Best Seasonal Restaurants in West Baltimore

66 restaurants available nearby

1. The Beaumont

4.7

Exceptional(685)

Price: Moderate

• Steakhouse • Catonsville

Booked 17 times today

Upscale steakhouse serving quality steaks and chops from local butcher J.W. Treuth in Oella, Maryland

2. True Chesapeake

4.6

Exceptional(536)

Price: Expensive

• Seafood • Hampden

Booked 13 times today

True Chesapeake is a Baltimore restaurant born of an oyster farm. Executive Chef Zack Mills creates a seasonal menu that showcases oysters from our farm in St. Jerome’s Creek, Southern Maryland — raw, roasted, and in signature dishes like Classic Rockefeller and French Onion Oysters. But, the oysters are just the beginning. Our award winning menu celebrates the bounty of the Chesapeake region by using locally sourced seafood, meat, and produce to create exquisite dishes that evolve with the seasons. Chef Mills has been featured extensively for his use of invasive seafood species, a very delicious way to help the Chesapeake Bay. Don't forget to order the Blue Crab and Bone Marrow dip or handmade pasta. We have an expertly curated wine list, beer selection, and cocktails - both classic and creative. Ample bar, high-top, and terrace seating available for walk-ins on a first-come-first-serve basis.

3. Manor Hill Tavern

4.6

Exceptional(1002)

Price: Moderate

• American • Ellicott City

Booked 22 times today

Manor Hill Tavern occupies the historic Taylor’s Row in Old Ellicott City. Our bar and dining areas feature original architectural elements such as exposed stone walls, barn doors, and vaulted ceilings. Local artwork hangs throughout the Tavern’s many rooms and a mural adorns a main wall, a nod to the eclectic and vibrant artistic community of Old Ellicott City. The result is a unique and memorable atmosphere unlike any other.Our Head Chef strives to use seasonal and locally-sourced ingredients whenever possible, including herbs and vegetables from our farm. Our distinctive menu is highlighted by a custom-built brick oven for neopolitan-style pizzas and more. We serve lunch and dinner 7 days a week, as well as brunch on Saturdays and Sundays.We proudly serve beers from Manor Hill Brewing, Howard County’s first farm brewery. Manor Hill beers are hand-made on our farm using original and unique recipes. The result is aromatic, hop forward farmhouse style beers.

A photo of Atwater's Catonsville restaurant

4. Atwater's Catonsville

4.6

Exceptional(45)

Price: Moderate

• American • Catonsville

A gorgeous coffee shop vibe in the heart of downtown Catonsville. Stop by the Atwater’s Farm Stand inside for fresh seasonal and local produce. An upstairs private event space is available for reservations. Celebrate showers, birthdays, retirements, graduations, or work events with us! We offer fast casual breakfast and lunch options during the week with brunch table service available on both Saturday and Sunday. Reservations for pop-ups and other experiences are limited! Check back often to see when our next wine tasting, class/workshop, pizza pop-up, or community dinner is!Our main dining room for table service is located on a second floor walkup, with elevator access easily available. We strongly encourage guests to notify us of any special requests, access, allergies or accommodations upon booking a reservation.

A photo of The Taproom at Guinness Open Gate Brewery restaurant

5. The Taproom at Guinness Open Gate Brewery

4.6

Exceptional(1172)

Price: Expensive

• Gastro Pub • Elkridge

Booked 31 times today

Welcome to the Guinness Open Gate Brewery where we’re combining over 260 years of Irish brewing experience with American beer creativity. Our site features an experimental brewery, taproom, brand store, food truck and beer garden along with guided tours.Come, let us pour you a pint, serve you some food and tell you, our stories. All ordering within the taproom is completed through QR codes, with our team on hand to assist in creating a great experience for you.If you are interested in booking a private event for a large party, please reach out to our Catering Sales Managers via email at events@guinnessbrewerybaltimore.com. For more information, please see our FAQS listed on our website: www.guinnessbrewerybaltimore.com.

A photo of Tersiguel's French Country Restaurant restaurant

6. Tersiguel's French Country Restaurant

4.6

Exceptional(2300)

Price: Very Expensive

• French • Ellicott City

Booked 4 times today

**Our menu currently features a six course Chef's menu only.** Our six course Chef's menu at Tersiguel's is a combination of authentic French-style cooking and rustic country fare reminiscent of cuisine found in Tersiguel's original home of Brittany, France. Tersiguel's cuisine is reflective of the seasons, with a garden that produces lettuces, herbs, vegetables, fruits and edible flowers. Tersiguel's is quintessential French Country "from the farm to your plate" cooking. Chef Tersiguel describes his food as "French soul food". The Tersiguel family has operated one of the regions best restaurants for over 45 years and continues this tradition with annual ratings of "Best French Restaurant" from the Zagat and Baltimore Magazine.

7. The Ruxton

4.8

Exceptional(413)

Price: Very Expensive

• Steakhouse • Harbor East

Booked 34 times today

Curated by Aaron Taylor, Atlas Restaurant Group’s Corporate Chef & Chef Partner in this concept, the menu puts steak in the spotlight with over 11 cuts from Chicago-based meat purveyor Meats by Linz. The Ruxton will serve a mix of wet and dry aged prime cuts of Black Angus Beef, as well as dry aging Long Island Duck and Bison from Virginia’s New Frontier Farm in-house. To complement the steak options, seasonal shellfish and seafood entrees will be available including dover sole, Maryland rockfish, whole live lobster, king salmon, Chilean sea bass and more.The Ruxton will serve lunch every weekday and dinner 7 days a week. Be sure to visit Atlas’ new world-class cocktail bar and lounge next door to The Ruxton called Order of the Ace.

8. Rye Street Tavern

4.4

Awesome(265)

Price: Expensive

• American • Port Covington

Booked 70 times today

Rye Street Tavern's menu is thoughtfully created featuring seasonal changes, locally sourced ingredients, & a diverse selection that caters to every palate, including vegetarian and gluten-free options. From fresh seafood & house-made pastas to southern-inspired dishes, each meal is crafted to perfection. Rye Street Tavern promises an exceptional lunch, dinner, or weekend brunch dining experience for locals & visitors alike. Guests can enjoy a variety of dining environments, including an open kitchen with U-shaped leather booths, a stylish bar and oyster bar with panoramic Patapsco River waterfront views, & a spectacular outdoor dining area with a 75-seat island bar. Happy Hour offered Monday through Friday with half off of oysters on the half shell plus discounted beers, wines, & select cocktails.

A photo of Tagliata Restaurant restaurant

9. Tagliata Restaurant

4.7

Exceptional(2750)

Price: Expensive

• Italian • Harbor East

Booked 68 times today

Tagliata, an Italian chophouse, boasts an impressive menu featuring hand cut steaks, fresh rolled pastas, house made charcuterie & bounty of fresh seafood. Tagliata offers the largest wine list in Baltimore with bottles from around the world & a focus on Italian wines. We host live music in the piano lounge. Open windows overlook our majestic courtyard, which is illuminated with strung lights & features an seasonal outdoor bar.The suggested dress is business casual. We kindly ask our guests to abide by these suggestions to create an enjoyable environment for all guests.The following items are prohibited however:• Gentlemen’s tank tops or sleeveless shirts• Hats are not permitted indoors for gentlemen• No exposed undergarments• Clothing with language or graphics that are vulgar or sexually explicit• Footwear is required, however there is no restriction on the style*Children accompanied by an adult are not subject to the Dress Policy*

A photo of Cece’s Roland Park restaurant

10. Cece’s Roland Park

4.4

Awesome(245)

Price: Expensive

• Modern European • Roland Park

Booked 61 times today

Cece's is an unparalleled dining destination that seamlessly blends sophistication with comfort. Guided by the exceptional talent of Michelin-starred Chef Sharpe, Cece's features an innovative, continental European menu with coastal influences, accompanied by house made pastas and pizzas. The open-air courtyard features a large bar, lounge and beautifully landscaped areas for al fresco dining.Cece's Roland Park dining room and Terrace are available for reservations through Open Table. Walk-in diners should visit the host at Cece's Roland Park entrance, located next to Always Ice Cream.

See what locals rave about

From verified diners like you

B
Beth
Philadelphia County •1 review
5.0
Dined 7 days ago
Rich at the Guinness Brewery was fantastic. He took the time to figure out what each of us would enjoy, which wasn’t easy, and made the whole experience super fun. His laid-back, friendly vibe set the tone for a fun and relaxed day. Huge thanks to Rich for making our time at the Guinness brewery so enjoyable!
More info
The Taproom at Guinness Open Gate BreweryPrice: Expensive• Gastro Pub• Elkridge
•
4.6
N
nessavip
Baltimore / Maryland •28 reviews
5.0
Dined 7 days ago
Always great drinks, a great meal and amazing service. The only complaint is that the lights over the pizza station were super bright and shining right towards our table. Might want to rethink the direction of them. Otherwise, as usual, a great experience.
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Manor Hill TavernPrice: Moderate• American• Ellicott City
•
4.6
G
Gailvip
Baltimore / Maryland •38 reviews
5.0
Dined on Nov 15, 2024
The best burgers, salads, seafood and drinks! Great service beautiful dining room. ❤️❤️❤️
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True ChesapeakePrice: Expensive• Seafood• Hampden
•
4.6
L
Laura
Baltimore / Maryland •8 reviews
5.0
Dined on Nov 9, 2024
My husband & I wanted to try somewhere new for date night & The Beaumont was on our list. We started with deviled eggs & the grilled octopus. Both were good, but the grilled octopus was not as pictured from their website so we were slightly disappointed. We ordered the duck confit & scallops for our entrees - both were delicious! Chocolate pistachio cake was great for dessert. We liked the intimate setting & service was excellent. We plan to return!
More info
The BeaumontPrice: Moderate• Steakhouse• Catonsville
•
4.7
L
Lauravip
Baltimore / Maryland •2 reviews
5.0
Dined on Oct 25, 2024
Loved the pizza pop up! Pizza was wonderful and the live music was nice! I hope they do more pop ups!
More info
Atwater's CatonsvillePrice: Moderate• American• Catonsville
•
4.6

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West Baltimore

Best Seasonal Restaurants in West Baltimore

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66 restaurants available nearby

1. The Beaumont

2. True Chesapeake

3. Manor Hill Tavern

4. Atwater's Catonsville

5. The Taproom at Guinness Open Gate Brewery

6. Tersiguel's French Country Restaurant

7. The Ruxton

8. Rye Street Tavern

9. Tagliata Restaurant

10. Cece’s Roland Park

See what locals rave about

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