Best Restaurants for Spicy Food in Northeast

233 restaurants available nearby

1. SHIA Restaurant

4.8

Exceptional(36)

Price: Very Expensive

• Korean • Washington

Booked 6 times today

SHIA (shee-uh) is a modern Korean fine dining restaurant in Washington, D.C., dedicated to sustainability, innovation, and cultural storytelling. Our tasting menu-only experience spotlights the intersection of local agriculture and premium Hansik ingredients, using fresh, seasonal elements with minimal manipulation to honor the environment. As a non-profit restaurant, SHIA is more than just a dining destination; it’s a platform for tackling key challenges in the restaurant industry, from environmental responsibility to fair labor practices and culinary heritage preservation.**Please Note: Chef Lee's appearance is not guaranteed, and his availability is not given to the team or guests.**

2. Old Ebbitt Grill

4.8

Exceptional(29707)

Price: Moderate

• American • Downtown

Booked 270 times today

Founded in 1856, Old Ebbitt Grill is Washington, DC's oldest saloon and a must-visit destination for locals and tourists alike. Situated in the heart of the city, just steps from The White House, this historic landmark offers a timeless blend of classic American cuisine and unparalleled hospitality. Old Ebbitt Grill promises a memorable visit filled with a warm ambiance and a seasonal menu spanning from freshly shucked oysters to house-made pastas and perfectly prepared steaks & chops. From the Rooftop Terrace to the Atrium or Cabinet Room, Ebbitt's private dining spaces are ideal for celebrations ranging from small and intimate to grand and stylish.

3. Zaytinya - DC

4.7

Exceptional(19387)

Price: Expensive

• Mediterranean • Penn Quarter

Booked 326 times today

Under the direction of celebrated chef José Andrés and concept chef Michael Costa, Zaytinya offers an innovative mezze menu inspired by Turkish, Greek, and Lebanese cuisines served up in a sleek and modern setting. Building on Jose’s deep knowledge of Mediterranean cooking and years of research and travel, the menu features shared small plates of authentic and innovative fare, creative cocktails, and unique Mediterranean wines, making Zaytinya one of the most exciting restaurants in Washington, DC.

A photo of Caruso's Grocery - DC restaurant

4. Caruso's Grocery - DC

4.8

Exceptional(1178)

Price: Expensive

• Italian • Capitol Hill

Booked 40 times today

Please note that we are not offering Restaurant Week at our DC location. Located at 914 14th Street SE in Washington, DC.Caruso’s Grocery is modeled after the classic, Italian-American "red sauce" joint. You know the one: red banquettes, a killer chicken parmesan, Sinatra pouring through the speakers. If you’re looking for modern interpretations of a chef's take on the classics, you won’t find them here. A joint venture from Neighborhood Restaurant Group and Partner Matthew Adler.

5. dLeña

4.7

Exceptional(2004)

Price: Expensive

• Latin American • Mount Vernon Square

Booked 82 times today

Welcome to dLeña, a Wood-Fire Mexican Cocina & Mezcaleria by Chef Richard Sandoval.dLeña is derived from the Spanish word “leña,” meaning firewood. The restaurant is centered around it’s wood-burning grill - a nod to the rustic open-fire cooking techniques of Mexico’s past. The menu transports diners to Mexico through a multi-sensory experience in every bite of the signature smoked entrées, fresh ceviches, and unique sharing plates. The expansive bar features hand-crafted margaritas, Latin cocktails, cervezas and vino. CHEF'S TABLE EXPERIENCE:Book an exclusive dining experience at our chef’s table tucked behind the main bar facing into the open kitchen. Chef will prepare eight courses for 160.00 per guest, with an optional beverage pairing for 75.00 per guest. Please visit our Chef's Table OpenTable page to book:https://www.opentable.com/r/dlena-chef-table-washington

6. Succotash PRIME

4.6

Exceptional(3922)

Price: Moderate

• American • Penn Quarter

Booked 98 times today

Succotash PRIME is a progressive perspective of classic Southern favorites. James Beard Award winner Edward Lee brings his Korean roots and Southern repertoire to a soulful Southern Steakhouse menu.SUCCOTASH is named after the classic dish that has been a longstanding staple of the Southern table. While many know “Succotash” when they see it, the dish has been interpreted, modified, and passed from generation to generation for centuries. Our “Succotash” is special to us and we invite you to experience the South from our point of view.

A photo of Founding Farmers DC: Foggy Bottom restaurant

7. Founding Farmers DC: Foggy Bottom

4.5

Awesome(34459)

Price: Moderate

• American • Foggy Bottom

Booked 350 times today

Our award-winning Founding Farmers DC flagship restaurant opened in 2008 just three blocks west of the White House on Pennsylvania Avenue. Open 365 days a year, our team is passionate about crafting dishes and drinks from scratch with high-quality ingredients from farmers and suppliers we know and trust. Join us for breakfast, lunch, or dinner, weekday happy hour, and a la carte weekend brunch. Majority owned by American family farmers, including the more than 50,000 farmers of the North Dakota Farmers Union, our restaurant is guided by a very simple principal: we see and share everything Through The Eyes Of The Farmer.™ We actively care about our guests, our communities, the planet, and the next generation. This all comes together in our everyday neighborhood restaurant.

8. RPM Italian - DC

4.7

Exceptional(4491)

Price: Very Expensive

• Italian • Mount Vernon Square

Booked 127 times today

Located in Washington, D.C.’s Mount Vernon neighborhood, RPM Italian is modern in approach and Italian in spirit and features a contemporary, chef-driven menu with dishes meant to be shared. The sister restaurant to RPM Steak and RPM Seafood, RPM Italian marks the first collaboration between partners RJ, Jerrod and Molly

A photo of Moon Rabbit by Kevin Tien restaurant

9. Moon Rabbit by Kevin Tien

4.8

Exceptional(430)

Price: Very Expensive

• Vietnamese • Washington

Booked 59 times today

Moon Rabbit is a highly-regarded Vietnamese restaurant situated in the heart of Washington D.C., drawing inspiration from the virtuous rabbit depicted in the Buddhist Jataka tale. Led by acclaimed Chef Kevin Tien, the restaurant embodies an innovative approach to Vietnamese cuisine, showcasing a menu that is both unique and complex. Chef Tien's main objective is to pay tribute to his heritage as a first-generation Asian American, using Moon Rabbit as a platform for expressing his love for Vietnamese culture and food.

A photo of Founding Farmers & Distillers DC: Chinatown restaurant

10. Founding Farmers & Distillers DC: Chinatown

4.3

Awesome(10351)

Price: Moderate

• American • Mount Vernon Square

Booked 219 times today

Walking distance to many of DC’s historic landmarks, Founding Farmers & Distillers offers a diverse menu including dishes inspired by nearby Chinatown and cocktails featuring our in-house distillery, Founding Spirits. Open 365 days a year, our team is passionate about crafting dishes & drinks from scratch with high-quality ingredients from farmers and suppliers we know and trust. Join us for breakfast, lunch, dinner, weekday happy hour, decadent weekend Farmers Market Buffet Brunch, or grab a cup of house-roasted coffee and breakfast treat from our First Bake Cafe. Majority owned by American family farmers, including the more than 50,000 farmers of the North Dakota Farmers Union, our restaurant is guided by a very simple principal: we see and share everything Through The Eyes Of The Farmer.™ We actively care about our guests, our communities, the planet, and the next generation. This all comes together in our everyday

See what locals rave about

From verified diners like you

T
TaraVIP
Washington, D.C. Area •12 reviews
5.0
Dined 3 days ago
Absolutely wonderful dinner. I had their Christmas pre fix dinner. Butternut squash soup, prime rib, lemon potatoes, chard squash and carrots,and stuffing. Pair the potters old fashion. Beautiful venue, amazing staff.
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KILNPrice: Expensive• Contemporary American• Alexandria
•
4.6
H
Holly
Washington, D.C. Area •2 reviews
5.0
Dined 4 days ago
There is a lot of great choices on the menu. The atmosphere of the restaurant was quiet (mostly because we dined on a holiday, but I am certain if we dined on a normal day it would’ve been lively and energetic). Our server was wonderful, and the food was great. The pizzas are great to share among 2 people as they are individual pizzas with 6 sizeable slices. The pastas a generous portion and fit the price. They do add gratuity (tip) to the bill & leave you the option to add more. Overall the experience was wonderful and I would recommend and go again.
More info
Fiorella Italian KitchenPrice: Moderate• Italian• National Harbor
•
4.1
B
Brian
Virginia •1 review
5.0
Dined on Dec 18, 2024
My wife and I ordered the veggie sampler with fish and then the lamb tibs. The food was delicious and we really enjoyed our experience!
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EthiopicPrice: Moderate• Ethiopian• H Street Corridor
•
4.7
A
Amanda
Philadelphia County •1 review
4.0
Dined on Dec 14, 2024
Food was delicious and drink was good. Service was terrible. Waiter was uninterested and didnt want to be there. He did not introduce himself and never check on us. Other servers were having to do his work. Unfortunate because food is so good.
More info
The Salt Line - Navy YardPrice: Expensive• Seafood• Navy Yard
•
4.4
S
Sorana
Washington, D.C. Area •4 reviews
4.0
Dined on Dec 10, 2024
Really lovely food and the service was unbeatable. However, for the price point, the plates were rather small.
More info
Delhi SpicePrice: Moderate• Indian• Bethesda
•
4.5

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Best Restaurants for Spicy Food in Northeast

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233 restaurants available nearby

1. SHIA Restaurant

2. Old Ebbitt Grill

3. Zaytinya - DC

4. Caruso's Grocery - DC

5. dLeña

6. Succotash PRIME

7. Founding Farmers DC: Foggy Bottom

8. RPM Italian - DC

9. Moon Rabbit by Kevin Tien

10. Founding Farmers & Distillers DC: Chinatown

See what locals rave about

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