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Best Seasonal Restaurants in Bucktown / Wicker Park

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221 restaurants available nearby

A photo of KAMA – Wicker Park restaurant
4.6
Exceptional(210)
Price: Expensive
• Contemporary Indian • Bucktown / Wicker Park
Booked 22 times today
“At Kama we have the following belief – fresh, made from scratch, bold flavors will be universally loved.”KAMA is a collaboration between Vikram Singh and his Hall of Fame chef father, Manmohan Singh, to bring traditional Indian recipes and techniques to diners. Everything in the kitchen is made fresh from scratch and customized to your taste. Kama's menu combines authentic recipes with cuisines from other cultures to create a unique and progressive dining experience. The fusion favorites include dishes such as Tandoori Chilean seabass, Masala Crab Cakes, and Charcoal Grilled Prime Ribeye, all cooked using traditional techniques such as the charcoal tandoor grill and sous vide.Join us to celebrate love this Valentine's on Feb 14th, 2025! Indulge in our exclusive prix-fixe or ala carte menu (min of 3 courses per individual required) menus featuring mouthwatering specials.For private event space bookings, group reservations and caterings please reach out to us at: kama@kamabistro.com
A photo of Dove's Luncheonette restaurant
5.0
Exceptional(20)
Price: Moderate
• Tex-Mex • Bucktown / Wicker Park
Booked 13 times today
Drawing inspiration from bygone diners, Dove’s Luncheonette offers southern-inspired Mexican cuisine, alongside a tequila and mezcal-focused bar program.interested in hosting an event or large group with us?email vipevents@oneoffhospitality.com to book with us today!
A photo of Daisies Chicago restaurant
4.8
Exceptional(306)
Price: Expensive
• American • Logan Square
Booked 84 times today
Midwest Italian restaurant focusing on house made pastas, utilizing vegetables from Chef Joe Frillman’s family farm. Our bakery and cafe serves La Colombe Coffee alongside an array of pastries and sandwiches crafted by Chef Leigh Omilinksy.Dinner reservations are available Tuesday - Sunday; we are closed for dinner service on Mondays. Our cafe operates from 7:00am - 3:00pm every day. Lunch is available from 11:00am - 2:00pm every day. We do not take lunch or cafe reservations, it is first come first served. Please note that there will be a 25% service charge applied to all bills. This goes to pay our staff equitably as well as provide health and other benefits not typically offered in restaurants.
A photo of Boka restaurant
4.8
Exceptional(7271)
Price: Expensive
• Contemporary American • Lincoln Park
Booked 49 times today
Michelin-starred Boka Restaurant has been a cornerstone of Chicago’s dining scene since 2003. In 2014, following a major renovation, Chef Lee Wolen joined as Executive Chef and Partner, quickly gaining critical acclaim. Named “Chef of the Year” by both Phil Vettel of the Chicago Tribune and Eater Chicago in 2014, and again in 2015, Lee has helped elevate Boka to new heights. The restaurant offers contemporary American cuisine that highlights seasonal ingredients sourced from local farms. The sophisticated yet inviting ambiance sets the stage for an exceptional dining experience, with daily-changing tasting menus that showcase timeless and seasonal American flavors.
A photo of Tre Dita restaurant
4.8
Exceptional(957)
Price: Very Expensive
• Italian • River North (Chicago)
Booked 166 times today
Led by Chef Evan Funke, Tre Dita, Italian for "three fingers", pays homage to the precise measurement of bistecca Fiorentina. If booking in the dining room at Tre Dita, you will enjoy a menu of antipasti, handmade pastas, signature entrees and steaks. If booking in the Bar Tre Dita, you will enjoy a smaller menu of stuzzi, antipasti, handmade pastas and entrees. The full cocktail, wine list and dessert menu is available in both locations.Please note that Tre Dita only accepts reservations 7 days in advance.
A photo of Le Bouchon - Chicago restaurant
4.8
Exceptional(2137)
Price: Expensive
• French • Bucktown / Wicker Park
Booked 63 times today
Le Bouchon has been thriving in Bucktown since 1993, serving classic French Bistro food in a dining room that will transport you to Paris. Voted one of the best French Restaurants in America by Timeout Magazine. Open from 11am-10pm Monday - Saturday.
A photo of Pizzeria Portofino restaurant
4.8
Exceptional(1687)
Price: Expensive
• Italian • River North (Chicago)
Booked 195 times today
Pizzeria Portofino is a sun-drenched casual restaurant located directly on the Chicago riverfront offering hand-stretched pizzas, coastal wines, an expansive patio and breezy decor that will instantly transport you to the Italian Riviera.
A photo of il Carciofo restaurant
4.5
Awesome(243)
Price: Expensive
• Italian • West Loop
Booked 193 times today
Located in the historic Fulton Market district of Chicago’s West Loop neighborhood, il Carciofo is a Roman Italian restaurant drawing inspiration from the restaurants and markets in one of Chef Joe's favorite cities, Rome. The restaurant offers a seasonal menu of elevated yet familiar Italian fare with traditional antipasti, Roman-style pizzas, hand-rolled pastas produced daily in a dedicated pasta lab and market-driven mains that highlight the season's bounty.
A photo of Rose Mary restaurant
4.8
Exceptional(3392)
Price: Expensive
• Croatian • West Loop
Booked 158 times today
Located in the historic Fulton Market district of Chicago’s West Loop neighborhood, Rose Mary is Chef/Owner Joe Flamm’s debut restaurant inspired by his Italian heritage and the bold, bright flavors of Croatian cuisine. The boisterous space—named for Flamm’s grandmothers, Mary and Mary Rose, and the herb rosemary, which grows natively along the Italian and Croatian coastlines—offers a seasonal menu of rustic yet refined dishes that encapsulate what Flamm has coined “Adriatic drinking food”.
A photo of Geja's Cafe restaurant
4.8
Exceptional(5637)
Price: Expensive
• Fondue • Lincoln Park
Booked 39 times today
For over 59 years, fondue dining at Geja’s Café has been a favorite indulgence for Chicagoans as well as out-of-towners. It’s a perfect way to kindle romance, celebrate a special occasion or simply join family and friends for a fun and unforgettable dining experience.To start we offer a Swiss Gruyere cheese fondue, served with fresh breads, fruits and vegetables for dipping. Our crisp house salad, dressed with tangy Dijon vinaigrette, offers a counterpoint to the rich, warm cheese fondue appetizer.Next, you’ll cook your choices of Australian lobster tail, Gulf shrimp, beef tenderloin, fresh sea scallops or boneless chicken breast in a pot of sizzling soybean oil or broth. The main course is served with fresh vegetables and eight gourmet dipping sauces.Our famous chocolate fondue is flamed table-side, and presented with marshmallows for roasting and other delectable dippers.A 4 % operational fee is added to all checks to work in concert with Chicago's One Fair Wage Ordinance.

See what locals rave about

From verified diners like you
From verified diners like you
  • Lily
    Chicago / Illinois •2 reviews
    5.0
    Dined 1 day ago
    All in all great meal. We went for my birthday and our amazing server Alberto treated us so kindly! Both of us enjoyed our meals but we did feel that menu was very meat heavy, even being meat eaters. Drink menu was super interesting and well rounded. The standout really was Alberto — what a gem, we love Alberto.
    More info
    Daisies ChicagoPrice: Expensive• American• Logan Square
    4.8
  • johnVIP
    Las Vegas •11 reviews
    5.0
    Dined 3 days ago
    It was beyond describable. Everything was on point. The place is sexy, the service was outstanding, Zacarías. The drinks were on point and the menu was very well thought out. Focaccia was to die for. Squash blossoms with ricotta exploding with flavor. Anchovies with green salsa, delicious Veal chop with arugula, perfect Home made pastas were ridiculously good. The desserts were crazy. Evan Funke has knocked it out of the park!
    More info
    Tre DitaPrice: Very Expensive• Italian• River North (Chicago)
    4.8
  • ConradVIP
    Chicago / Illinois •4 reviews
    5.0
    Dined 4 days ago
    Always an exceptional experience, elegant, thoughtful and wonderfully paced menu. The perfect place for a special occasion, always. Service and ambiance delightful, warm, exquisite but not pretentious, exactly what it should be. 10/10
    More info
    BokaPrice: Expensive• Contemporary American• Lincoln Park
    4.8
  • Bridgette
    Chicago / Illinois •1 review
    5.0
    Dined 6 days ago
    The food is amazing and the staff is always friendly too. I felt like we waited a really long time just to receive our drinks and starter course but it was Valentine’s Day so I know they were busy and the bar probably got backed up.
    More info
    KAMA – Wicker ParkPrice: Expensive• Contemporary Indian• Bucktown / Wicker Park
    4.6
  • CamilleVIP
    Chicago / Illinois •24 reviews
    5.0
    Dined on Feb 8, 2025
    We were able to sit at the counter by the window and watch all the passersby. The pimento spread was amazing and the service was incredible.
    More info
    Dove's LuncheonettePrice: Moderate• Tex-Mex• Bucktown / Wicker Park
    5
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