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Best Seasonal Restaurants in Wantage

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5 restaurants available nearby

A photo of The Plough at Hanney restaurant
4.8
Exceptional(408)
Price: Moderate
• British • Wantage
Booked 6 times today
Set in the picturesque village of West Hanney,This beautiful thatched pub offers great british pub classics, and small plates, with a vibrant pub atmosphere. This community owned business has new tenants who have been lucky to win a fair few awards in their time.The Plough is the ultimate country pub and offers an incredible atmosphere and dining experience. Housed in a stunningly thatched public house, customers can choose to eat in the beautiful eatery, in the cosy bar by the fire or in the beautiful sun trapped garden.With a passion for supporting farmers, the kitchen sources food from the very best local farms, knowing where each item comes from, from farm to plate. Owain even uses the produce from his family farm in Wales! Cooking is modern British and menus change daily depending on what is fresh and seasonal - Luke is particularly passionate about his small plates menu, ensuring that th plough is something for everyone.
A photo of The White Hart at Fyfield restaurant
4.7
Exceptional(3115)
Price: Expensive
• British • Fyfield
Booked 24 times today
The impressive accolades of Oxfordshire Restaurant of the Year and Best Gastropub, are richly deserved for the White Hart. Set in the picturesque village of Fyfield, The White Hart is the ultimate country pub and offers one of the finest foodie dining experiences in the county. Housed in a stunning 15th century chantry, customers can choose to eat under the soaring eaves of the great hall, up high in the minstrel's gallery, in the cosy bar by the fire or on the beautiful patio terrace.With a passion for provenance, the kitchen sources food from the very best local suppliers and grow much of their own fruit and vegetables. Mark even fishes for his own crayfish and trout from the local reservoir! Cooking is modern British and menus change daily depending on what is fresh and seasonal - with the signature slow roasted pork belly, with foot long crackling, being a favourite.
A photo of The Bear of North Moreton restaurant
4.7
Exceptional(203)
Price: Expensive
• British • Wallingford
Booked 12 times today
The Bear of North Moreton is a welcoming village pub in North Moreton, South Oxfordshire that dates back to the 16th century and has always been the heart of the village. We offer a humble menu of traditional home-cooked pub dishes, using the best local producers and seasonal ingredients. We serve a range of ales, beer, and cider and have a small and curated wine list. There’s a large beer garden that backs onto the village cricket pitch, and we hope to open up the Aunt Sally pitch soon.
A photo of The Flowing Well restaurant
4.4
Awesome(1289)
Price: Moderate
• British • Abingdon
Booked 10 times today
The Flowing Well is a cracking pub in the pretty Oxfordshire village of Sunningwell. It has been sympathetically refurbished adding warmth and colour to give a welcoming relaxed feel. We'd like you to think of it as home from home. After all it is the pub of a thousand locals. You can be one of them!We serve good honest food, as seasonal and local as possible. We don't skimp on quality, freshness or flavour. Our selection of burgers is legendary. Our pies are phenomenal and our British tapas are on everybody's lips! We will serve you well at The Well.
A photo of The Oxen Bar & Grill restaurant
2.9
(60)
Price: Moderate
• British • Abingdon
Booked 5 times today
Take sanctuary from the street-level bustle and dive in to the flavours of local British cuisine, our all-day neighbourhood brasserie nestled at home in the Courtyard Oxford South Hotel. With leather snugs, Oxfordshire inspired details, exposed bricks, soft handwoven textures, this intimate Oxfordshire restaurant and bar is a perfect antidote to busy life. Featuring an open kitchen with a stone pizza oven, alfresco terrace dining, and an urban lounge bar.The Oxen offers a super cool casual dining spot, for local inspired food, craft beers, wines, gins and cocktails. Our menus feature local produce from Oxfordshire and the Cotswolds, with award winning rare breed longhorn steaks, freshly made pizzas, and seasonally inspired cuisine. Farm to plate at its best.

See what locals rave about

From verified diners like you
From verified diners like you
  • Carl
    Oxford/Oxfordshire •1 review
    5.0
    Dined 3 days ago
    Booking was easy. We had to postpone by 15 mins as running late. Very accommodating. Food arrived quickly and was very nice. Staff polite and helpful. Will go again. Well done all.
    More info
    The Flowing WellPrice: Moderate• British• Abingdon
    4.4
  • Anna
    Oxford/Oxfordshire •1 review
    5.0
    Dined 5 days ago
    The food is always fresh and delicious. We are Christmas Eve as a family and we were served with smoked and friendliness. It was fabulous in every way. Thank you x
    More info
    The Plough at HanneyPrice: Moderate• British• Wantage
    4.8
  • nigel
    Oxford/Oxfordshire •2 reviews
    5.0
    Dined 5 days ago
    Christmas Eve lunch at the White Hart was a delightful experience, brimming with warmth and festivity. We commenced our meal with an array of tempting nibbles: delectable Pancetta and Cheddar croquettes, perfectly crispy fried squid, and a selection of freshly baked breads. Each bite was exquisite, though I must admit to a tinge of disappointment at the absence of the beef dripping butter from the menu. Truth be told, my cardiologist is likely relieved, as that indulgent delight was nothing short of dangerously sublime. For the main course, my wife and son indulged in the renowned Kelmscott pork, complete with crackling and a medley of seasonal vegetables. My wife, in particular, loves this dish, often declaring it ‘divine.’ I opted for the venison accompanied by silky mash, which was equally splendid. The service was impeccable, a testament to the dedication of the staff, and I have no complaints in that regard. Our server, Harry, recognized me from a previous visit, which left me wondering whether that was a testament to his keen memory or a bad reflection on my ‘could do better’ behaviour. Harry stands out as a rare gem among young men these days. He is bright, exceptionally polite, engaging, and articulate. I worry that once he departs for university, the White Hart will feel his absence profoundly. Overall, it was a lovely meal, and I extend my heartfelt thanks to all who contributed to such an enjoyable experience. Merry Christmas White Hart
    More info
    The White Hart at FyfieldPrice: Expensive• British• Fyfield
    4.7
  • GaelleVIP
    New York City •5 reviews
    5.0
    Dined 6 days ago
    Always brilliant eating and drinking at the Bear, the atmosphere, high quality food, fabulous staff and the best atmosphere.
    More info
    The Bear of North MoretonPrice: Expensive• British• Wallingford
    4.7
  • OpenTable Diner
    Oxford/Oxfordshire •1 review
    5.0
    Dined on Jun 15, 2024
    Everything you would expect from a deluxe hotel restaurant. Good service, excellent food and reasonably priced.
    More info
    The Oxen Bar & GrillPrice: Moderate• British• Abingdon
    2.9
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