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Best Restaurants for Spicy Food in Woodley Park

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246 restaurants available nearby

A photo of Roberts Restaurant at the Omni Shoreham restaurant
4.7
Exceptional(378)
Price: Expensive
• American • Woodley Park
Booked 4 times today
Our casually elegant restaurant invites you to a unique dining experience orchestrated by culinary experts.The menu features dishes prepared from local ingredients procured from regional farms. Enjoy a glass of wine on our terrace with tranquil views of Rock Creek National Park or embark on a culinary adventure in our opulent dining room.Whether meeting clients for lunch or dining with the family after a day of sightseeing, Robert's Restaurant has something for everyone.
A photo of Rajaji restaurant
4.0
Excellent(35)
Price: Moderate
• Indian • Woodley Park
Come experience the taste of Egypt. Medaterra is a unique twist of Egyptian-American Cuisine. Rajaji Curry House has been serving authentic Indian food to the community since 1969.
A photo of SHIA Restaurant restaurant
4.9
Exceptional(47)
Price: Very Expensive
• Korean • Washington
Booked 21 times today
SHIA (shee-uh) is a modern Korean fine dining restaurant in Washington, D.C., dedicated to sustainability, innovation, and cultural storytelling. Our tasting menu-only experience spotlights the intersection of local agriculture and premium Hansik ingredients, using fresh, seasonal elements with minimal manipulation to honor the environment. As a non-profit restaurant, SHIA is more than just a dining destination; it’s a platform for tackling key challenges in the restaurant industry, from environmental responsibility to fair labor practices and culinary heritage preservation.**Please Note: Chef Lee's appearance is not guaranteed, and his availability is not given to the team or guests.**
A photo of Zaytinya - DC restaurant
4.7
Exceptional(19453)
Price: Expensive
• Mediterranean • Penn Quarter
Booked 276 times today
Under the direction of celebrated chef José Andrés and concept chef Michael Costa, Zaytinya offers an innovative mezze menu inspired by Turkish, Greek, and Lebanese cuisines served up in a sleek and modern setting. Building on Jose’s deep knowledge of Mediterranean cooking and years of research and travel, the menu features shared small plates of authentic and innovative fare, creative cocktails, and unique Mediterranean wines, making Zaytinya one of the most exciting restaurants in Washington, DC.
A photo of Caruso's Grocery - DC restaurant
4.8
Exceptional(1195)
Price: Expensive
• Italian • Capitol Hill
Booked 53 times today
Please note that we are not offering Restaurant Week at our DC location. Located at 914 14th Street SE in Washington, DC.Caruso’s Grocery is modeled after the classic, Italian-American "red sauce" joint. You know the one: red banquettes, a killer chicken parmesan, Sinatra pouring through the speakers. If you’re looking for modern interpretations of a chef's take on the classics, you won’t find them here. A joint venture from Neighborhood Restaurant Group and Partner Matthew Adler.
A photo of Founding Farmers DC: Foggy Bottom restaurant
4.5
Awesome(34479)
Price: Moderate
• American • Foggy Bottom
Booked 244 times today
Our award-winning Founding Farmers DC flagship restaurant opened in 2008 just three blocks west of the White House on Pennsylvania Avenue. Open 365 days a year, our team is passionate about crafting dishes and drinks from scratch with high-quality ingredients from farmers and suppliers we know and trust. Join us for breakfast, lunch, or dinner, weekday happy hour, and a la carte weekend brunch. Majority owned by American family farmers, including the more than 50,000 farmers of the North Dakota Farmers Union, our restaurant is guided by a very simple principal: we see and share everything Through The Eyes Of The Farmer.™ We actively care about our guests, our communities, the planet, and the next generation. This all comes together in our everyday neighborhood restaurant.
A photo of dLeña restaurant
4.7
Exceptional(2043)
Price: Expensive
• Latin American • Mount Vernon Square
Booked 111 times today
Welcome to dLeña, a Wood-Fire Mexican Cocina & Mezcaleria by Chef Richard Sandoval.dLeña is derived from the Spanish word “leña,” meaning firewood. The restaurant is centered around it’s wood-burning grill - a nod to the rustic open-fire cooking techniques of Mexico’s past. The menu transports diners to Mexico through a multi-sensory experience in every bite of the signature smoked entrées, fresh ceviches, and unique sharing plates. The expansive bar features hand-crafted margaritas, Latin cocktails, cervezas and vino. CHEF'S TABLE EXPERIENCE:Book an exclusive dining experience at our chef’s table tucked behind the main bar facing into the open kitchen. Chef will prepare eight courses for 160.00 per guest, with an optional beverage pairing for 75.00 per guest. Please visit our Chef's Table OpenTable page to book:https://www.opentable.com/r/dlena-chef-table-washington
A photo of Ruthie's All-Day restaurant
4.8
Exceptional(3209)
Price: Moderate
• American • Arlington
Booked 115 times today
The menu follows a Southern-fried meat-and-three concept, meaning diners order a meat, plus three sides. Those will include Ruthie’s mac and cheese, of course, but also white-soy-braised greens, stewed chickpeas and smoked cauliflower with a spicy soy glaze. “We’re going to be changing it a lot based on seasonality,” Hill says of the menu. “ Every vegetable has got to be fantastic because it has to stand on its own.” One thing that will help that: Hill is already growing all of the restaurant’s own herbs at his South Arlington community garden plot.
A photo of Founding Farmers Fishers & Bakers DC: Georgetown restaurant
4.4
Awesome(13865)
Price: Moderate
• American • Georgetown
Booked 75 times today
Located at Georgetown’s Washington Harbor on the Potomac River with a lively dining room, full-service bar, and a covered & heated patio, this farmer-owned restaurant is open 365 days a year serving breakfast, lunch, dinner, weekday happy hour, and a decadent weekend Farmers Market Buffet Brunch. Everything is made from scratch with simple, high-quality ingredients from farmers and suppliers they know and trust. Expansive menus include an array of seafood dishes, sushi, pizzas, tacos, decadent desserts, Founding Farmers Chocolates, classic and tiki cocktails featuring spirits from their DC-based distillery, Founding Spirits. You can also swing by for a cup of house-roasted coffee and breakfast treat from their First Bake Cafe. Mission driven and operating Through The Eyes Of The Farmer,™ they actively care about their guests, communities, and the planet. This all comes together in their friendly neighborhood restaurant.
A photo of Succotash PRIME restaurant
4.6
Exceptional(3949)
Price: Moderate
• American • Penn Quarter
Booked 84 times today
Succotash PRIME is a progressive perspective of classic Southern favorites. James Beard Award winner Edward Lee brings his Korean roots and Southern repertoire to a soulful Southern Steakhouse menu.SUCCOTASH is named after the classic dish that has been a longstanding staple of the Southern table. While many know “Succotash” when they see it, the dish has been interpreted, modified, and passed from generation to generation for centuries. Our “Succotash” is special to us and we invite you to experience the South from our point of view.

See what locals rave about

From verified diners like you
From verified diners like you
  • Zoë
    Washington, D.C. Area •1 review
    5.0
    Dined 4 days ago
    Amazing amazing food and experience. Staff was very patient with us considering we came close to closing time, and we really appreciated it because the food was life-changing!!
    More info
    EthiopicPrice: Moderate• Ethiopian• H Street Corridor
    4.7
  • Lance
    Washington, D.C. Area •1 review
    5.0
    Dined 7 days ago
    The selection and flavor of the oysters was amazing as well as the attentive staff. The music here is appropriate for the crowd and not too loud. Great selection at the bar including a selection of Pappy to which we had the 15-year. As none of our oyster bars in DC have failed to impress, this will be the one that we make a second visit before we leave.
    More info
    The Salt Line - Navy YardPrice: Expensive• Seafood• Navy Yard
    4.4
  • Bien
    Washington, D.C. Area •56 reviews
    4.0
    Dined on Jan 4, 2025
    Food was very good. Okra was outstanding. Excellent & attentive service. Will go again.
    More info
    Delhi SpicePrice: Moderate• Indian• Bethesda
    4.5
  • Dara
    Houston •8 reviews
    5.0
    Dined on Dec 28, 2024
    This is our favorite hot pot restaurant. Food is fresh and the sauce bar is great!
    More info
    Mala TangPrice: Expensive• Asian• Arlington
    4.6
  • Holly
    Washington, D.C. Area •2 reviews
    5.0
    Dined on Dec 25, 2024
    There is a lot of great choices on the menu. The atmosphere of the restaurant was quiet (mostly because we dined on a holiday, but I am certain if we dined on a normal day it would’ve been lively and energetic). Our server was wonderful, and the food was great. The pizzas are great to share among 2 people as they are individual pizzas with 6 sizeable slices. The pastas a generous portion and fit the price. They do add gratuity (tip) to the bill & leave you the option to add more. Overall the experience was wonderful and I would recommend and go again.
    More info
    Fiorella Italian KitchenPrice: Moderate• Italian• National Harbor
    4.3
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