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Best Restaurants for Spicy Food in Kentucky

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37 restaurants available nearby

A photo of Ruth's Chris Steak House - Louisville restaurant
4.4
Awesome(3333)
Price: Very Expensive
• Steakhouse • St Matthews
Booked 43 times today
Ruth Chris Steak House in Louisville, KY serves the finest USDA Prime beef available, broiled at 1800° and served on 500° plates, so your steak stays hot, juicy and delicious from first bite to last. Enjoy our New Orleans-inspired appetizers, USDA Prime steaks, fresh seafood, signature side dishes and homemade desserts. All this while you enjoy our warm, inviting atmosphere and Ruth’s Chris’ genuine hospitality. Whether you’re a regular or have just been wondering what all the buzz is about, Ruth's Chris is the perfect excuse to enjoy the perfect night out. Dinner is served nightly, reservations are suggested. Private dining and offsite catering may also be arranged. We ask Guests to support our family-friendly atmosphere by not wearing:Clothing with offensive graphics or language.Exposed undergarments, cut-off shorts and tank tops.We ask all Guests to remove hats when entering. (Please note - hats and team support jerseys (tank tops) are welcome in our bar and patio areas.
A photo of Porcini restaurant
4.8
Exceptional(2833)
Price: Expensive
• Italian • Frankfort Ave - Crescent Hill
Booked 26 times today
Established in 1992, Porcini is an independent, award-winning restaurant located in the Historic Crescent Hill neighborhood of Louisville, Kentucky. We specialize in Northern Italian cuisine, excellent service, and offer an extensive selection of fine wines, bourbons, and signature cocktails. Over the last 30 years, we have been privileged to be a part of so many great memories here in our dining room, bar, private dining room, and patio. * For Parties of 6 or more, Please Contact the Restaurant to make a Reservation
A photo of The Eagle - Oxmoor restaurant
4.5
Awesome(95)
Price: Moderate
• American • St Matthews
Booked 6 times today
We start with cage free, free roaming, all natural chicken. It’s brined, dredged, then dropped into custom-built fryers. It's got a little kick and is served with our house made hot honey. To accompany our award-winning chicken we have a variety of Southern style snacks and sides including mashed potatoes, grits, collard greens, spoon bread, Mac & Cheese and many more!
A photo of Paseo restaurant
4.7
Exceptional(217)
Price: Expensive
• Global, International • Highlands - Bardstown Rd / Taylorsville Rd
Booked 14 times today
Inspired by the opulent flavors of Middle Eastern and Mediterranean cuisine, our dishes are comprised of fresh ingredients sourced from over 25 different local purveyors including Field Day Farm, Freedom Run Farm, 3D Valley Farm, Frondosa Farms, and Barr Farms. The menu includes made in house pastas, breads paired alongside land and sea paella dishes, vegetarian and omnivore centric entrees, and sharable sides. Innovative yet simple signature dishes include:Spicy Greens & Charred Beans Salad with crispy caper and onion vinaigrette; Harissa Cauliflower Steak with smoked olive, toasted sunflower, coriander gremolata and torn herbs; Freedom Run Farm Lamb Burger & Potato Wedges with Mahón, Harissa onion jam and Berbère aioli; NY Strip Steak with patatas bravas, zhug oil and watercress. Chef Jeremy Frederiksen and his team use our wood fire cookery alongside our favorite spices to create a balanced and authentic culinary experience.
A photo of Bourbons Bistro restaurant
4.8
Exceptional(1662)
Price: Moderate
• Regional American (Southern) • Frankfort Ave - Crescent Hill
Booked 6 times today
Located on Frankfort Avenue restaurant row in the historic Clifton neighborhood, we offer more than 130 bourbons, as well as a selection of antique expression whiskies that you won’t find anywhere else.Bourbons features upscale dining in an elegant but casual atmosphere and a bourbon-inspired seasonal menu graced by southern inspired cuisine.Chef - Jereme McFarlandSous Chef - Samuel VarjuSoul Chef Justin Shewell Event Coordinator- Margot’ McMillen
A photo of Noche Mexican BBQ restaurant
4.4
Awesome(18)
Price: Expensive
• Mexican • Highlands - Bardstown Rd / Taylorsville Rd
Booked 25 times today
To bring the celebration together, Noche will offer Mexican inspired hand crafted cocktails. Every guest will experience a fiesta and be treated like familia by the gracious and friendly staff. The fun atmosphere will be elevated with music, great food, art and a remembrance of those who we love but have passed.Noche is an authentic tribute to Mexican BBQ featuring popular smoked meats and sides cooked for family and friends during celebration. Aaron Diaz, founder and operator is bringing the classic Mexican BBQ flair to Louisville KY keeping true to Mexico's classic tingas, antojitos and unique salsas. Aaron was born in Texas and grew up with a unique Mexican twist on the classic backyard BBQ, surrounded by familia, memories and flavorful food. In Mexico a BBQ is more than just a gathering, it is a gesture of love when one cooks for all, creating a moment in time when a memory is tangible for eternity. We have the Best Margaritas in Louiville and the Best Birra Tacos in Kentucky.
A photo of Beyond the Sun Restaurant restaurant
4.1
Excellent(140)
Price: Moderate
• Global, International • Highlands - Bardstown Rd / Taylorsville Rd
Booked 14 times today
Elevate your dining experience at our two-tiered establishment. On the first floor, savor the diverse selection of steaks, pasta, and seafood. Ascend to the second-floor lounge bar, where a vibrant atmosphere awaits with a tempting array of bar food delights, including burgers, chicken wings, pizza, and more. Indulge in the best of both worlds, where culinary excellence meets casual comfort.​For aficionados of fine spirits, our extensive bourbon and tequila selection is a true revelation. Sip on Kentucky's liquid gold, indulge in the smoky notes of tequila, or savor our special handcrafted cocktails that are a fusion of creativity and mixology expertise. Our bar is your gateway to an unrivaled spirits experience.Not a fan of bourbon or tequila? No worries! We also offer an impressive selection of craft beers that cater to every beer lover's dream. Explore our carefully curated beer menu, featuring local and international brews, and discover your new favorite.
A photo of Lou Lou Food + Drink - St Matthews restaurant
4.7
Exceptional(620)
Price: Moderate
• Creole / Cajun / Southern • St Matthews
Booked 10 times today
Besides New Orleans/Cajun influences, Mediterranean & Italian cuisine is honored on Lou Lou’s menu. Just as gumbo is a favorite New Orleans dish, which combines many flavors of many different cuisines to make one amazing one. Lou Lou mixes these together to present a varied menu prepared with loving attention.
A photo of The Fat Lamb restaurant
4.6
Exceptional(1238)
Price: Expensive
• American • Highlands - Bardstown Rd / Taylorsville Rd
Booked 9 times today
The Fat Lamb is a Mediterranean-inspired restaurant located in Louisville, Kentucky. It was opened in 2016 by Chef Dallas McGarity, who serves as the executive chef and owner. The restaurant is known for its focus on using locally sourced ingredients and for its unique combination of Mediterranean flavors with Southern influences. The menu at The Fat Lamb features a variety of small plates, entrees, and seasonal specials, and is known for its rotating selection of meats and seafood dishes. The restaurant also has a strong emphasis on wine and cocktail, featuring a curated list of wines that complement the Mediterranean cuisine. The Fat Lamb has been well-reviewed by critics and is considered to be one of the best restaurants in Louisville. It's widely known for its cozy and welcoming atmosphere, making it a popular spot for a romantic dinner or casual night out with friends.
A photo of Seviche A Latin Restaurant - Highlands restaurant
4.7
Exceptional(2696)
Price: Expensive
• Latin American • Highlands - Bardstown Rd / Taylorsville Rd
Booked 11 times today
Seviche is Nuevo Latino, an eclectic mix of the traditional flavors of Latin American cuisine and its influences infused into new contemporary dishes. Our chef creates new exciting flavorful dishes based on his heritage and formal training. Chef Anthony Lamas has received national acclaim, John Mariani of Esquire Magazine exclaims "Seviche has emerged as one of America's best and most innovative Nuevo Latino-style restaurants, with plenty of the chef's personality packed into every dish." Seviche has received 4 stars from local food critics and continues to be a stand out among Louisville's top independent restaurants. We have just completed an extensive renovation and expansion. New features include updated bar area, cocktail lounge, state of the art restrooms and 60 person private dining room.
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