Meilleurs restaurants végétaliens à Cary
Prix
- $40 et moins
- De $41 à $65
- $65 et plus
Cuisine
Régions
Quartiers
Les mieux classés
Options de restauration
Options de places
Accessibilité
33 restaurants disponibles à proximité
Réservée 9 fois aujourd'hui
Located in Cary’s Fenton shopping center, M Test Kitchen redefines upscale dining with its innovative approach to classic Asian cuisine. This newest concept from renowned Chef Michael Lee and the acclaimed M Restaurant Group blends timeless flavors with contemporary flair, creating a dining experience that’s both refined and approachable.At M Test Kitchen, we take beloved dishes like fried rice, dumplings, and more to extraordinary heights, infusing them with bold, unexpected flavor profiles that are sure to surprise and delight. Set against the backdrop of a sleek, industrial-chic interior, our space invites you to unwind, savor creative cocktails, and share unforgettable meals with friends.Perfectly situated in Fenton’s vibrant and upscale atmosphere, M Test Kitchen offers a unique culinary journey that celebrates the art of Asian fusion. Whether you’re stopping by for a casual evening or a special occasion, we’re here to make every visit exceptional.
Réservée 1 fois aujourd'hui
Managed by passionate and a seasoned team of operators, Nazara awakens the inner soul through colorful ambiance, rich Indian palate, and complex tastes with a seductive dining room, a fashionable bar, intimate private lounge, and outdoor seating. We strive to create memorable dining experiences day after day. Guests can sample the vibrant flavors of India through Nazara’s various dining options. Our menu features classic Indian cuisine reinvented for today’s more discerning palate. We invite you to indulge in India’s culinary treasures, time after time.The team shares a vision of the future for Indian cuisine, an endeavor to improve the purest traditional and regional cuisines, while simultaneously creating innovative, modern dishes and interpretation while maintaining traditional integrity. The bar and wine cellar carry a depth of offerings that exceed the expectations of our guests on a regular basis.
Bringing Old World Favorites to the Heart of North Carolina!
Réservée 6 fois aujourd'hui
## Element Gastropub: Where Plant-Based Meets Flavorful
Step into Element Gastropub, a haven for both vegans and omnivores alike, and discover a world of culinary creativity. Nestled in the heart of Raleigh, this trendy spot offers a vibrant atmosphere and a menu bursting with innovative, plant-based dishes that tantalize your taste buds.
**A Feast for the Senses:**
From the moment you walk in, Element Gastropub's modern industrial-chic decor sets the stage for a memorable dining experience. The warm and inviting ambiance, coupled with the friendly staff, creates a space where you can relax and savor the moment.
**A Culinary Symphony:**
Prepare to embark on a culinary journey with Element's signature dishes. Indulge in the "Elemental Chik'n n Waffles," a Southern classic reinvented with a crispy Belgian cornbread waffle and double-dipped fried chickun. Or, savor the "Steak au Poivre," a succulent peppercorn-crusted "steak" served with cognac cream and roasted garlic potato-cauli mash.
**Beyond the Plate:**
Element Gastropub's commitment to excellence extends beyond the food. Their extensive selection of craft beers, curated wine list, and handcrafted cocktails
Réservée 38 fois aujourd'hui
Une expérience authentique à Raleigh ! Lorsque l'Irregardless a ouvert ses portes en 1975, il était réputé comme un lieu de rencontre des hippies et des végétariens. Dans les années 80, il a été le premier restaurant de Caroline du Nord à interdire de fumer. Aujourd'hui, le café est le plus ancien restaurant de Raleigh à avoir gardé son propriétaire d'origine. Il a beaucoup changé au fil des années, mais ses valeurs fondamentales sont restées les mêmes. Ses repas primés sont faits maison avec des ingrédients d'origine bio et locale. Restaurant gastronomique décontracté, l'Irregardless propose des viandes et des fruits de mer frais, ainsi que des plats végétariens, végétaliens et sans gluten, avec des ingrédients de source durable. Nous avons aussi une liste de vins uniques, des bières artisanales, des espressos, des cappuccinos et des sachets de thé avec 25 saveurs différentes.
Des concerts sont également organisés tous les soirs. Nos nombreux musiciens jouent toutes sortes de musiques, du jazz en passant par le bluegrass. Ces groupes sont répertoriés sur notre site Internet. Les plus grands groupes jouent le samedi soir, idéal pour danser.
Le café Irregardless est l'endroit où se rejoignent régulièrement les groupes d'amis pour souper.
Réservée 47 fois aujourd'hui
Be our guest and come see, savor, and celebrate Rare and Well Done®’s North Carolina debut! Perry’s Raleigh boasts a stunning main dining room that showcases a spectacular wine wall and provides glimpses of chefs creating innovations in the kitchen, as well as four beautifully appointed private dining rooms ideal for meetings, family celebrations and embracing any special occasion. Bar 79® features a beautiful island bar with glass walls that open to patio dining, allowing guests to soak up beautiful Raleigh nights over toasts with our hand-crafted mixology and extensive selection of wines. From the vibrant color palette to its exquisite use of glass, lighting and other textures, every detail in the restaurant was deliberately selected to create an inviting environment inspired by our local community.
Réservée 95 fois aujourd'hui
To make a reservation, if joining us for dinner, please use OpenTable to book your reservation of parties of 6 guests and less. Though reservations are highly encouraged, walk-in guests are also welcome.For gatherings of 7-16 guests, please send us an email at info@brewerybhavana.com, and we will get back to you within 24-48 hours. For events and parties of 17+ guests, please visit our Events tab at brewerybhavana.com.Thank you for your continued support. We can’t wait to see you again very soon!
Réservée 36 fois aujourd'hui
Experience the epitome of sophisticated Indian cuisine at Tamasha Modern Indian, nestled in Raleigh's dynamic North Hills. This culinary gem, owned by the discerning Mike Kathrani and the visionary Tina Vora, offers an extraordinary dining experience in an ambiance crafted with elegance by Tina herself. Tamasha's opulent design has earned it a place among the “50 Most Beautiful Restaurants in America” by OpenTable and People Magazine, a prestigious accolade that marks it as North Carolina's sole honoree. Executive Chef Bhavin Chhatwani’s pedigree from India’s most prestigious properties to Michelin-starred restaurants stateside – is unmistakable. Tamasha showcases the depth and artistry of Indian cuisine – from show-stopping cocktails and a well-curated wine list, to Chhatwani’s refined menu of artful shared and composed dishes. Guests will discover exceptional hospitality on this inspired Indian culinary journey whether dining in the main dining room, private room or at the chic bar.
Réservée 28 fois aujourd'hui
RALEIGH OPENING 11/11/2024! True Food Kitchen is a chef-driven restaurant and scratch bar that was founded by Dr. Andrew Weil, the pioneer of integrative medicine, to provide food that tastes great and is good for you. At our table, delicious dining and conscious nutrition go hand in hand, without sacrificing flavor, creativity or indulgence. Our expertly trained chefs craft flavor-forward dishes, handcrafted cocktails and freshly pressed refreshers so you can enjoy epic food experiences that aren’t just good for you, but good to you. Join us in Raleigh for lunch, dinner, or weekend brunch. New flavors, new combinations, new obsessions. Come see us for something completely new and delicious!
Réservée 33 fois aujourd'hui
STIR is the perfect restaurant to enjoy a night out, host clients, or sip a craft cocktail over a dozen oysters. Located in North Hills, the restaurant is an open-air concept with a large, heated outdoor patio. We are open for lunch, dinner, and weekend brunch.Our cold bar and kitchen offers fresh oysters from North Carolina and beyond, traditional Mexican and Peruvian ceviche, and classic entrees and specials, all prepared from scratch.STIR is famous for craft cocktails. We freeze and carve 300-pound blocks of artisanal ice in-house, age certain cocktails in oak barrels for richer flavors, and place others on draft for crispness and carbonation. The result is a categorically elevated cocktail. Our passion for fine spirits also compels us to find and share rare bottles, many of which are extremely difficult to procure.We welcome Raleigh to enjoy our unmatched cocktails, fresh seafood from the cold bar, and classic dishes in an atmosphere of genuine hospitality.