Best Romantic Restaurants in Winterthur

Meal was delicious. Server very accommodating of some special dietary needs. Not crowded for a Friday night so noise level was great for conversation.

Had a fabulous family dinner! Service was outstanding and food amazing. We had crab bisque soup, Mandarin & Brussels salad, and variety of entrees - halibut, fillet mignon, Braised Buffalo Short Ribs, Pork Osso Bucco. Everything was perfectly prepared and delicious.

We knew Christmas Day dinner at Sullivan’s Steakhouse would be jamming as they were the only fine dining establishment around open all day. When we arrived at 1PM it was already 3/4s full. We were seated in the elevated section in the back where the private room is located although everything was open to accommodate all their guests. Malik was our head server and did an outstanding job in a stressed situation due to the large crowd with service assistance from Hunter and Brian. The old fashioned prepared by CJ was outstanding. We each had a shrimp cocktail (disappointing as these were NOT fine steakhouse quality - these were wet and long in the tooth), split a tasty Caesar salad. For our main course, we split a filet mignon on the bone, twin lobster tails, mashed potatoes (iced cold upon arrival & eventually removed from bill) and asparagus. Overall, a delightful meal. For a major holiday, they did a great job handling everything. We enjoyed the experience very much and will be back.

Lovely meal and tasty drinks. Started with a Whiskey Business and a white sangria, both delicious. We opted for the classic alpine fondue with French bread, pretzel bread, apples, cauliflower, peppers and carrots for dipping. We also ordered the charcuterie plate which had chorizo, summer sausage, prosciutto, delicious whole grain mustard, fig spread, artisan grain and fruit crackers, pickles, Peruvian red pearl peppers, olives and pearl onions - a great accompaniment to the fondue and not too heavy.

This is a spot that I've been covering a visit to fire a long time and it didn't disappoint. The cocktails had a nice punch but didn't bowl you over with the distinct burn. The seafood tower was fresh and paired with the most amazing sauces. The steaks were so tender, I barely needed a knife and cooked to perfection. The mashed potatoes were so light but flavorful. Then the creme brulèe was prepared with such thought that every bite was crisp and accompanied with a silky cream. Paired with the latte, this was a prefect meal in a beautifully curated atmosphere with the most charismatic and timely service provided by our server, Teddy. This is the perfect venue for a date night or big event, don't miss out on Tonic!