Best Seasonal Restaurants in Atwater Village
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- $40 or less
- $41 to $65
- $65 or more
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167 restaurants available nearby
Booked 100 times today
Booked 228 times today
Booked 81 times today
Booked 5 times today
See what locals rave about
From verified diners like you
From verified diners like you
- CChristophBerlin •2 reviews5.0Dined todayVery friendly service, interesting and very good designed inventory, terrific view!More infoPerch LAPrice: Expensive• French / American• Downtown•4.6
- SShirleySeattle / Eastern Washington •11 reviews5.0Dined todayI should make Momad one of my regular dining spots. The ambiance was warm, the service was excellent, and the food was outstanding! We ordered the whipped feta with homemade pita, which was delicious—I was eating it like soup. The addition of honey and basil seeds was a delightful surprise. I could list all the dishes we tried, but you must dine here. You’ll be wowed, just as I was!More infoMomedPrice: Expensive• Mediterranean• Silver Lake•4.7
- JJacobVIPLos Angeles •6 reviews5.0Dined 1 day agoGreat New Year’s Day brunch. Excellent service and vibes. Especially great today. Thank you!More infoTam O'ShanterPrice: Moderate• American• Los Feliz•4.5
- MMichaelPalm Springs / Palm Desert Cities •1 review5.0Dined 4 days agoThe food was delicious, and the service was excellent. All the sharable plates were the perfect portions for four people—lovely dinner out.More infoSaffy'sPrice: Expensive• Middle Eastern• East Hollywood•4.8
- JJanelleVIPLos Angeles •25 reviews5.0Dined on Dec 24, 2024We had a few snags being seated. The restaurant has a large draft area and when we asked to be moved to another two top that was empty we were told no as it was reserved. Except so was our table. The dinners were after us that took the table. We were offered a communal table seat by the manager but the host - he would not budge and honestly had an attitude all night even when we thanked him and said good night. We pushed the seating aside and dug into the menu with our waiter who was super attentive. Explained all the dishes. Made excellent recommendations and spaced everything out perfectly. He made sure we knew dishes were to be shared which we usually like to do anyway but made this made our choices even better. Let me just say start with the dates- you will be drinking the butter they are in! We added chicory with bacon vinaigrette which was a warm tasty bite of goodness. One of my favorites was the seasonal squash with farmers cheese. I can’t wait to eat the left overs! Then the main mushroom crusted pork chop. It’s literally one of the largest chops I have seen. So delicious. Get yourself some cheddar potatoes to round out your meal! We came with enough packages it looked santa had come early! The staff is supper attentive and continually acknowledged our anniversary which was so wonderful. The manager went above and beyond to assist. Everyone there seems to help each other and it creates a welcoming atmosphere that makes us want to dine again. Make sure you get a reservation as we are already looking at booking our next one.More infoDunsmoorPrice: Very Expensive• American• Eagle Rock•4.8