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Best Seasonal Restaurants in Mercer Island

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142 restaurants available nearby

A photo of Allister restaurant
4.5
Awesome(140)
Price: Expensive
• Contemporary American • Mercer Island
Booked 19 times today
Bringing people together and building community through food, allister is a neighborhood restaurant and cocktail bar located in beautiful Downtown Mercer Island, Washington. We offer simple American cuisine with an emphasis on Northwest seasonal ingredients, inspired by French and Asian influences. Our bar features Classic craft cocktails, well-curated list of wines, NA beverages, and a selection of local and Nationally brewed beers.We look forward to serving you soon!
A photo of Spinasse restaurant
4.8
Exceptional(3800)
Price: Very Expensive
• Italian • Capitol Hill / First Hill
Booked 26 times today
We recommend making a reservation however, we have some counter seats available on a first come first serve basis for walk-ins. There could be a waitlist so come early!Cascina Spinasse is offering in-house dining seven days a week. Sunday-Thursday 5pm - 10pm. Friday & Saturday 5pm - 11pm.
A photo of Takai by Kashiba restaurant
4.7
Exceptional(399)
Price: Very Expensive
• Sushi • Bellevue
Booked 11 times today
Takai by Kashiba is a fine dining Edo-Mae style Sushi restaurant that specializes exclusively in nigiri sushi. Sushi Counter dining is solely Chef's Omakase, with two seatings at 5:30 and 7:30.Omakase is also available at our dining room tables along with a la carte Sushi options.We do not have vegan/vegetarian/kids menus. We are able to accommodate most allergies.Led by Chef Jun Takai, the Omakase consists of local and international seafood accompanied with Kaiseki style dishes. Takai by Kashiba creates an elegant atmosphere whether you're seated at a table or the sushi counter. Omakase style drink pairings are also available along with a thoughtful selection of Sake, Wine and Japanese Whisky.
A photo of John Howie Steak restaurant
4.7
Exceptional(4141)
Price: Very Expensive
• Steak • Bellevue
Booked 18 times today
"Recently voted Readers' Choice "Best Steak" in Seattle Magazine"Chef/restaurateur John Howie's definitive NW steak house, serving custom-aged USDA Prime steaks, American Wagyu Beef, Australian Waygu beef, Japanese "A5" 100% Wagyu beef, fresh seasonal Pacific fish and seafoods, wild foraged mushrooms, and locally sourced fruits and vegetables. John Howie Steak features two wood fired grills, mesquite charcoal and applewood that add subtle flavors to the foods. The wine list features a "Best of Award of Excellence" from Wine Spectator. Enjoy classic and seasonal specialty cocktails, or the world’s finest single-malt scotch, bourbons and fine cognacs in the lounge. Two beautifully appointed private dining rooms are available for meetings or special occasions. A 20% service charge is included on each check. John Howie Steak retains 100% of the service charge. Our professional service team receives industry leading compensation.
A photo of Seastar Restaurant & Raw Bar restaurant
4.7
Exceptional(4808)
Price: Expensive
• Seafood • Bellevue
Booked 44 times today
Seastar Restaurant & Bar is Bellevue’s #1 seafood restaurant! Locally owned and operated for the past 21 years by celebrity chef and Northwest philanthropist John Howie, Seastar is known for its seasonally inspired menus, diverse selection of locally caught seafood and its award-winning wine program. Chef Howie and his team meticulously source the best seafood in the region and create culinary wonders that surprise and delight. Our raw bar features fresh oysters, poke, ceviche, and an array of fresh sushi, sashimi and unique preparations of rolls and nigiri. The dynamic cocktail and bar program features spirits from Chef Howie’s own Wildwood Spirits Co., and the wine program boasts over 750 wines, winning prestigious awards like Food & Wine’s “Best Wine List in America.” Our knowledgeable sommeliers will help find the perfect pairing for every seafood dish or from the land fare, creating a culinary experience unlike any other.
A photo of La Mar Cocina Peruana Bellevue restaurant
4.7
Exceptional(129)
Price: Expensive
• Peruvian • Bellevue
Booked 51 times today
La Mar Cocina Peruana, led by acclaimed chef Gastón Acurio, brings authentic Peruvian cuisine to downtown Bellevue, Washington. This cebichería celebrates traditional Peruvian flavors in a casual yet upscale setting. The restaurant features a pisco bar, a cebiche bar with a raw fish display, and an open-air kitchen that overlooks both upper and lower dining areas, including a private room for intimate gatherings. Under Executive Chef Kaoru Chang, La Mar emphasizes fresh seafood sourced directly from the sea, showcasing the essence of Peruvian culinary traditions.Parking available at Bellevue Plaza. Entrance located on 105th Street. Parking validated for all restaurant guests.
A photo of Musang Seattle restaurant
4.8
Exceptional(70)
Price: Very Expensive
• Filipino • Beacon Hill
Booked 13 times today
We are a community-driven restaurant in Seattle, Washington focusing on the education of Filipino cuisine.We are rooted in Beacon Hill, where we are proud to serve a seasonal beverage program alongside personal and intimate Filipino dishes inspired by our childhood memoriesWe accept daily walk-ins at our bar and a few allotted tables. This is on a first come first serve basis. For 5 or more guests, please come early and speak to our hostTo book a party of 10 or more, please reach out via email or phoneThank you from the bottom of our hearts!We look forward to having you at our table.Text/Call: 206-535-5564info@musangseattle.com
A photo of The George restaurant
4.4
Awesome(1193)
Price: Very Expensive
• Contemporary American • Downtown
Booked 40 times today
Discover The George: A modern dining marvel led by Chef Guillermo Carreno. Indulge in a brasserie-inspired menu and lavish bar program within a high-design arena, ushering in a new era for the historic hotel's iconic dining room. Our evolving menu celebrates local seasonal ingredients through small plates, raw selections, vegetarian options, mains, and desserts.Embrace the Pacific Northwest at The George, savoring the freshest seafood from local waters and curated dry-aged meats. Artisan cheeses and vibrant fruits and vegetables are locally sourced. Signature dishes vary with seasons, from summer scallops to classic Steak & Frites.Honoring the hotel's architecture, The George nods to George B. Post. Renowned Spanish design studio Lázaro Rosa-Violán orchestrates a captivating interior, blending history with timeless aesthetics. Hand-painted tiles, pendant lamp chandeliers, and striking marble floors elevate the ambiance while floor-to-ceiling iron and glass doors complete the vision.
A photo of Terra Plata restaurant
4.6
Exceptional(4198)
Price: Very Expensive
• Farm-to-table • Capitol Hill / First Hill
Booked 39 times today
Terra Plata is James Beard award winning Chef Tamara Murphy's "Earth to Plate" concept. It is the result of her love for creative and delicious plates inspired by the seasons and made possible by our local growers & artisan producers.
A photo of Cantinetta - Bellevue restaurant
4.7
Exceptional(1246)
Price: Moderate
• Italian • Bellevue
Booked 13 times today
We are an Italian restaurant and bar located in Bellevue. We emphasize Tuscan culinary traditions and seasonal organic ingredients from the Pacific Northwest.

See what locals rave about

From verified diners like you
From verified diners like you
  • Kaleigh
    Philadelphia County •11 reviews
    5.0
    Dined 4 days ago
    Truly one of the top 5 meals of my life. This brought be back to Japan in flavors but had textures that my American palette likes. My husband and I can't stop talking about how amazing it was to sit at the counter and watch Chef Jun work his magic. Every bite was better than the last. The staff were all incredibly attentive, we even had our coats returned warm from a heated closet to top off an amazing evening. Highly recommend this experience and if you enjoy tea, do the tea pairing it was so worth it!
    More info
    Takai by KashibaPrice: Very Expensive• Sushi• Bellevue
    4.7
  • JOANNVIP
    Wisconsin •17 reviews
    5.0
    Dined 4 days ago
    Pretty sure it was the best steak I ever had! It was absolutely delicious! We also had delicious wine and the dessert wine flight. It was an excellent experience!
    More info
    John Howie SteakPrice: Very Expensive• Steak• Bellevue
    4.7
  • Renato
    Seattle / Eastern Washington •3 reviews
    5.0
    Dined 4 days ago
    The oysters ( Kumamoto) were very good, the hot and sour soup was great, the Chilean seabass was great and we ordered some rice with thai style red curry which was excellent. My daughter ordered Opakapaka and she said it was very good too. a nice bottle of a sommelier recommended Sauvignon Blanc completed the circle for an outstanding dining experience.
    More info
    Seastar Restaurant & Raw BarPrice: Expensive• Seafood• Bellevue
    4.7
  • Venky
    Seattle / Eastern Washington •6 reviews
    5.0
    Dined 5 days ago
    Really enjoyed the food and ambience at Spinasse. There were good options on the menu for a vegetarian family. Our waiter, Heather was awesome and very knowledgeable about vegetarian choices and helped make the right choices. A little bit disappointed that 2 desserts on the menu contain pork gelatin, but there were 3 other desserts to choose from. Again, Heather was awesome in steering us in the right direction. Overall a great experience for a special family dinner!
    More info
    SpinassePrice: Very Expensive• Italian• Capitol Hill / First Hill
    4.8
  • Tuck
    Seattle / Eastern Washington •1 review
    5.0
    Dined on Dec 24, 2024
    The salmon and masala chicken on Chef’s special Christmas menu are delicious! The date and molasses cake dessert is heavenly divine!
    More info
    AllisterPrice: Expensive• Contemporary American• Mercer Island
    4.5
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