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Best Seasonal Restaurants in Argay

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77 restaurants available nearby

A photo of Cabezon Restaurant restaurant
4.8
Exceptional(2329)
Price: Moderate
• Seafood • NE Portland
Booked 13 times today
Cabezon is a bustling neighborhood seafood bistro and fish market. Opened in December 2009,Cabezon is located near both Portland’s Hollywood and Rose City Park neighborhoods. Offering“Coastal Cuisine with Passion” – elemental seasonal cooking driven by the offerings of the dayfrom local producers and the bounty of the Pacific Northwest. Owners, Chef David Farrell andwine maven Jackie Speck, look forward to delighting you with their unique menu, and invite youto stop by for our local wood-fired fish and meats, chef made pates, and seasonal ice creams.Our diverse wine list features small hands-on producers.
A photo of Gado Gado restaurant
4.9
Exceptional(142)
Price: Expensive
• Indonesian / Malaysian • NE Portland
Booked 39 times today
Nominated for Best New Restaurant and Best Chef in the James Beard Awards, Gado Gado is an Indonesian-focused restaurant in Portland’s Hollywood neighborhood serving an eclectic menu that derives flavors from owners Thomas and Mariah Pisha-Duffly’s cultural heritage, travels, and culinary backgrounds.In addition to an extensive à la carte food and drink menu, groups are invited to indulge in a bountiful family-style, chef’s choice Rice Table dinner — Gado Gado’s interpretation of the Dutch-Indonesian “Rijsttafel” feast.
A photo of Roots Restaurant and Bar restaurant
4.8
Exceptional(993)
Price: Moderate
• Regional American (Northwest) • Vancouver
Booked 17 times today
Overflowing with Pacific Northwest warmth, the restaurant offers an open view to the bustling chefs counter, a warm and welcoming dining room, a fully stocked bar, professional and friendly service, and most importantly, cuisine that exemplifies the Northwest’s best.
A photo of Mi Cava & Cocina restaurant
4.4
Awesome(135)
Price: Moderate
• Mexican • Southeast Portland
Booked 2 times today
Mi Cava & Cocina family has been in the restaurant industry for 30+ years, although it has been a different concept than MI CAVA & COCINA, our passion for quality food and drinks is unparalleled. Mi CAVA & COCINA is a very long-planned project that took years of development; from looking for the perfect location which will make an impact on the community, to finding the perfect team to create an amazing menu and be confident that we can deliver exceptional service. From multiple short trips around the Northwest to the very long tiring trips to Mexico seeking inspiration, to countless hours creating the recipes that made it to the menu.Mi Cava & Cocina is contemporary cuisine inspired from areas South of Mexico to the Pacific Northwest. We will be working with ingredients directly from the source to ensure freshness and sustainability.
A photo of Nostrana restaurant
4.7
Exceptional(5615)
Price: Expensive
• Italian • Southeast Portland
Booked 49 times today
Nostrana—literally ours—invokes local. Simple food from honest ingredients. Pure, regional, Italian. Opened in 2005, Nostrana is Chef/Owner Cathy Whims’ love letter to Italy. This is a restaurant built on relationships: with our amazing farmers and purveyors, our dedicated staff, and of course with you, our guest.We hope to offer something timeless and authentic in a beautiful space, the regional specialties of Italy deeply rooted in the Pacific Northwest. We strive to be better every day. We're currently reserving indoor tables and bar seating. When available, outdoor patio reservations may be subject to weather disruptions.A Service Charge of 22% is applied to all checks at Nostrana, providing a professional and equitable wage for all team members.
A photo of LeChon restaurant
4.8
Exceptional(3530)
Price: Moderate
• South American • SW Portland
Booked 47 times today
Lechon is a South American dining experience that seamlessly combines the fiery cooking of Argentina, Chile and Patagonia, along with creative inspiration of the chef. Enjoy perfectly charred 28-day dry-aged ribeye, grilled octopus with chorizo, housemade piquillo pepper and pork empanadas, slow roasted lechon, refreshing ceviches and smoked bone marrow.Executive Chef Jaco Smith consistently pushes the boundaries on traditional Latin fare by incorporating wood-fired flavors into his cuisine while boasting a view of the Willamette River that few Portland restaurants can offer. Smith comes from a large family of cattle, sheep and grain farmers. He started cooking at a young age in his mother’s kitchen. His favorite childhood memories include the tastes of dulce de leche, flan and grilled breads, reminiscent of South American flavors and commonly found on South African kitchen tables.
A photo of Laurelhurst Market restaurant
4.8
Exceptional(919)
Price: Expensive
• Steakhouse • NE Portland
Booked 60 times today
Please note that all "Standard" reservations are for Indoor Dining. "Outdoor" is for our Covered Patio. "Bar" is at the Bar Top. If your desired type of seating is not available, please call the restaurant. (503)206-3097 Laurelhurst Market is an American restaurant, bar and butcher shop. Not too many places can do as many things well as this particular eatery. If guests just need some premium meat to bring home to cook, the butcher shop has its own entrance at the side of the building where guests can peruse all kinds of cuts of beef, lamb, pork and various kinds of house made sausages and pate. Naturally, Laurelhurst Market's menu focuses on the many fine cuts of meat that are cut on-site as well as farm fresh produce. Appetizers include the Charcuterie Board that features house made cured meats and pates with seasonal mostarda and house pickles. The most popular entrées include the Ribeye and the Olympia Provisions Pork Chop!
A photo of Arden restaurant
4.9
Exceptional(998)
Price: Expensive
• Contemporary American • NW Portland
Booked 19 times today
Arden is an idyllic retreat tucked into Portland's Pearl District. Arden delivers seasonal Pacific Northwest cuisine and an award-winning wine program featuring over 250 bottles, many with bottle age. Guests have the option to dine a la carte or enjoy the chef's prix fixe menu ($70): a shared experience that features 4 courses of seasonal cuisine. Coursed wine pairings are also available ($45). Arden is named in homage to Shakespeare's famous forest - a place to escape the hustle and bustle of the city and appreciate nature's bounty and beauty. The restaurant invites you to take an exiting culinary adventure through the Pacific Northwest, and explore the incredible range of ingredients that the region has to offer.
A photo of Lilia Comedor restaurant
4.8
Exceptional(343)
Price: Very Expensive
• Farm-to-table • SW Portland
Booked 15 times today
Award-winning Chef Juan Gomez, who helped República garner best new restaurant nods from Bon Appétit and James Beard, is taking a more personal approach to PNW cuisine. Recently nominated one of the Top 50 Restaurants in the Country by the New York Times, Lilia offers dishes like Pork Collar Confit and fresh Aguachile, leaning on Chef Juan's Mexican-American roots while showcasing hyper-seasonal and locally sourced ingredients. The airy, unpretentious space and breezy patio befit the South Waterfront vibe.Please note, our prices vary each week according to market price of local ingredients.
A photo of Portland City Grill restaurant
4.5
Awesome(9441)
Price: Expensive
• Seafood • Downtown
Booked 154 times today
Take in the sweeping city and landscape views. Sip a standout wine or craft cocktail. Dazzle your palate with seafood inspired by Northwest, Island or Asian milieus; an expertly prepared steak; farm-fresh salad; or another memorable dish. Our attentive staff will make you feel at home—in our rarefied air 30 floors above Portland.

See what locals rave about

From verified diners like you
From verified diners like you
  • Marti
    Oklahoma City •2 reviews
    5.0
    Dined 1 day ago
    The food at Roots was excellent. We have never had better halibut anywhere. Possibly the filet mignon had too many flavors for the taste of the delicious meat to come through, but everything else was very good. The service was wonderful and especially understanding as we tried to accommodate and corral the toddler in our party. I would go back to Roots in a heartbeat!
    More info
    Roots Restaurant and BarPrice: Moderate• Regional American (Northwest)• Vancouver
    4.8
  • OpenTable Dinervip
    Nashville •3 reviews
    5.0
    Dined 2 days ago
    This restaurant is truly incredible! We did the tasting menu and every single dish was OUTSTANDING, including the cocktails. The service was also wonderful and everyone was super friendly. 10/10 experience!
    More info
    Gado GadoPrice: Expensive• Indonesian / Malaysian• NE Portland
    4.9
  • Charlotte
    Portland / Oregon •9 reviews
    5.0
    Dined 4 days ago
    We had a wonderful dining experience as always. Menu selection was outstanding. Dishes were prepared well and delicious. Waiter was attentive and professional. All four of us enjoyed ourselves immensely.
    More info
    Cabezon RestaurantPrice: Moderate• Seafood• NE Portland
    4.8
  • Austin
    Portland / Oregon •2 reviews
    5.0
    Dined 4 days ago
    Nostrana is an (almost) hidden Portland treasure! The space and ambiance is warm yet epic, the entire staff seems to be operating on another level from other fine dining restaurants in Portland; they're engaged, friendly, warm, and yet professional and perfectionistic in the best possible ways. The food, all of it, was super-fresh and really special. Might have something to do with them having their own chef's garden right across the street. I can't recommend this place highly enough.
    More info
    NostranaPrice: Expensive• Italian• Southeast Portland
    4.7
  • Maneka
    San Antonio •2 reviews
    5.0
    Dined on Nov 29, 2024
    Great service and delicious food! We really enjoyed the seafood.
    More info
    Mi Cava & CocinaPrice: Moderate• Mexican• Southeast Portland
    4.4
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