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Best Romantic Restaurants in Hampden

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491 restaurants available nearby

A photo of Ristorante Daniela restaurant
4.6
Exceptional(435)
Price: Expensive
• Italian • Hampden
Booked 7 times today
Established in 2011, Ristorante Daniela serves hand made Sardinian and Italian cuisine. Every detail and part of each recipe served at the restaurant is made from complete scratch, from the pasta and sauces, to the puff pastry and creams in our delicious desserts! We also serve special dinners off menu which can be reserved in advance, ranging from $37 to $45 per person. These special dinners consist of a family style 3 course meal with an abundant amount of tastings for each course with different tastes of cuisines based on meat, seafood/fish, and vegetarian recipes. Besides dining in and carrying out, Daniela is also available to cater your special events such as weddings, graduations, birthdays, etc.
A photo of Cece’s Roland Park restaurant
4.4
Awesome(316)
Price: Expensive
• Modern European • Roland Park
Booked 42 times today
Cece's is an unparalleled dining destination that seamlessly blends sophistication with comfort. Guided by the exceptional talent of Michelin-starred Chef Sharpe, Cece's features an innovative, continental European menu with coastal influences, accompanied by house made pastas and pizzas. The open-air courtyard features a large bar, lounge and beautifully landscaped areas for al fresco dining.Cece's Roland Park dining room and Terrace are available for reservations through Open Table. Walk-in diners should visit the host at Cece's Roland Park entrance, located next to Always Ice Cream.
A photo of True Chesapeake restaurant
4.7
Exceptional(574)
Price: Expensive
• Seafood • Hampden
Booked 17 times today
True Chesapeake is a Baltimore restaurant born of an oyster farm. Executive Chef Zack Mills creates a seasonal menu that showcases oysters from our farm in St. Jerome’s Creek, Southern Maryland — raw, roasted, and in signature dishes like Classic Rockefeller and French Onion Oysters. But, the oysters are just the beginning. Our award winning menu celebrates the bounty of the Chesapeake region by using locally sourced seafood, meat, and produce to create exquisite dishes that evolve with the seasons. Chef Mills has been featured extensively for his use of invasive seafood species, a very delicious way to help the Chesapeake Bay. Don't forget to order the Blue Crab and Bone Marrow dip or handmade pasta. We have an expertly curated wine list, beer selection, and cocktails - both classic and creative. Ample bar, high-top, and terrace seating available for walk-ins on a first-come-first-serve basis.
A photo of The Ruxton restaurant
4.8
Exceptional(550)
Price: Very Expensive
• Steakhouse • Harbor East
Booked 45 times today
Curated by Aaron Taylor, Atlas Restaurant Group’s Corporate Chef & Chef Partner in this concept, the menu puts steak in the spotlight with over 11 cuts from Chicago-based meat purveyor Meats by Linz. The Ruxton will serve a mix of wet and dry aged prime cuts of Black Angus Beef, as well as dry aging Long Island Duck and Bison from Virginia’s New Frontier Farm in-house. To complement the steak options, seasonal shellfish and seafood entrees will be available including dover sole, Maryland rockfish, whole live lobster, king salmon, Chilean sea bass and more.Looking to elevate your dining experience, book your reservation in our beautiful wine cellar here: https://theruxtonsteakhouse.com/the-wine-cellar-experience/The Ruxton will serve lunch every weekday and dinner 7 days a week. Be sure to visit Atlas’ new world-class cocktail bar and lounge next door to The Ruxton called Order of the Ace.
A photo of Gertrude's - Baltimore restaurant
4.6
Exceptional(7184)
Price: Moderate
• American • Charles Village
Booked 47 times today
IMPORTANT: If you want to reserve an OUTDOOR table, you MUST select the "Outdoor" seating option in Open Table. If Open Table does not offer that option, then that means they are all reserved. ("Standard" means an indoor table.)To our Indoor Diners: we are fortunate to have a very sophisticated small particle air filtration system in our dining room, thanks to the museum.If you encounter any problems with booking online, please do not hesitate call us at 410-889-3399 so we can personally assist you. Thank you!
A photo of Birroteca - Baltimore restaurant
4.7
Exceptional(2420)
Price: Moderate
• Italian • Hampden
Booked 7 times today
Located in the Hampden/Woodberry area of Baltimore, we're the destination for modern, rustic Italian cuisine, crafted using ingredients sourced from local ranchers, farmers and local fisherman. Guests enjoy communal dining service in a refined, casual setting. We offer 20 craft beers on tap in addition to an Italian focused wine list, and unique craft cocktails prepared with artisan distilled spirits and house-made mixes.
A photo of Bygone restaurant
4.6
Exceptional(3667)
Price: Very Expensive
• American • Harbor East
Booked 62 times today
A fusion of the old, the new and the best of Baltimore. We’re an American gastro bistro that represents historic, vibrant, authentic Baltimore. We blend modern energy with a classic feel, celebrating luxury, excitement & an elevated dining experience. Plus, we’ve got some unbeatable views of our beautiful city!Bygone’s warm & welcoming atmosphere is reminiscent of an old-school social club, while our open rotisserie grill, whiskey bar & craft cocktails add a flair that is contemporary.Please note: No shows and cancellations made within less than 24 hours will be subject to a $75/per person fee.
A photo of Monarque restaurant
4.6
Exceptional(1227)
Price: Very Expensive
• French • Harbor East
Booked 33 times today
Atlas Restaurant Group presents Monarque, a French brasserie located in Baltimore’s Harbor East. Monarque is inspired by the French era of prosperity when culture boomed and extravagance flourished. The cuisine is complemented by a beverage program with over 500 French wine labels and an extensive collection of Cognac and Armagnac.Transporting guests to another time and place while being rooted in the present, Monarque hosts a rotation of acts every weekend, with Baltimore's best jazz musicians, cabaret vocalists, burlesque dancers, and more. Monarque welcomes guests of all ages Sunday through Thursday. On Friday and Saturday, the experience is suited for guests 18 years of age and older, and only adults are permitted to dine. When making your weekend reservations, please note that parties of 1-5 guests will have two hours to enjoy our cuisine and entertainment, parties of 5-8 will dine for two hours and 30 minutes, and parties of 9 and more can enjoy seating for three hours.
A photo of Tagliata Restaurant restaurant
4.8
Exceptional(2825)
Price: Expensive
• Italian • Harbor East
Booked 89 times today
Tagliata, an Italian chophouse, boasts an impressive menu featuring hand cut steaks, fresh rolled pastas, house made charcuterie & bounty of fresh seafood. Tagliata offers the largest wine list in Baltimore with bottles from around the world & a focus on Italian wines. We host live music in the piano lounge. Open windows overlook our majestic courtyard, which is illuminated with strung lights & features an seasonal outdoor bar.The suggested dress is business casual. We kindly ask our guests to abide by these suggestions to create an enjoyable environment for all guests.The following items are prohibited however:• Gentlemen’s tank tops or sleeveless shirts• Hats are not permitted indoors for gentlemen• No exposed undergarments• Clothing with language or graphics that are vulgar or sexually explicit• Footwear is required, however there is no restriction on the style*Children accompanied by an adult are not subject to the Dress Policy*
A photo of Ammoora - Ritz-Carlton Residences restaurant
4.7
Exceptional(645)
Price: Very Expensive
• Syrian • Inner Harbor
Booked 42 times today
Enter a realm of authentic Levantine cuisine, culture, and design at Ammoora, an ornate dining destination, exclusively housed within the Ritz-Carlton Residences Baltimore. Embracing the cultural beauty and diversity of its fare, Ammoora immerses guests in an intimate fine-dining experience composed in a contemporary culinary style. Presented and prepared with award-winning skill and finesse, the culinary journey through the Eastern Mediterranean offers unique interpretations of classic dishes. Drawing inspiration from Ammoora's family roots, the Syrian-focused authentically modern menu evokes a sensory experience, enhanced by soft, yet lively oriental music and an alluring ambience.

See what locals rave about

From verified diners like you
From verified diners like you
  • Cinde
    Philadelphia County •1 review
    5.0
    Dined 2 days ago
    Great food, friendly staff and great ambiance. I highly recommend it!
    More info
    Cece’s Roland ParkPrice: Expensive• Modern European• Roland Park
    4.4
  • BrianVIP
    Baltimore / Maryland •22 reviews
    5.0
    Dined 2 days ago
    My wife and I had the pleasure of dining at The Ruxton on a random Monday night, and it turned into an unforgettable experience. We went with a mix of appetizers—grilled oysters, potato gnocchi in sage brown butter with goat cheese, Wagyu beef sliders, and king crab cocktail. It was a completely random selection, but every dish was outstanding. The gnocchi was rich and perfectly balanced, the Wagyu sliders were incredibly flavorful, and the king crab was fresh and sweet. All of it was complemented beautifully by a fantastic Sancerre. What truly elevated the evening, though, was our server, Sammy. Not only did Sammy provide exceptional service, but we also had a great conversation throughout the night. Engaging, knowledgeable, and genuinely friendly, Sammy made the experience even more memorable. It’s rare to have such a combination of incredible food and outstanding hospitality. I’ll definitely be returning—and when I do, I’ll be asking for Sammy!
    More info
    The RuxtonPrice: Very Expensive• Steakhouse• Harbor East
    4.8
  • OpenTable Diner
    Baltimore / Maryland •2 reviews
    5.0
    Dined 3 days ago
    I made a reservation for my birthday and, the cutest touch was the signed birthday card on my table. I tried three small plates, the oyster shooter and rhe oyster on the half shell and all of them were amazingly yummy. I loved that the menu was so oyster focused with the oyster aoli in the steak tartar and oyster croutons in the Ceasar salad. We ended the evening with bourbon maple ice-cream and a pineapple rum. The icecream reminded me of homemade ice-cream.
    More info
    True ChesapeakePrice: Expensive• Seafood• Hampden
    4.7
  • Carol
    Washington, D.C. Area •2 reviews
    5.0
    Dined 4 days ago
    The ambience is lovely, especially when you can eat out by the garden. It can be a bit loud otherwise. The food is excellent, as is the service and menu. We have been there twice and will come again!
    More info
    Gertrude's - BaltimorePrice: Moderate• American• Charles Village
    4.6
  • Emily
    San Francisco Bay Area •1 review
    5.0
    Dined on Jan 24, 2025
    Everything was incredible. I haven’t tasted gluten free Italian food that good in a long time. I will be back to work my way through the menu. The gluten free dessert options were also amazing.
    More info
    Ristorante DanielaPrice: Expensive• Italian• Hampden
    4.6
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