Best Seasonal Restaurants in Canoga Park

Nice place to hangout. Just the dessert ( panettone butter cake didn’t make it to our expectations )! Everything else is good!

Initially we had a problem when we checked in. We had requested to be seated inside and they told us it was "first come, first served." The manager came over and was lovely. He comped us on glasses of wine and was able to find us a table inside in a reasonable amount of time. Our dinner was delicious. Our server was great. It's very noisy, but that's the vibe. We loved our meal and will definitely come back.

Another lovely dining experience as we celebrated a friend’s Birthday. There was a special birthday card greeting on the tablecloth which was sprinkled with stars. The initial greeting by the hostess was very pleasant, the meal service was great, and the food was outstanding. Fleming’s is our very best choice.

It was me and my boyfriend’s first time coming here, and we wanted something special for our anniversary and it was a wonderful experience! Everyone was nice but our server was especially very kind and attentive. We got the calamari for an appetizer which was delicious and cooked perfectly. I got the tilapia with mashed potatoes and brussel sprouts, and my boyfriend got the shrimp with scallops and mashed potatoes also and we loved it all! Our favorite part was dessert, we got the butter cake and it just melts in your mouth. It was perfect and we can’t wait to go back!

First time here and we were very impressed by the curb appeal for starters. We had an early dinner reservation and we were seated immediately, indoors as requested, although there is a cozy heated outdoor space as well. Our server Cali was friendly, attentive and offered great suggestions to enhance the experience. We started with a Pink Skies and Free Bird cocktail, which were not only delicious but also very pretty. Our meal was, oysters, beets and burrata salad, you have to try the house made focaccia bread, which was the best focaccia I’ve ever had. For the main course, tagliatelle and Petaluma chicken. Dessert was a chocolate mousse with passion fruit purée. Service, ambience, food, cocktails I give a 10 out of 10. Delicious. Would recommend, would return.