Locale is an Italian Gastropub located in the heart of Patchogue Village. We specialize in delicious Italian favorites such as chicken milanese and veal saltimbocca, as well as gourmet, hand-made pizzettes, all served in a hip environment with top-notch service. We offer an extensive wine list and several local beers on draft.
Our new addition to Main Street of Patchogue is an intimate cocktail lounge offering a menu of small plates. With its entrance just off Havens Avenue, this room is a space to relax, regale, and return. From our bar, uniquely crafted cocktails, consciously curated wines and beer from near and far. From our kitchen, an inspired menu based on seasonality and responsibly sourced ingredients.
Ce restaurant propose une cuisine néo-américaine. On y offre des spécialités ethniques excitantes, préparées avec beaucoup de savoir-faire, pour tous les goûts. On y retrouve des menus de saison, un service de traiteur personnalisé et des spectacles live dans la section lounge.
Chachama Grill is a New American restaurant located in East Patchogue."friendly warm atmosphere & amazing service. Our menu is diverse focusing on freshness and simplicity .Featuring an extensive selection of wines by the glass & bottles & our superb cocktails .
L'objectif du restaurant est de servir une bonne nourriture à un bon prix à de bonnes gens. L'espace sans rendez-vous est toujours disponible, mais les réservations sont recommandées. Veuillez appeler pour les soirées privées.
PORTERS on the lane For Reservations or Info: (631) 803-6067Hours: Monday-Thursday 4pm • Friday-Sunday 12pm PORTERS is located on the south shore of L.I in Historic Bellport Village. Daily Specials alongside an array of menu options for dine in or take out, day drinking or night capping. Catering options for on and off-premise events. The restaurant has seasonal outdoor seating, three dining room spaces and a full bar serving Wine to Select Spirits. Our Libations on the lane Menu offers Classic and Seasonal Cocktails. Tinis, Linis, Marys, Mosas n Mules. Crafts on Draft • Bottles of Bub • Cans of Suds Spritz-ahhs • Sangrias and Slushies. For those who prefer Mild vs Wild our Non-Alcoholic drink options are fit for the NO or LO Aficionados with Mocktails, Specialty Sodas, Espresso, Cappuccino's Coffees, Teas and Lemonades you'll Love to Love @PORTERS on the lane
Dinner on Sunday from 12PM-7PM & Brunch 12PM-3PM!Parties of 5 or more should CALL (631) 472-9090 to make a reservation with us! Chef Stacé of Sunflower Café is keeping the tastes of France in Bayport, serving authentic French Cuisine with fragrant and farm fresh ingredients. Enjoy an absolutely delicious selection of French classics like Moules Frites, Clams Casino, French Onion Soup, and our signature homemade Quiches. On Sunday you can look forward to an early dinner of Escargot, Oysters Rockefeller, Frog Legs, Rack of Lamb, succulent Roasted Duck L'Orange, or a juicy Steak Au Poivre. Our beautiful patio is breezy and charming, with a warm glow in the evening. Tables are where life happens; we look forward to welcoming you to ours!
Le Limani est un restaurant de fruits de mer spécialisé dans les plats grecs traditionnels. Il travaille avec toute une gamme de produits qui a permis à la cuisine méditerranéenne de se faire une place dans le paysage culinaire. Vous trouverez la meilleure huile d'olive de première pression à froid de Calamata, du poisson et des fruits de mer exceptionnels, des légumes bio locaux ainsi que des câpres de Santorin ou du safran de Kozani.
Welcome to Arlo, an elegant restaurant that boasts two spacious floors, with the first floor featuring a large open kitchen and an atmosphere that blends California farmhouse with a classic LA noire feel. A beautiful 15-foot fig tree welcomes you to our second floor as well as a baby grand piano and unhindered views of serene rolling hills. Two bars with seating will allow you to enjoy our handcrafted cocktails and over 250 wines hand selected to be paired with your meal.At Arlo, we have combined a menu that you can proudly look upon as your favorite local restaurant, as well as a design that will impress for all special occasions. Our chefs prepare locally sourced seafood, fresh pastas, Waygu and USDA Prime-grade steaks from the finest and freshest ingredients. Tantalize your tastebuds with intriguing and fun new dishes such as our duck breast topped with a chocolate chip cookie crumble.
