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Meilleurs restaurants pour une cuisine épicée à Turtle Creek / Oak Lawn

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152 restaurants disponibles à proximité

Une photo du restaurant Catch Dallas
4.6
Exceptionnel(201)
Prix : cher
• Fruits de mer • Uptown
Réservée 70 fois aujourd'hui
Catch Hospitality Group's eighth location, Catch Dallas, will be opening it's doors in the iconic and historic Maple Terrace Development this Fall. The 16,000 square-foot dining destination in Uptown Dallas will be complete with a two-level outdoor patio and private events in the signature space, the Emerald Room. The menu will marry simple yet elegant seafood, sushi, and steak both globally and locally influenced alongside beloved signature dishes like the Catch Roll and Truffle Sashimi. Catch Dallas will feature premium Japanese specialties like luxury sushi selections from Tokyo's Toyosu Market and a unique variety of Japanese Wagyu, which is masterfully seared tableside on a hot rock. If you do not see your preferred availability, please use the "notify me" button to join our waitlist & be alerted in real time of openings!
Une photo du restaurant Mister Charles
4.8
Exceptionnel(281)
Prix : cher
• Américaine • Knox / Henderson
Réservée 62 fois aujourd'hui
Located in the landmarked former Highland Park Soda Fountain Building in Dallas, Mister Charles is Duro Hospitality’s most ambitious restaurant and bar. With irreverent takes on indulgent French and Italian dishes, elevated cocktails, rare wines, opulent over the top design and soaring 38-ft. ceilings, Mister Charles is redefining Dallas’ dining and tippling scene.Located at 3219 Knox St., Mister Charles is open for dinner seven days a week.
Une photo du restaurant Carbone - Dallas
4.6
Exceptionnel(333)
Prix : très cher
• Italienne • Design District
Réservée 21 fois aujourd'hui
Carbone is Chef Mario Carbone’s homage to the great Italian American restaurants of mid-20th century in New York, where delicious, exceptionally well-prepared food was served in settings that were simultaneously elegant, comfortable and unpretentious. His food captures the essence of that history but takes its culinary cues from the kitchens of his childhood, the great talents with whom he worked throughout his early career and incorporates his signature techniques that blend familiar and bold flavors to create the most craveable dishes. We call this Carbone Italian.
Une photo du restaurant The Charlotte
4.3
Génial(282)
Prix : raisonnable
• Américaine • Knox / Henderson
Réservée 88 fois aujourd'hui
The Charlotte is a lively full-service restaurant and bar that combines old school charm with modern style to create a uniquely spirited and unforgettably satisfying guest experience available all day. The food menu seamlessly combines Texas traditions and southern staples, modern new-american trends, global regional styles and timeless classics. The innovative, yet approachable beverage program with a mix of seasonal scratch cocktails, classic favorites, a variety of frozen options, refreshers, mocktails and a progressive wine program featuring a combination of local mainstays and different global regional styles.
Une photo du restaurant The Mexican
4.7
Exceptionnel(1198)
Prix : très cher
• Mexicaine • Design District
Réservée 122 fois aujourd'hui
We are craftsmen of Mexican food and drink, serving heritage recipes for beloved Mexican favorites from generations past, evolved through bold flavors, and made with the highest quality ingredients.
Une photo du restaurant Drake's Hollywood - Dallas
4.7
Exceptionnel(599)
Prix : très cher
• Américaine • Villes avec parcs
Réservée 53 fois aujourd'hui
An Old Hollywood party - dry-aged steaks & cold martinis*Drake's Hollywood accepts reservations for parties of 7 or less. For parties of 8+ please contact events@drakeshollywood.com. Happy Hour is available weekdays 4pm to 6pm in the bar. For more information, visit our website.
Une photo du restaurant Carbone Vino
4.4
Génial(142)
Prix : très cher
• Italienne • Design District
Réservée 18 fois aujourd'hui
VINO is a nostalgic, yet elevated, Italian American concept from Major Food Group. Drawing from the essence of Carbone, VINO offers some of its most famous dishes, alongside Chef Mario Carbone’s signature pizza, handmade pasta, grand salumi boards, and an ever changing selection of seasonal dishes made daily with the finest ingredients. The incomparable wine collection, curated from around the world to accompany the menu, delivers both familiar and exceptional flavor pairings and moments to celebrate.
Une photo du restaurant Oishii Sushi
4.9
Exceptionnel(821)
Prix : cher
• Sushi • Turtle Creek / Oak Lawn
Réservée 53 fois aujourd'hui
Open for over 20 years, Oishii Owner & Executive Chef Thanh Nguyen serves some of the most creative comfort sashimi, sushi, and specialty rolls (including many rice-less and gluten-free options) in Dallas. We have an extensive Pan-Asian menu that has classic Vietnamese dishes such as shaken beef tenderloin, fried whole snapper, and incredible pho, and Chinese favorites like peking duck and sea-salt style combination seafood. The beverage menu to include over 20 wines by the glass and a constantly rotating selection of the best 100 wines he can procure. We offer 16 sakes by the glass and offer a full bar specializing in Japanese whiskeys, single malt scotches, and seasonal hand crafted cocktails.
Une photo du restaurant Hudson House - Lovers Lane
4.9
Exceptionnel(767)
Prix : cher
• Américaine • Villes avec parcs
Réservée 70 fois aujourd'hui
With its East Coast-inspired “old-school casual” design and menu, Hudson House offers straightforward, timeless American dishes for lunch and dinner. Oysters are flown in daily and are best paired with their legendary “World’s Coldest Martinis."
Une photo du restaurant The Mansion Restaurant at Rosewood Mansion on Turtle Creek
4.6
Exceptionnel(3246)
Prix : très cher
• Américain Contemporaine • Turtle Creek / Oak Lawn
Réservée 28 fois aujourd'hui
Connu de longue date comme le meilleur restaurant de Dallas, le The Mansion vous propose une expérience culinaire mémorable depuis 35 ans. Il sert une cuisine américaine contemporaine, agrémentée d'influences régionales qui révèle l'excellence de la simplicité dans une approche consistant à sélectionner les ingrédients les plus frais et les plus fins et à les combiner afin d’optimiser les saveurs et la texture.
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