on TA.
Une photo du restaurant Los Caracoles
5. Los Caracoles
4.6
Exceptionnel(191)
Prix : cher
• Méditerranéene • El Gòtic
Réservée 2 fois aujourd'hui
In 1835, the Bofarull family founded one of the most charismatic restaurants in the city, Can Bofarull, in the most emblematic part of the Gothic District, near Las Ramblas in Barcelona. Over time, the restaurant was renamed in honour of one of its most famous dishes, Los Caracoles (Snails). Since then, four more generations of the Bofarull family have managed to maintain the excellent standard of it's high quality traditional cooking.The restaurant's well-earned fame has spread all over the world and is now an absolute must for all those visiting our city. It stands out for always having been a place frequented by famous personalities from the world of art, show business, politics and finance, attracted not only by the choice of culinary pleasures served there but also the charm of its numerous little corners so full of history.
Une photo du restaurant 7 Portes
6. 7 Portes
4.8
Exceptionnel(28)
Prix : cher
• Méditerranéene • Sant Pere, Santa Caterina i la Ribera
Coming Soon!
Une photo du restaurant Cadaqués Cuina Mediterrània
7. Cadaqués Cuina Mediterrània
4.5
Génial(18)
Prix : très cher
• Méditerranéene • La Barceloneta
Influenced by the Tramontane winds, Cadaqués offers a culinary immersion in the thousand-year-old cuisine of the Mediterranean in one of the most dynamic spots in the city. At Cadaqués, we’ve developed a new culinary concept based on the world of rice dishes and Mediterranean culture. Sea, mountains and gardens blend together in a new space that is committed to traditional recipes, local produce and a ground-breaking format. Rice cooked with the power and aroma of our selected woods, fish and seafood fresh from the docks, greatdishes that are the legacy passed down from fishing cultures.
Une photo du restaurant Passadis del Pep
8. Passadis del Pep
4.7
Exceptionnel(87)
Prix : très cher
• Catalane • El Gòtic
Hidden at the end of a corridor (passadís in Catalan, hence our name), and next to an ATM, you will find the Restaurant Passadís del Pep, in the Pla de Palau street number 2, in business for more than 35 years. At the end of the corridor you will discover a cozy space that maintains the original stone of the building, decorated with paintings of renowned artists. This carefully designed space, along with a personal and friendly customer service, creates a relaxed atmosphere, where you can enjoy a great gastronomic experience. Our gastronomic proposal is based on top-quality fresh and season products, cooked in a simple manner, so you can savor and enjoy all its flavor.
Une photo du restaurant Brugarol Barcelona
9. Brugarol Barcelona
4.9
Exceptionnel(7)
Prix : très cher
• Tapas/Amuse-Bouche • Ciutat Meridiana
Coming Soon!
Une photo du restaurant IKOYA Izakaya
10. IKOYA Izakaya
4.6
Exceptionnel(14)
Prix : cher
• Japonaise • Ciutat Meridiana
Ikoya sits opposite the renowned Mercat de Santa Caterina and just a few steps from Barcelona Cathedral, offering a unique location and a spacious and welcoming environment. IKOYA provides a meeting point between our market’s exceptional products and the unparalleled Japanese technique. The charm of the embers, both solvent and unpredictable, brings it all together. A gateway to Tokyo’s taverns! There is a selected range of sashimis, niguiris, ramens, hosomakis and uramakis, meat and fish dishes, and of course, robata. An artisanal selection of sakes, all perfectly paired. A project by Hideki Matsuhisa and Iñaki Lz from Viñaspre —Grupo Sagardi—

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