Best Seasonal Restaurants in Catonsville

64 restaurants available nearby

1. The Beaumont

4.6

Exceptional(686)

Price: Moderate

• Steakhouse • Catonsville

Booked 11 times today

Upscale steakhouse serving quality steaks and chops from local butcher J.W. Treuth in Oella, Maryland

A photo of Atwater's Catonsville restaurant

2. Atwater's Catonsville

4.6

Exceptional(45)

Price: Moderate

• American • Catonsville

A gorgeous coffee shop vibe in the heart of downtown Catonsville. Stop by the Atwater’s Farm Stand inside for fresh seasonal and local produce. An upstairs private event space is available for reservations. Celebrate showers, birthdays, retirements, graduations, or work events with us! We offer fast casual breakfast and lunch options during the week with brunch table service available on both Saturday and Sunday. Reservations for pop-ups and other experiences are limited! Check back often to see when our next wine tasting, class/workshop, pizza pop-up, or community dinner is!Our main dining room for table service is located on a second floor walkup, with elevator access easily available. We strongly encourage guests to notify us of any special requests, access, allergies or accommodations upon booking a reservation.

A photo of The Elkridge Furnace Inn restaurant

3. The Elkridge Furnace Inn

4.9

Exceptional(2999)

Price: Expensive

• Contemporary American • Elkridge

Booked 7 times today

Award-winning Executive Chef Dan Wecker shares his passion and dedication through seasonal menus boasting a fusion of New American and French- Inspired dishes -- the perfect balance of classic and creative cuisine. A thoughtful wine list and signature cocktails start the adventure. Signature Cream of Baltimore Soup and Chef's own pan mustard sauce for crab cakes are a notable twist. On-site Green House and Mushroom house add to the intrigue. Finally, in-house desserts will add a memorable sweet ending to your experience. Our circa 1744 Tavern Restaurant, 1810 Manor House along with 12 acres of grounds and gardens makes for the perfect dining escape. intersecting literature, history and geography as story with our food. Experiences including monthly themed teas along with wine and spirit coursed dinners are sought after pre-paid options. Patio and Porch dining available.2023 Best of Howard County: Best Chef, Fine Dining, Ambiance, Steak and Place to Take Out of Towners...

4. Manor Hill Tavern

4.6

Exceptional(1002)

Price: Moderate

• American • Ellicott City

Booked 7 times today

Manor Hill Tavern occupies the historic Taylor’s Row in Old Ellicott City. Our bar and dining areas feature original architectural elements such as exposed stone walls, barn doors, and vaulted ceilings. Local artwork hangs throughout the Tavern’s many rooms and a mural adorns a main wall, a nod to the eclectic and vibrant artistic community of Old Ellicott City. The result is a unique and memorable atmosphere unlike any other.Our Head Chef strives to use seasonal and locally-sourced ingredients whenever possible, including herbs and vegetables from our farm. Our distinctive menu is highlighted by a custom-built brick oven for neopolitan-style pizzas and more. We serve lunch and dinner 7 days a week, as well as brunch on Saturdays and Sundays.We proudly serve beers from Manor Hill Brewing, Howard County’s first farm brewery. Manor Hill beers are hand-made on our farm using original and unique recipes. The result is aromatic, hop forward farmhouse style beers.

A photo of The Taproom at Guinness Open Gate Brewery restaurant

5. The Taproom at Guinness Open Gate Brewery

4.7

Exceptional(1173)

Price: Expensive

• Gastro Pub • Elkridge

Booked 10 times today

Welcome to the Guinness Open Gate Brewery where we’re combining over 260 years of Irish brewing experience with American beer creativity. Our site features an experimental brewery, taproom, brand store, food truck and beer garden along with guided tours.Come, let us pour you a pint, serve you some food and tell you, our stories. All ordering within the taproom is completed through QR codes, with our team on hand to assist in creating a great experience for you.If you are interested in booking a private event for a large party, please reach out to our Catering Sales Managers via email at events@guinnessbrewerybaltimore.com. For more information, please see our FAQS listed on our website: www.guinnessbrewerybaltimore.com.

6. Rathskeller

4.7

Exceptional(554)

Price: Moderate

• Contemporary German • Elkridge

Booked 11 times today

We have one major focus: the popular German street food - schnitzel. We also have wursts made by local German meat market legend, Binkert's (Rosedale, MD). Other partnerships include a Black Forest Ice Cream Sandwich by Scoop & Paddle (Clarksville, MD).We use fresh meats and vegetables, never frozen. The pretzels are made by hand by an Army vet who learned to make pretzels in Germany after his service. The sauces are made from scratch. Our cocktail program features both popular and obscure German spirits. The wine program consists of small-production family-owned wineries in Germany and Austria. Beer offerings include a healthy diet of imported German beers and local breweries who make German-style brews. Join us inside our cozy beer hall, outside on our biergarten, or for take out or delivery! Thanks for being a part of the #schnitzelgang.

A photo of Tersiguel's French Country Restaurant restaurant

7. Tersiguel's French Country Restaurant

4.6

Exceptional(2301)

Price: Very Expensive

• French • Ellicott City

Booked 4 times today

**Our menu currently features a six course Chef's menu only.** Our six course Chef's menu at Tersiguel's is a combination of authentic French-style cooking and rustic country fare reminiscent of cuisine found in Tersiguel's original home of Brittany, France. Tersiguel's cuisine is reflective of the seasons, with a garden that produces lettuces, herbs, vegetables, fruits and edible flowers. Tersiguel's is quintessential French Country "from the farm to your plate" cooking. Chef Tersiguel describes his food as "French soul food". The Tersiguel family has operated one of the regions best restaurants for over 45 years and continues this tradition with annual ratings of "Best French Restaurant" from the Zagat and Baltimore Magazine.

8. The Ruxton

4.8

Exceptional(422)

Price: Very Expensive

• Steakhouse • Harbor East

Booked 31 times today

Curated by Aaron Taylor, Atlas Restaurant Group’s Corporate Chef & Chef Partner in this concept, the menu puts steak in the spotlight with over 11 cuts from Chicago-based meat purveyor Meats by Linz. The Ruxton will serve a mix of wet and dry aged prime cuts of Black Angus Beef, as well as dry aging Long Island Duck and Bison from Virginia’s New Frontier Farm in-house. To complement the steak options, seasonal shellfish and seafood entrees will be available including dover sole, Maryland rockfish, whole live lobster, king salmon, Chilean sea bass and more.The Ruxton will serve lunch every weekday and dinner 7 days a week. Be sure to visit Atlas’ new world-class cocktail bar and lounge next door to The Ruxton called Order of the Ace.

9. Rye Street Tavern

4.4

Awesome(267)

Price: Expensive

• American • Port Covington

Booked 46 times today

Rye Street Tavern's menu is thoughtfully created featuring seasonal changes, locally sourced ingredients, & a diverse selection that caters to every palate, including vegetarian and gluten-free options. From fresh seafood & house-made pastas to southern-inspired dishes, each meal is crafted to perfection. Rye Street Tavern promises an exceptional lunch, dinner, or weekend brunch dining experience for locals & visitors alike. Guests can enjoy a variety of dining environments, including an open kitchen with U-shaped leather booths, a stylish bar and oyster bar with panoramic Patapsco River waterfront views, & a spectacular outdoor dining area with a 75-seat island bar. Happy Hour offered Monday through Friday with half off of oysters on the half shell plus discounted beers, wines, & select cocktails.

A photo of Tagliata Restaurant restaurant

10. Tagliata Restaurant

4.7

Exceptional(2751)

Price: Expensive

• Italian • Harbor East

Booked 61 times today

Tagliata, an Italian chophouse, boasts an impressive menu featuring hand cut steaks, fresh rolled pastas, house made charcuterie & bounty of fresh seafood. Tagliata offers the largest wine list in Baltimore with bottles from around the world & a focus on Italian wines. We host live music in the piano lounge. Open windows overlook our majestic courtyard, which is illuminated with strung lights & features an seasonal outdoor bar.The suggested dress is business casual. We kindly ask our guests to abide by these suggestions to create an enjoyable environment for all guests.The following items are prohibited however:• Gentlemen’s tank tops or sleeveless shirts• Hats are not permitted indoors for gentlemen• No exposed undergarments• Clothing with language or graphics that are vulgar or sexually explicit• Footwear is required, however there is no restriction on the style*Children accompanied by an adult are not subject to the Dress Policy*

See what locals rave about

From verified diners like you

E
Ed
Washington, D.C. Area •2 reviews
5.0
Dined 1 day ago
First time at this historic restaurant, which I had never visited before for a very important occasion. The staff was impeccable in greeting and taking care of us throughout the evening. They went above and beyond to acknowledge the important occasion and provide an exceptional seating position right by the fireplace. The main courses were exceptional. My partner had the rabbit, which was absolutely scrumptous, albeit a little salty for her liking. Only if it had been served with a starch to cut that saltiness, then it would have been perfect. I had the rock fish special, which was hearty but also light. It was exactly what I was looking for after a Saturday of Friendsgìving. The creme brulee for dessert was really good, although the custard was slightly unset. Overall, it was a wonderful evening and meal. We will be back.
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The Elkridge Furnace InnPrice: Expensive• Contemporary American• Elkridge
•
4.9
J
Joanne
Washington, D.C. Area •1 review
5.0
Dined 3 days ago
The management was extremly accomadating when I had to change the resrevation twice. The food, service and ambience is fantastic! Highly reccomend!
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The BeaumontPrice: Moderate• Steakhouse• Catonsville
•
4.6
D
David
Baltimore / Maryland •1 review
5.0
Dined 3 days ago
Easy in and out. Great hostess and fast server. He was very nice to my elderly mother too.
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The Taproom at Guinness Open Gate BreweryPrice: Expensive• Gastro Pub• Elkridge
•
4.7
N
nessavip
Baltimore / Maryland •28 reviews
5.0
Dined on Nov 16, 2024
Always great drinks, a great meal and amazing service. The only complaint is that the lights over the pizza station were super bright and shining right towards our table. Might want to rethink the direction of them. Otherwise, as usual, a great experience.
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Manor Hill TavernPrice: Moderate• American• Ellicott City
•
4.6
L
Lauravip
Baltimore / Maryland •2 reviews
5.0
Dined on Oct 25, 2024
Loved the pizza pop up! Pizza was wonderful and the live music was nice! I hope they do more pop ups!
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Atwater's CatonsvillePrice: Moderate• American• Catonsville
•
4.6

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Best Seasonal Restaurants in Catonsville

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64 restaurants available nearby

1. The Beaumont

2. Atwater's Catonsville

3. The Elkridge Furnace Inn

4. Manor Hill Tavern

5. The Taproom at Guinness Open Gate Brewery

6. Rathskeller

7. Tersiguel's French Country Restaurant

8. The Ruxton

9. Rye Street Tavern

10. Tagliata Restaurant

See what locals rave about

Explore OpenTable