Enable JavaScript to run this app.
Passer directement au contenu principal
Logo OpenTable
  1. Accueil
  2. Allemagne
  3. Rhénanie-du-Nord-Westphalie

Meilleurs restaurants saisonniers à East

Prix
Cuisine
Régions
Quartiers
Les mieux classés
Options de restauration
Options de places
Accessibilité

3 restaurants disponibles à proximité

Une photo du restaurant Nierskind
4.5
Génial(2240)
Prix : raisonnable
• Internationale • Centre
Réservée 18 fois aujourd'hui
Enjoy tasty burgers, mouthwatering steaks and delicious in-house sauces at Nierskind. This steakhouse offers hearty fare served in friendly settings amid rustic décor. The kitchen prides itself on only using fresh ingredients, sourced from local farms. Choose from a large selection of steak, cut to your preference and grilled over an open flame. Nierskind complements its steak menu with lemonade, chips and seasonal side dishes. Nierskind is open from 17:00 till midnight all through the week. Its location, close to the historic Alter Markt, makes it an appealing stop for tourists or shoppers visiting the city center.
Une photo du restaurant PURiNO Mönchengladbach (Hardter Wald)
4.5
Génial(1942)
Prix : raisonnable
• Italienne • Nord
Réservée 39 fois aujourd'hui
Treat yourself to mouthwatering Italian cuisine at Purino. This casual restaurant offers an eclectic selection that revolves around homemade salads, pasta and pizza. Each dish at Purino is prepared using nothing but fresh ingredients and natural herbs sourced from local suppliers. Stop by for lunch and spoil yourself with some freshly made ravioli, stuffed with ricotta and spicy beef and served in a delicious sauce of cucumber, mint and tomato. The family-friendly restaurant offers seasonal discounts for kids and even boasts a large playground. Purino is open all through the week.
Une photo du restaurant Restaurant Spitzweg
4.8
Exceptionnel(391)
Prix : raisonnable
• Allemande contemporaine • Neuss
Réservée 5 fois aujourd'hui
Influenced by Mediterranean and Asian cuisine, Restaurant Spitzweg promises to use only the freshest herbs, meats and seasonal and hard to find vegetables to create culinary dishes that delight the senses. Renowned chef Marika Weinhold's ability to combine bold flavors has earned her spots on numerous restaurant guides as well as in local media outlets. Patrons will have many reasons to keep coming back as Spitzweg changes its fine dining menu every six to eight weeks and offers a variety of dishes that change daily. If you are looking for a culinary and visual experience, the recently renovated Spitzweg is your answer.
Découvrez
OpenTable
  • À propos
  • Blogue
  • Carrières
  • Presse
Plus
Entreprises
  • Nous rejoindre
  • Blogue Open for Business
Retrouvez-nous sur
  • Politique de confidentialité
  • Conditions d'utilisation
  • Témoins et publicité ciblée par centres d’intérêt
  • Préférences pour les témoins
Copyright © 2024 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - Tous droits réservés.
OpenTable fait partie de Booking Holdings, le chef de file des services de voyage en ligne et autres services connexes.
Logo Booking
Logo Priceline
Logo KAYAK
Logo Agoda
Logo OpenTable