Best Seasonal Restaurants in Arvada
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Booked 13 times today
Booked 76 times today
Booked 8 times today
Booked 15 times today
Booked 28 times today
Price: Very Expensive
• Contemporary American • Highlands
Booked 14 times today
See what locals rave about
From verified diners like you
From verified diners like you
- CCollettevipNew York City •5 reviews5.0Dined todayAll food was wonderful….. Mezze platter, crouchettes, wine, paella, Catalan flan type dessert… disappointed though that no mint or herbal tea was on the menu or in the house. We had requested a city view… texted that it could not be guaranteed and ended up in the furthest back table away from any view. That was disappointing but the food was so good 👍More infoEl FivePrice: Very Expensive• Mediterranean• Highlands•4.7
- EREricRChicago / Illinois •5 reviews5.0Dined todayThe service and ambience were amazing! We have appetizers, 4 pasta and the pork chop shared between 4 adults which worked out perfect. The food was excellent noting the Cavatelli (Ragu) I think is the best in the city. Thanks Bar Dough for a memorable experience.More infoBar DoughPrice: Expensive• Italian• Highlands•4.5
- KKimDenver / Colorado •8 reviews5.0Dined 3 days agoIt was our second visit and it was just as wonderful. The staff is knowledgeable and friendly. The ambience takes you back in time with their touch of old school class. The barware they’ve chosen, white tablecloths, dark walls. This is not a place where you are competing with the noise of an open kitchen and music that is too loud. Just the right amount of sound coming from conversation and eating utensils hitting the plate. Prices are right and the food is excellent. It’s not a big menu but we hope to try everything at some point!More infoVoghera Ristorante & ApericenaPrice: Expensive• Italian• Wheat Ridge•4.8
- CCarolinevipChicago / Illinois •16 reviews5.0Dined 4 days agoFood was delicious and creative. Our waiter was friendly, but there were only two servers and every table was taken, so maybe one more server would’ve meant we would have seen him more. We had the bananas foster sticky bun (omg) the cider braised pork Benedict (very good) and the squash hash (creative and very tasty).More infoDuo RestaurantPrice: Very Expensive• Contemporary American• Highlands•4.8
- NnathanOrlando / Central Florida East •1 review5.0Dined 4 days agoOverall great experience. We kind of got off to a rough start with the host. we wanted to know if they had drinks while we waited for our table all he could seem to say is we have a lounge. We asked if there was a bar available while we waited he said all we have is a lounge. I asked are we able to get drinks he said we had a lounge not a bar. So we went next door and had a few drinks until we waited for our reservation. Then we came back in 15 minutes before a reservation he escorted us to the lounge and then asked us if we wanted a drink! But other than that it was a great experience great food great waiter! I think for a big event we will be back.More infoThe Wolf's TailorPrice: Very Expensive• Contemporary American• Sunnyside•4.9