Best Seasonal Restaurants in San Antonio

Such a fun and different experience. They take you through flavor profiles and really care about what they serve you. Definitely worth the visit. The food and drinks were amazing

This experience was on another level. Food was 20/10, service was 50/10, drinks were out of this world. In other words, everything was outstanding. Will definitely repeat if I come back to San Antonio, TX

Superb amd fun. Every dish was a surprise and delicious. Service was friendly, knowledgeable and efficient. The savory buttermilk pie was accompanied by a crunchy green salad that complemented the creamy pie. Our red snapper tartare was a perfect medley of flavor and texture. The Wagyu strip loin was rich, well marbled and perfectly cooked, then sliced and served in bitesize strips. All in all, a very successful first time at Isidore in a happy, high energy atmosphere.

The unassuming exterior does not prepare you for the grandiose dining experience you are about to enjoy! The interior design was so well thought out, designed, and executed that you are transported into a Brazilian-Texan food haven. Claudio Martins, the General manager welcomed us and I immediately felt welcomed. You must visit this amazing restaurant with lots of time on hand. The salad bar, at $31.99, is worth it on its own, with many amazing options, like shrimp and smoked salmon, different cheeses, artichokes, and asparagus, to name but a few. The full buffet @ $51.99 includes all the meat cuts, randomly served to your table. I enjoyed all the lamb cuts, well seasoned and perfectly cooked. Victor Hugo, the new floor manager suggested that we match things up like their marinated beets with goat cheese, beef rib, and a drizzle of chimichurri—the marinated pineapple with the pork cuts and mozzarella balls—the parmesan chicken with asparagus and almond green beans. What an amazing taste butt explosion. Alicia, another floor manager stopped by and we enjoyed another great conversation. Julio behind the bar hooked us up with delicious caipirinha and wine. Well worth it and I will definitely visit again and again. ~ Weruschka Oosthuizen

We celebrated two birthdays, and Paul made our experience the best!! Paul was so friendly, the best host/server. We each ordered a different meal and they were all delicious.  And you can’t go wrong with the location, the Emma Hotel on the Riverwalk! Thank you for a memorable afternoon.