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Best Restaurants for Special Occasions in Edgewater

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163 restaurants available nearby

A photo of Daisies Chicago restaurant
4.8
Exceptional(318)
Price: Expensive
• American • Logan Square
Booked 86 times today
Midwest Italian restaurant focusing on house made pastas, utilizing vegetables from Chef Joe Frillman’s family farm. Our bakery and cafe serves La Colombe Coffee alongside an array of pastries and sandwiches crafted by Chef Leigh Omilinksy.Dinner reservations are available Tuesday - Sunday; we are closed for dinner service on Mondays. Our cafe operates from 7:00am - 3:00pm every day. Lunch is available from 11:00am - 2:00pm every day. We do not take lunch or cafe reservations, it is first come first served. Please note that there will be a 25% service charge applied to all bills. This goes to pay our staff equitably as well as provide health and other benefits not typically offered in restaurants.
A photo of Mon Ami Gabi restaurant
4.8
Exceptional(8223)
Price: Moderate
• French • Lincoln Park
Booked 107 times today
Honoring classic French cuisine, Mon Ami Gabi is a traditional French bistro located in the heart of Lincoln Park. Our menu features simple French food including Steak Frites, fresh seafood, exquisite bites, and French rolling wine carts. Valet is located at the corner of Lincoln Park West and Belden for $17 cash or Zelle. During the holiday season, for all parties of 9 or more, we ask our guests to call the restaurant directly to book a reservation.Did you know that you can use Lettuce gift cards for carryout and delivery? Just place your order through Lettuce website, the LettuceEats app or any Lettuce restaurant website.
A photo of Artango Bar & Steakhouse restaurant
4.5
Awesome(1809)
Price: Expensive
• Steakhouse • Lincoln Square
Booked 9 times today
Experience Buenos Aires’ Golden Age at Artango Bar and Steakhouse, where the rich cultural heritage of Argentina comes alive. Set amidst a tableau of Art Nouveau and Neo-classical architecture and décor are the exciting tastes, lively music and dancing of Argentina.An evening at Artango feels as if you’ve traveled to Buenos Aires, and guests have the opportunity to enjoy authentic imported Grass-Fed Argentinian steaks. Selection of 120 day wet-aged, grass-fed black angus beef cuts are grilled on an Argentinian parrilla at a slightly lower temperature and for a longer period of time – similar to the Patagonian method of barbecuing crafted by Buenos Aires-born celebrity chef, Francis Mallmann. Argentine cuts are lean, tender and full of flavor.Pair your meal with Prohibition-era cocktails and both classic and rare European and Argentine wines. Dining at Artango is a memorable journey to Argentina.
A photo of Eden restaurant
4.8
Exceptional(1661)
Price: Expensive
• American • Avondale
Booked 39 times today
Eden’s ever-evolving brunch, lunch, dinner and beverage menus focus on the use of high-quality and seasonal ingredients, with an approach based on simplifying the process that goes into crafting each dish. This focus produces robust, clean flavors to compliment the flowers and herbs from our on-site greenhouse that also add beauty to each dish. Our 20’ x 28’ greenhouse allows us to grow all year, reduce our carbon footprint by sourcing on-site, and it helps the local ecosystem by attracting pollinators. Our sustainability efforts also include composting organic material left over during food preparation. Free Parking is available and easily accessible in the private lot across the street from the restaurant.
A photo of Tala House restaurant
4.7
Exceptional(237)
Price: Expensive
• Contemporary American • Andersonville
Booked 27 times today
We pride ourselves in offering only the best ingredients with an impeccable service. Whether you're joining us for dinner or weekend brunch, our dishes reflect a modern take on Chicago's melting pot of cultures where we celebrate our diversity and embrace flavors from around the globe. From locally sourced ingredients to unique flavor combinations, be ready to discover Tala’s story: cooking with no boundaries!
A photo of North Pond restaurant
4.9
Exceptional(4811)
Price: Very Expensive
• American • Lincoln Park
Booked 12 times today
Inspired by the market, Chef César Murillo utilizes exceptional ingredients at the height of their season. His tasting menu reflects the Arts & Crafts approach of the dining room - complex layers of subtle craft beneath a simple decorative style. We offer a four-course tasting menu with optional wine pairings. The menu is not á la carte, however, it provides options for each of the courses. North Pond is open for dinner Thursday through Sunday beginning at 5:30pm. Sunday Brunch begins at 10:30am and is three-course prix fixe. We do not offer valet parking.Tables in the front room or patio, overlooking the pond, are seated first come, first serve. We do not hold tables. All tables for more than 4 people are seated in our main dining room. We accept reservations for a maximum of 8 people at one table.A cancellation charge of $25 per person is applied to all same day cancellations.
A photo of L. Woods Tap and Pine Lodge restaurant
4.7
Exceptional(8334)
Price: Moderate
• American • Lincolnwood
Booked 104 times today
Experience the nostalgia of a Northwoods Supper Club at L.Woods Tap & Pine Lodge. The menu features American classics and barbecue specialties. Menu highlights include 12-Hour Smoked Prime Brisket, Buttermilk Fried Chicken, BBQ Ribs, and Wisconsin Fish Fry Friday.
A photo of Little Madrid Tapas Cafe restaurant
4.4
Awesome(275)
Price: Expensive
• Tapas / Small Plates • Andersonville
Booked 10 times today
In January 2020, Little Madrid Tapas Café opened in Chicago’s Andersonville neighborhood, a small, cozy, and colorful space. The restaurant transported guests back to Old Madrid with its warm atmosphere, delicious flavors, and enticing aromas that emanated from the kitchen. With a global pandemic raging around the world, Little Madrid Tapas Café remained a steady presence in the neighborhood and soon emerged as one of the best Spanish restaurants in Chicago.
A photo of Riccardo Trattoria restaurant
4.7
Exceptional(2863)
Price: Moderate
• Italian • Lincoln Park
Booked 26 times today
Riccardo started his career at a very young age in Milan's prestigious "GIRARROSTO" family owned. Then, in 1982 he moved to the United States and he opened the famous Sonny Bono's in Los Angeles. In 1987 he started to work with his cousin Roberto Ruggeri, with him he opened Bice New York, Los Angeles and many others around the world. Together with his wife (and sous chef), Veronica, and his cousin (and hostess), Barbara, he decided to continue his gastronomic artistry and creativity in his restaurant named after himself "Riccardo Trattoria."Here through the craftsmanship of an Italian food connoisseur, dishes are prepared with an almost zen-like essentiality that has shaped Riccardo's professional and existential life course. Some highlights of the menu are Veal Chop Milanese, Veal Shank Osso Bucco, Pappardelle with Short Rib Ragu, various classic Rissotto preparations, and for dessert options like Panna Cotta, Homemade Tiramisu and Tuscan Ricotta Cheesecake round out the menu.
A photo of Mia Francesca restaurant
4.6
Exceptional(2616)
Price: Expensive
• Italian • Lakeview / East Lakeview
Booked 21 times today
Mia Francesca features the zesty, earthy cuisine of Rome and the surrounding areas of Tuscany, Umbria, and Lazio. It was one of the first restaurants in Chicago to encourage the lively art of dining with a contemporary, casually sophisticated trattoria ambiance, simple, rustic cooking, friendly service, and fair prices.Waiting for a table at the beautiful antique bar is part of the charm of Mia Francesca. The plush upstairs dining room and lounge can be reserved for private events, as can the more intimate coach house tucked away behind the restaurant. In the summer, al fresco dining is also available on a charming cobblestone terrace.

See what locals rave about

From verified diners like you
From verified diners like you
  • JohnVIP
    Chicago / Illinois •7 reviews
    5.0
    Dined 2 days ago
    We had brunch during Andersonville Restaurant Week. The food was excellent and plentiful and the service was outstanding. The staff were all pleasant and professional and made us feel welcome.
    More info
    Tala HousePrice: Expensive• Contemporary American• Andersonville
    4.7
  • JillVIP
    Chicago / Illinois •15 reviews
    5.0
    Dined 2 days ago
    Everything about the meal was great. The food was delicious, the service was spot-on and the ambiance allowed for a night out without the fuss. The rotating menu makes prevents it from becoming dull or expected. I will definitely be returning.
    More info
    EdenPrice: Expensive• American• Avondale
    4.8
  • Makala
    Chicago / Illinois •1 review
    5.0
    Dined 2 days ago
    My partner and I celebrated our anniversary at Daisie's and could not have been happier with our experience. We received outstanding service that made us feel extra special on our special day. Our server, Nick, wished us happy anniversary immediately after seating us, and treated us to two glasses of champagne on the house. Additionally, Nick helped us select between two pasta dishes. Later, he came out carrying the one we hadn't chose, saying that the kitchen had extra and he knew of a perfect home - on the house. Our food was impeccable, and each dish tasted like it was made with intention and care with a creative & local emphasis. Even the cocktail wowed me! The unique pasta shapes delighted me to no end. Thank you thank you for helping us (and our tastebuds) feel celebrated!
    More info
    Daisies ChicagoPrice: Expensive• American• Logan Square
    4.8
  • Alexander
    Chicago / Illinois •11 reviews
    5.0
    Dined 4 days ago
    We recently had the pleasure of dining at Artango, and I must say, it was an unforgettable experience. From the moment we walked in, we were greeted with warmth and professionalism by the staff, setting the tone for the entire evening. The ambiance was perfect—elegant yet relaxed, with soft lighting and tasteful decor that made us feel both comfortable and special. Now, let’s talk about the steaks. Simply put, it was one of the best we ever had. Cooked to perfection, the exterior had a beautiful sear, while the inside was juicy and tender, just as we ordered. The flavors were rich, and the seasoning was spot on, enhancing the natural taste of the meat without overpowering it. Paired with a side of asparagus, mashed potatoes, and a glass of full-bodied red wine, it was a meal that left us savoring every bite. Throughout the meal, the service was impeccable. The staff was attentive without being intrusive, ensuring that every detail was taken care of. If you're looking for a place that offers both exceptional food and outstanding service, Artango is a must-visit. We can't wait to return for another incredible meal.
    More info
    Artango Bar & SteakhousePrice: Expensive• Steakhouse• Lincoln Square
    4.5
  • JeffreyVIP
    Chicago / Illinois •16 reviews
    5.0
    Dined 6 days ago
    We have been dining at Mon Ami Gabi for decades. We think they lost their footing a bit post-pandemic, but on our last visits, we have felt reassured that they're back on their game. We were greeted by name by the host/manager . We then had a delicious meal, expert and friendly service and the room had a pleasant vibe. Our only issue was with the 3.5% surcharge on the bill (which we asked to have removed). We have no issue with these kinds of charges at smaller, independent restaurants. But with large corporate chains like Lettuce Entertain You, we find them problematic. We would rather give more to the team who was servicing our table. Even so, we look forward to returning.
    More info
    Mon Ami GabiPrice: Moderate• French• Lincoln Park
    4.8
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