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Meilleurs restaurants pour une occasion spéciale à San Pedro Garza García
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16 restaurants disponibles à proximité
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La commande par défaut des résultats de recherche tient en compte plusieurs facteurs, tels que les disponibilités des tables, l'emplacement du restaurant, les critères de recherche, les cotes données et les commentaires émis sur le restaurant. Un autre facteur important à considérer lorsque les restaurants passent leur commande est le paiement envoyé à OpenTable.
Señor Tanaka is a very trendy South American / Japanese restaurant-bar. Voted best new restaurant in Monterrey, Mexico 2005.
Señor Tanaka es un lugar muy a la moda sudamericana/lrestaurante-barra japonesa. Votado mejor restaurante nuevo en Monterrey, México 2005.
• Mexicaine Contemporaine • San Pedro Garza García
Réservée 3 fois aujourd'hui
KOLI is a multi-award winning gastronomic concept recognized for exploring the cuisine of northeastern Mexico, its flavors, culture and traditions, transforming them into a tasting menu full of premium ingredients, creativity and uniqueness. It is created by the Rivera-Río brothers, young people with a promising trajectory in national and international gastronomy.
Un bar que redefine la hospitalidad, diseñado para aquellas personas amantes de la buena música, ambiente cálido y sofisticado; bebidas diseñadas por uno de los mejores mixologos del mundo y un atractivo menú que complementa la experiencia de tu visita.
Kampai 401 is the best Japanese fusion restaurant specializing in sashimi, tempura, traditional fried rice and sushi rolls. The restaurant has lots of experience in Monterrey. We offer a terrace and a comfortable modern atmosphere. Mondays - Wednesdays we offer a 2x1 sushi roll promotion.El mejor restaurante de comida fusión japonesa, con una amplia tradición en Monterrey cuya especialidad son los sashimis, platillos tempura y al vapor, sin dejar de ofrecer en tradicional arroz frito y rollos. Contamos con terraza y un ambiente moderno y acogedor. Contamos con promoción en Rollos 2x1 de lunes a miércoles.
Grand Cru, Wine Restaurant A unique experience around wine in Monterrey. If you don't find any availability on the page, please call us at 8119379002 .
Our group’s most recent opening, this restaurant represents the complete essence of Cenacolo’s evolution. The atmosphere has elegance balanced with modern accents which combined with ancient recipes, make this the best place in San Pedro to enjoy Italian cuisine.
Mar del Zur es un restaurante de comida de autor; creamos la cocina MexTai: una fusión de gastronomía mexicana y tailandesa. El mar del sur era el nombre como se conocía originalmente al Océano Pacífico. Fué descubierto hace 500 años y con esto se dieron los mayores cambios en el mundo formando así una gran ruta marítima que facilitó el comercio e intercambio entre continentes. Mar del Zur engloba los sabores de la ruta que recorría la Nao de China desde el sureste Asiático hasta México. El Chef Eduardo Palazuelos, hijo de la famosa banquetera Susana Palazuelos y dueño del restaurante Zibu en Acapulco Guerrero, ha sido galardonado con una serie de premios, entre ellos el Pochteca de Plata por la Secretaría de Turismo y en ambos restaurantes por tres años consecutivos, el más alto reconocimiento de calidad para empresas de lujo en México, el Five Diamond Award.
• Mexicaine Contemporaine • San Pedro Garza García
Réservée 6 fois aujourd'hui
Lazaro y Diego specializes in homemade Mexican cuisine. Its menu features various traditional dishes such as enchiladas, tacos and burritos along with grilled steak, fish and chicken entr_es. Add flavor and spice to your meal with its fresh guacamole or salsa. An extensive list of beers, wines and specialty cocktails are included on the menu at Lazaro y Diego.
Enjoy a warm and casual ambience when dining at Lazaro y Diego. Open for breakfast, lunch, dinner and a weekend brunch, the dining room�s d_cor showcases globe lighting, wood ceiling panels and live plants throughout.