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Best Seasonal Restaurants in Civic Center / Hayes Valley / Van Ness

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192 restaurants available nearby

A photo of Hayes Street Grill restaurant
4.7
Exceptional(4325)
Price: Expensive
• Seafood • Civic Center / Hayes Valley / Van Ness
Booked 44 times today
Hayes Street Grill is a neo-traditional fish house in San Francisco's Civic Center district, across the street from the Performing Arts Center, opposite Davies Symphony Hall and a block from both the Opera House and City Hall. We use an international mix of recipes, unified with a theme of fish and seafood. Above every other consideration, we want the freshness and pristine quality of the fish, produce, and naturally-raised meats to speak for themselves.The Hayes Street Grill's walls are covered with autographed photos of the artists who consider the restaurant their club. Though we've remodeled since our opening 33 years ago, the original brass coat hooks along the walls remain, as does our founding philosophy of cooking only the food we would serve at home to our families, albeit dressed up a little, with a religious dedication to wholesomeness.
A photo of Nightbird restaurant
4.7
Exceptional(841)
Price: Very Expensive
• Californian • Civic Center / Hayes Valley / Van Ness
Booked 5 times today
Nightbird offers a 12 Course , from chef, owner and James Beard Nominated, Kim Alter. It is an elegant boutique restaurant in the heart of San Francisco (Hayes Valley) embracing California's freshest, seasonal, local ingredients. the price of the menu is $195/person with a 16% service charge, 6% Heathy SF, and tax. Please understand we have 10 tables in our dining room, for that reason we do have the policy below.Cancellation policy: If cancelled after the 48 hour window, we charge the card on file $195 per person.For parties over 4 people, one weeks notice is needed for a cancellation. If cancelled after the 5 working day window, we charge the card on file $195 per person.
A photo of Jang restaurant
4.3
Awesome(42)
Price: Expensive
• Contemporary Korean • Civic Center / Hayes Valley / Van Ness
Booked 33 times today
Experience Korean Dining Like Never Before. At Jang, we honor the essence of Korean cuisine through a daring blend of tradition and modernity. Named after the cornerstone of Korean flavor—fermented sauces—our restaurant is dedicated to celebrating this foundational ingredient while reimagining its role in contemporary dining.Our chefs craft each dish with the finest seasonal produce sourced from local farms and the best proteins and fish from around the globe. This commitment to quality ensures that every meal is not only a tribute to traditional Korean flavors but also a canvas for innovation. By blending time-honored techniques with cutting-edge culinary artistry, we create a harmonious symphony of ingredients that highlight the rich, umami-packed depth of our fermented sauces.At Jang, our menu is a curated selection of dishes designed to push the boundaries of Korean cuisine. Offering an unforgettable dining experience that seamlessly merges authenticity with avant-garde flair.
A photo of Xebec-sf restaurant
4.5
Awesome(38)
Price: Expensive
• Mediterranean • Western Addition
Booked 5 times today
Are you ready to embark on a mouth-watering journey down the Mediterranean coast, infused with the tantalizing flavors and techniques of Japan? Join us now to experience this meeting of cultures that will leave your taste buds craving for more!
A photo of A Mano restaurant
4.3
Awesome(6)
Price: Moderate
• Italian • Western Addition
Booked 89 times today
A Mano: Where Italian Tradition Meets California FlairStep into a Mano, a San Francisco haven for handcrafted Italian cuisine. Our name, meaning "by hand," reflects our dedication to fresh, seasonal ingredients and time-honored cooking methods. In our warm and inviting space, you'll be greeted by the aroma of wood-fired pizzas and the gentle hum of conversation. Our menu features a symphony of flavors, from delicate handmade pastas to vibrant salads and hearty secondi. Each dish is a testament to our passion for authentic Italian flavors with a touch of California sunshine.Whether you're seeking a romantic dinner, a lively gathering with friends, or a solo escape into culinary bliss, a Mano offers an unforgettable experience. Join us and savor the taste of Italy, made with love, right here in San Francisco.
A photo of Yakiniku Shodai restaurant
4.8
Exceptional(69)
Price: Very Expensive
• Japanese Speciality • Civic Center / Hayes Valley / Van Ness
Booked 2 times today
Yakiniku Shodai hopes to bring in an extraordinary yakiniku dining experience to the San Francisco Bay Area. Begins with the high quality selections of Japanese Wagyu, comparable Michelin star level of attentive service, and skillful hands of our talented chefs. Together, we confidently present the most exquisit taste of meat and make every meal at Yakiniku Shodai a truly extraordinary dining experience. Our owner/ chef Andy, originated from Taipei, Taiwan, has over 20 collective years experience in the restaurant industry.
A photo of Che Fico San Francisco restaurant
4.7
Exceptional(1939)
Price: Expensive
• Italian • North Panhandle / USF
Booked 69 times today
Che Fico, is a California Italian restaurant from Chefs David Nayfeld and Matt Brewer in San Francisco's NOPA neighborhood. The food focuses on Italian cuisine through the lens of California. It’s our vision of Northern California as if it is a region in Italy, our connection to the region, and our love for Italian culinary practices. The rustic, market-driven menu features handmade pasta, pizzas, antipasti, housemade salumi, meat, and fish plus dishes from the Jewish-Roman heritage known as “Cucina Ebraica.” The beverage program focuses heavily on both Italian and Californian wines with a cocktail program that utilizes a variety of spirits, amaros, and seasonal ingredients. Che Fico is a place to gather with friends and enjoy warm hospitality, food, and drink, through an approachable menu and convivial ambiance.
A photo of State Bird Provisions restaurant
4.7
Exceptional(3283)
Price: Very Expensive
• Californian • Western Addition
Booked 64 times today
State Bird Provisions started as a recipe for serving quail, it has slowly evolved into a restaurant without any programmed elements.
A photo of Nopa - San Francisco restaurant
4.7
Exceptional(3572)
Price: Expensive
• Californian • North Panhandle / USF
Booked 93 times today
Nopa is a San Francisco gathering place north of the Panhandle, serving urban rustic food and specializing in organic wood-fired cuisine. We serve simple dishes created with seasonal ingredients sourced from local farms and purveyors.
A photo of Octavia restaurant
4.7
Exceptional(2646)
Price: Very Expensive
• Contemporary American • Pacific Heights
Booked 29 times today
Octavia is the sister restaurant of Frances, helmed by award-winning Chef Owner Melissa Perello. Octavia serves dinner five nights a week in an elegant and relaxed neighborhood setting. Beautifully defined flavors and seasonally driven cuisine are the cornerstones of Octavia’s menu. Leveraging longstanding relationships with the region’s top purveyors and farms, Octavia's daily evolving selections spotlight Chef Perello's commitment to sustainability and the Bay Area’s wealth of agricultural resources.

See what locals rave about

From verified diners like you
From verified diners like you
  • Skyler
    San Francisco Bay Area •5 reviews
    5.0
    Dined 3 days ago
    One of the best culinary experiences I’ve had in my life. My wife put it aptly, “It feels like we are eating through a woman’s gaze”. Simply delightful. Thoughtful and gentle. If someone has recommended you try Nightbird, hug them, it means they love you and are blessing you with a gift of amazing food and a wonderful experience.
    More info
    NightbirdPrice: Very Expensive• Californian• Civic Center / Hayes Valley / Van Ness
    4.7
  • Steve
    San Francisco Bay Area •4 reviews
    5.0
    Dined 3 days ago
    It was a Saturday evening date night with a nice dinner followed by a live jazz show. A new restaurant that we had never been to before and we absolutely loved it. The first thing we noticed were the menu items, very unique, with a Mediterranean and Japanese influence. The next thing we noticed was the service and immediate connection we had with our waiter Kevin. He took the time to share the details of the menu offerings and answering all of our questions while we tried to decide on our choices. In the end we took his advice and ordered several of the dishes he suggested and they were really fabulous, great flavors, really fresh seafood and just a wonderful experience. The wait staff were all very friendly helpful as well. We will return again soon to XeBec to try some of their other available menu options.
    More info
    Xebec-sfPrice: Expensive• Mediterranean• Western Addition
    4.5
  • MalcolmVIP
    San Francisco Bay Area •20 reviews
    5.0
    Dined 4 days ago
    We were going to the symphony after dinner, so we especially liked the friendly and prompt service. And the food was terrific. I’ve eaten at Hayes St Grill 8 or 10 times and it’s always been dependable.
    More info
    Hayes Street GrillPrice: Expensive• Seafood• Civic Center / Hayes Valley / Van Ness
    4.7
  • curtis bruceVIP
    London •12 reviews
    5.0
    Dined 7 days ago
    Excellent Italian food, first rate service, mostly pasta With fine starters salad and desserts
    More info
    A ManoPrice: Moderate• Italian• Western Addition
    4.3
  • Charles
    San Francisco Bay Area •2 reviews
    5.0
    Dined on Jan 30, 2025
    Amazing Host! The owner served us personally and made the experience very memorable!
    More info
    JangPrice: Expensive• Contemporary Korean• Civic Center / Hayes Valley / Van Ness
    4.3
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