Best Seasonal Restaurants in Sandy Springs

As always, our meal was perfect. My wife and I go to La Petite Maison for every special occasion. It has the best food and the most welcoming staff. The marmite du pêcheur is in contention for my favorite dish I’ve ever eaten, but I’ve tried most of their menu at this point and never been disappointed. For dessert, the apple tart is a must. I could not give this place a higher recommendation.

I frequent this restaurant and I am consistently satisfied with the good, ambience, layout, and most importantly, the service!

Mia provided the most amazing experience as did the whole staff! From the homemade focaccia with crispy proscuitto and burrata to the light crisp arugula salad. Everything was top notch from beginning to end. Beautiful restaurant as well.

Fantastic experience. From the moment you enter, the hostess greets you with great friendliness. Our waiter Jean Carlos was very competent in telling us about the concept and describing in detail the menu of drinks and food. It may be obvious, but the dishes taste like real Mexico. You are immediately transported to the smoke aisle of the Oaxaca market. From the plantain croquettes with a mirror of mole, the wagyu tlayuditas are spectacular, the chicken with coloradito mole,but above all the bone with marrow “tuétano” is the star of the night!!! We will return immediately on each visit to the city.

My favorite local spot for lunch or dinner. Great fried oysters with a tasty horseradish sauce. The snapper special with mushroom au jus was outstanding! Crisp skin and tender, flavorful meat. All paired with a lovely Caymus Walking Fool red blend of Zin and Petite Syrah. Lakisha provided excellent service. So attentive!