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Best Seasonal Restaurants in Auburn Gresham

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94 restaurants available nearby

A photo of Ken's on Western restaurant
4.8
Exceptional(453)
Price: Moderate
• American • Burbank
Booked 13 times today
We are about family, tradition, food, libations, classic favorites, great times with close friends. New ideas collide with old school class. Enjoy!
A photo of Tre Dita restaurant
4.7
Exceptional(986)
Price: Very Expensive
• Italian • River North (Chicago)
Booked 110 times today
Led by Chef Evan Funke, Tre Dita, Italian for "three fingers", pays homage to the precise measurement of bistecca Fiorentina. If booking in the dining room at Tre Dita, you will enjoy a menu of antipasti, handmade pastas, signature entrees and steaks. If booking in the Bar Tre Dita, you will enjoy a smaller menu of stuzzi, antipasti, handmade pastas and entrees. The full cocktail, wine list and dessert menu is available in both locations.Please note that Tre Dita only accepts reservations 7 days in advance.
A photo of Pizzeria Portofino restaurant
4.8
Exceptional(1702)
Price: Expensive
• Italian • River North (Chicago)
Booked 202 times today
Pizzeria Portofino is a sun-drenched casual restaurant located directly on the Chicago riverfront offering hand-stretched pizzas, coastal wines, an expansive patio and breezy decor that will instantly transport you to the Italian Riviera.
A photo of il Carciofo restaurant
4.5
Awesome(256)
Price: Expensive
• Italian • West Loop
Booked 100 times today
Located in the historic Fulton Market district of Chicago’s West Loop neighborhood, il Carciofo is a Roman Italian restaurant drawing inspiration from the restaurants and markets in one of Chef Joe's favorite cities, Rome. The restaurant offers a seasonal menu of elevated yet familiar Italian fare with traditional antipasti, Roman-style pizzas, hand-rolled pastas produced daily in a dedicated pasta lab and market-driven mains that highlight the season's bounty.
A photo of Sepia restaurant
4.8
Exceptional(5411)
Price: Very Expensive
• Contemporary American • West Loop
Booked 20 times today
Seamlessly melding refined and rustic, vintage and contemporary, Sepia has the feel of an instant classic. The stylish space is warm and inviting, comfortable yet lively. The easy elegance of the room serves as the perfect backdrop for the inventive American cuisine. Chef Andrew Zimmerman's product-driven, seasonal menu showcases the purity and quality of the ingredients, letting both the ingredients and his passion for what he does shine through. Sepia celebrates tradition – with a modern twist.To book reservations of 7 or larger, please email info@sepiachicago.com!
A photo of Rose Mary restaurant
4.8
Exceptional(3407)
Price: Expensive
• Croatian • West Loop
Booked 120 times today
Located in the historic Fulton Market district of Chicago’s West Loop neighborhood, Rose Mary is Chef/Owner Joe Flamm’s debut restaurant inspired by his Italian heritage and the bold, bright flavors of Croatian cuisine. The boisterous space—named for Flamm’s grandmothers, Mary and Mary Rose, and the herb rosemary, which grows natively along the Italian and Croatian coastlines—offers a seasonal menu of rustic yet refined dishes that encapsulate what Flamm has coined “Adriatic drinking food”.
A photo of Nobu Chicago restaurant
4.5
Awesome(2165)
Price: Very Expensive
• Japanese • West Loop
Booked 151 times today
OPEN FOR LUNCH 7 Days a weekCentrally located in Chicago's West Loop, Nobu Chicago playfully blends elements of old world Japanese and new world utilitarian.
A photo of Cabra - Chicago restaurant
4.6
Exceptional(3111)
Price: Expensive
• Peruvian • West Loop
Booked 67 times today
Perched atop the Hoxton Hotel in the heart of Chicago’s Fulton Market, Cabra Chicago is a lively rooftop escape, inspired by the bold and vibrant flavors of Peruvian cuisine. Led by James Beard Award and Top Chef winner Stephanie Izard, alongside longtime partners Rob Katz and Kevin Boehm of Boka Restaurant Group, Cabra serves up crave-worthy dishes in a colorful and energetic setting. The restaurant’s airy, plant-filled ambiance, paired with its open kitchen and sweeping city views, creates a dynamic dining experience. Guests can savor a variety of shareable plates, from ceviches to savory meats, all bursting with the rich, fresh flavors of Peru.
A photo of BLVD Steakhouse restaurant
4.3
Awesome(3000)
Price: Very Expensive
• Steakhouse • West Loop
Booked 63 times today
BLVD Steakhouse is a classic American steakhouse inspired by Hollywood's Sunset Blvd—the golden era's famed strip of dining and entertainment establishments. Our space embodies the glamour and luxury that defined Old Hollywood, offering sophisticated yet approachable service with a chef-driven menu of prime cuts, fresh seafood, and other seasonal favorites from Celebrity Chef/Partner Joe Flamm. Outside, our massive full season patio with a sprawling bar evokes an enchanted ‘secret garden’ look and feel with lush greenery, linen curtains, luxe upholstery, and romantic string lighting.
A photo of Girl & the Goat restaurant
4.8
Exceptional(15052)
Price: Moderate
• Contemporary American • West Loop
Booked 164 times today
Girl & the Goat opened in 2010 with the goal of offering a menu of bold, flavorful dishes designed to share in a fun and lively atmosphere. To complement the experience, we offer a curated selection of wines from around the world, focusing on small producers, along with a rotating list of craft beers and a playful cocktail menu crafted by our bartenders. The ever-changing menu, driven by locally sourced and seasonal ingredients, features favorites like sautéed green beans, roasted oysters, crispy short ribs, and confit goat belly. While reservations are encouraged for the dining room, our bar welcomes walk-ins, adventurers, and those who prefer spontaneity.

See what locals rave about

From verified diners like you
From verified diners like you
  • SJ245VIP
    Toledo •10 reviews
    5.0
    Dined 2 days ago
    This was the best dining experience we have ever had! The people were lovely, the food was exquisite and beautiful and absolutely delicious, the jazz music contributed to a romantic ambiance, the wine suggested for us was just right, the timing of the meal was perfect. Thank you!
    More info
    SepiaPrice: Very Expensive• Contemporary American• West Loop
    4.8
  • Michael
    Chicago / Illinois •8 reviews
    5.0
    Dined 3 days ago
    What a culinary dining experience this was with amazing Authentic Roman food. I went there with a friend who grew up in Italy and was completely impressed by how Rich and Authentic that the menu honored the Roman region of Italy. The quality of the food was superb. Our waiter guided us through wonderful selections and we had a five course meal that blew our minds and pallet. Restaraunt has a wonderful open modern concept, but still felt cozy at the same time. We sat by the open kitchen concept and felt like we were a part of the cooking experience. Absolutely love this spot will be going back.
    More info
    il CarciofoPrice: Expensive• Italian• West Loop
    4.5
  • Anirudh
    Toronto / Ontario •1 review
    5.0
    Dined 3 days ago
    Great ambiance, amazing service, food and drinks are great as well.
    More info
    Tre DitaPrice: Very Expensive• Italian• River North (Chicago)
    4.7
  • Jared
    Chicago / Illinois •2 reviews
    5.0
    Dined 5 days ago
    Delicious food! Great ambience! Totally recommend!
    More info
    Pizzeria PortofinoPrice: Expensive• Italian• River North (Chicago)
    4.8
  • Ed
    Chicago / Illinois •1 review
    4.0
    Dined on Feb 22, 2025
    Ken’s is usually a pleasant dining experience with good service and excellent food. However, last night, a few minutes after we were seated, a group of six people were seated at the roundtable in the front. We were almost at the rear of the restaurant. These people were so loud that it created an unpleasant experience. They were literally screaming. I did not want to say anything because I was hoping that when they got their food, they would get quiet. They were so loud that I thought the hostess should have said something to them, but I suppose that’s a difficult situation to address. In spite of this, I would return to Ken’s. I have lived in the neighborhood for many years and have gone to ken’s for many years also. The bacon Panko crusted whitefish that I had was excellent.
    More info
    Ken's on WesternPrice: Moderate• American• Burbank
    4.8
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