Installé au cœur du charmant village historique de Rancho Santa Fe, à un plus de 6 km de Del Mar, dans les terres, le Mille Fleurs propose des plats magnifiquement dressés dans un extraordinaire style français. Confortable et exquis, le décor champêtre français agrémenté d'une agréable terrasse vous assurera une atmosphère chaleureuse et accueillante. Le Mille Fleurs a reçu de nombreuses distinctions. Il a notamment été classé dans le « Top 25 des restaurants en Amérique » par le Food & Wine Magazine, décrit comme « De loin, le meilleur restaurant testé dans le grand San Diego » par le New York Times, élu comme « le Meilleur restaurant français » et « Le Meilleur parmi les Meilleurs » par le San Diego Magazine. Sa cave à vins primée contient plus de sept cents vins provenant du monde entier et dont les prix varient considérablement. La ferme de la famille Chino, où les chefs se procurent tous les jours les plus beaux fruits et légumes, se trouve à un peu plus de 1 km du restaurant.
Pacific Coast Grill's oceanfront venue features unique Pacific Coastal cuisine, an oyster bar, select sushi rolls, and a plethora of seafood choices, delicious steaks and more! There are two levels of dining at the new PCG with every dining seat in the house carefully planned to have an ocean view. There are bars on both levels and a heated outdoor patio and a deck with one of the best views of the Pacific Ocean and the line up at Cardiff Reef. You can watch surfers, kite surfers, dolphins, whales and spectacular sunsets from throughout the restaurant.
Buona Forchetta Encinitas, our third location, blends award winning Neapolitan-style pizzas and Northern Italian upscale entrees in a family-friendly, approachable space. Located in Encinitas, this location boasts a indoor seating as well as an outside patio and a small room for private events. Inside, a gilded oven churns out classic creations, while the main kitchen serves up chef-driven pastas and entree dishes. Owner Matteo Cattaneo brought the Italian warehouse-style eatery to life.
The Landings Gastropub is not your typical airport restaurant or bar. We pride ourselves on our focus on quality, service, creativity and atmosphere. Everything from our unique cocktails to our pub-inspired menu and carefully curated craft beer list are locally-sourced and of the highest quality. Both our dining room and large patio have a panoramic view of the Palomar Airport runway. Bring the family, enjoy a cocktail and watch the planes come and go. We accept reservations for groups up to 8 people. Please call for larger parties. Please note: For Friday and Saturday concert nights, we enforce a $30/person minimum to cover the cost of the bands.
Overlooking the hills of La Costa and the resort's lush golf courses, Bar Traza offers rustic shared plates in a Spanish Colonial-inspired setting. Be sure to try one (or several) uniquely profiled cocktails from the award-winning Flavor Origins menu, which encourages patrons to embark on a cocktail discovery from comforting to adventurous.
