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Best Romantic Restaurants in North Greenwich

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499 restaurants available nearby

A photo of The Ivy in the Park restaurant
4.3
Awesome(6043)
Price: Expensive
• Contemporary British • Canary Wharf
Booked 226 times today
Situated within the heart of Canary Wharf, The Ivy in the Park provides sophisticated and friendly all-day dining for those working, living and visiting the area.
A photo of Bistro Freddie restaurant
4.6
Exceptional(282)
Price: Expensive
• Bistro • Shoreditch
Booked 50 times today
Bistro Freddie is a romantic restaurant in the heart of Shoreditch, London. The chic and inviting ambience, coupled with a candlelit atmosphere, sets the perfect scene for a date night, as mentioned in the reviews. The menu, crafted by Anna Sogaard, offers British and French gastronomy, and the restaurant's all-French wine list adds a touch of romance. The reviewers also highlighted the restaurant's friendly staff, cosy atmosphere, and excellent service.
A photo of ROKA - Canary Wharf restaurant
4.5
Awesome(636)
Price: Very Expensive
• Japanese • Canary Wharf
Booked 5 times today
Happy Hour (Bar Area only)Available Monday – Friday16:00-19:30On walk in basisAbout ROKAThe name ROKA carries great meaning - ROKA is a meeting place where food and drinks are shared with friends (ro) and heat, warmth and an all-embracing energy surround (ka). The principle cuisine is from the robata grill, which originates from the fishermen of the northern coastal waters off japan, who would cook the fish on the boats with different charcoals and share the bounty with one another using their oars.ROKA charlotte street opened in 2004, ROKA canary wharf in 2009, ROKA mayfair in february 2014 and ROKA aldwych in october 2014.Kindly note that our set brunch menu is served throughout lunchtime on Saturdays and all day on Sundays – a la carte menu is not available during this time. Menus may vary according to date, time and location, please check menus prior to booking.
A photo of TĪNG Restaurant and Lounge, Shangri-La The Shard, London restaurant
4.2
Awesome(5136)
Price: Very Expensive
• Contemporary British • London Bridge
Booked 43 times today
At TĪNG we offer a dynamic sky-high dining experience, inspired by Asian cultures, serving signature and modern dishes accompanied by an award-winning wine list. Our passionate chefs curate fine dining dishes with attention to detail, using local and seasonal ingredients, and complemented by the Shangri-La brand’s informal, warm, and genuine service style to deliver true hospitality from the heart.TĪNG is located on the 35th floor of the world-renowned Shard and is the building’s highest dining experience, offering unparalleled views across London. Join Shangri-La Circle, our award-winning loyalty programme, at bit.ly/3bVy1Af and enjoy exclusive member rates and more.
A photo of Restaurant Gordon Ramsay - High restaurant
Price: Moderate
• Unspecified • Liverpool Street
Restaurant Gordon Ramsay High is a unique dining experience, where you will be welcomed to an intimate space featuring the most incredible panoramic views across London, from level 60 of the magnificent 22 Bishopsgate. We are bringing Restaurant Gordon Ramsay to the sky, the highest culinary experience in London, giving you the opportunity to enjoy the artistry and finesse of the chefs and front of house team from an unforgettable setting. Bookings now open for a February 2025 launch.
A photo of Hutong at The Shard restaurant
4.3
Awesome(728)
Price: Very Expensive
• Chinese • London Bridge
Booked 12 times today
Situated on level 33 of The Shard, Hutong at The Shard serves the fascinating and diverse cuisines of Northern China and is based on the much-loved restaurant of the same name in Hong Kong. Hutong at The Shard’s cuisine takes its inspiration from the dishes served in the imperial palaces of what was then Peking. Based on the ‘Lu school’ cuisine of Shandong Province, the menu artfully captures the subtlety and surprises of Northern Chinese cooking. A cocktail selection inspired by ingredients used in traditional Chinese medicine and stunning interior, complete with traditional Chinese red lanterns and beautiful hand-carved wood-panelled ‘Moon Gates’, offer London diners a new destination restaurant with panoramic views over London’s skyline. We currently do not accept OpenTable dining cheques.
A photo of SUSHISAMBA City restaurant
4.8
Exceptional(1819)
Price: Very Expensive
• Japanese • Liverpool Street
Booked 3 times today
Located on the 38th and 39th floors of the Heron Tower at 110 Bishopsgate, SUSHISAMBA London features the highest outdoor dining terraces in Europe, offering unparalleled 360-degree views of the City. Two panoramic glass elevators whisk patrons from the ground to the 39th floor, opening up London from inside-out as the lifts climb further and further upwards.SUSHISAMBA’s main dining room overlooks views of London with floor-to-ceiling windows. A grid of lights hung through the open bamboo ceiling at varying heights creating a magical experience during daytime and a truly intimate setting in the evening.Indoor-outdoor elements weave throughout the space, most notably, the structural orange tree on the west terrace. A SUSHISAMBA icon, the tree sculpture reinforces the earth-to-sky motif while being an artwork in itself.
A photo of Butlers Wharf Chop House Restaurant restaurant
4.1
Excellent(3988)
Price: Expensive
• British • London Bridge
Booked 24 times today
As the name suggests, Butlers Wharf Chop House Restaurant is just the place if you’re in the mood for something meaty – don’t miss Head Chef Alexandru Sotirs' dry aged grass-fed steaks. Elegant without being stuffy, it’s a relaxed riverside destination where provenance is key, with the likes of Select Butchery, London cured salmon, Jersey Rock Oysters and native lobster. Sit back and enjoy that famous view of Tower Bridge (from the terrace if you’re lucky), you’re in safe hands
A photo of Cloth Restaurant restaurant
4.7
Exceptional(179)
Price: Expensive
• Traditional French • Farringdon
Booked 41 times today
Having spent years supplying London’s top restaurants through their separate wine businesses, Joe Haynes and Benedict Butterworth have joined forces with Tom Hurst, who has worked at Brawn, The Marksman, Levan, and most recently as Head Chef at Lasdun, to launch the trio’s first restaurant together.Located in a Grade II listed building on Cloth Fair, Cloth Restaurant is part of a historic row of buildings in the City of London that survived the Great Fire of 1666. Down this atmospheric alley opposite St Bartholomew church, Cloth is taking over a double fronted corner site that’s beneath the former home of poet John Betjeman and next door to the two oldest residential buildings in London. Inside, low ceilings, wood floorboards with antique wall lights and artwork create a cosy, intimate atmosphere, while marble tables, long dark wood banquettes, antique crockery and cutlery will create the feel of a classic bistro.
A photo of Trivet restaurant
4.6
Exceptional(108)
Price: Very Expensive
• Modern European • London Bridge
Booked 16 times today
2024: awarded 2 Michelin stars!Trivet derives from the age-old cooking utensil - an iron tripod placed over fire to support a cooking pot or kettle - reflecting the warmth and balance which forms Head Chef Jonny Lake and Master Sommelier Isa Bal’s values for the restaurant, as well as their working relationship.From the very beginning of the creative process, Jonny, Isa and the team think about how food and drink work together. The menu features their explorations of ingredients, dishes and drinks from around the world, inspired by the culinary history and diversity around us. The wine list is set out chronologically, following the historic beginnings of wine to present day, with over 350 wines from classic producers to the New World, as well as acknowledging the root of viti-vinoculture with wines from Georgia, Armenia and Turkey.As well as the welcoming main dining room, Trivet has a terrace, wine bar and private dining space. Monday nights transform into the LaBombe Wine Bar.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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