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Best Vegan Restaurants in Groton

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See what locals rave about

From verified diners like you
From verified diners like you
  • JackVIP
    Greater Boston •1 review
    5.0
    Dined today
    Outstanding service and wonderful food! Try the meatballs! It was our first visit and it was great.
    More info
    Trattoria ZoomaPrice: Expensive• Italian• Providence
    4.3
  • HollyVIP
    Greater Boston •1 review
    5.0
    Dined 2 days ago
    Service was great, food and drinks were delicious! All 4 of us enjoyed our meals and will be coming back!
    More info
    Cassarino'sPrice: Moderate• Italian• Providence
    4.7
  • Tracy
    Connecticut •1 review
    5.0
    Dined 4 days ago
    The food and drinks are always amazing here! The Rosey Monkey drink special was fantastic. The Asian Pear Martini was also a hit! The Wellas Wings were so crispy and the chicken inside so tender, the flavor was that of something your Abuela would make, Sasson and Adobo delicious. The Blue NY Strip was so juicy and flavorful nice compliment to the steak was the thick cut bacon and blue cheese crumbles. Steaks were cooked to perfection, the side of roasted potatoes were crispy on the outside soft on the inside. Desserts you must try are the carrot cake or the Woodford Apple Crumble. Pure comfort on a cold night. The place is always packed on the weekends so be sure to book a reservation.
    More info
    The Flying Monkey Grill and BarPrice: Expensive• American• Newington
    4.6
  • Sandy
    New York City •16 reviews
    5.0
    Dined on Feb 19, 2025
    As always the food was excellent and the selection varied. Service was very good, wait staff professional and efficient. Ambience was quiet and well lit. A very good experience overall.
    More info
    Villa LuluPrice: Moderate• Italian• New Haven
    4.3
  • Rick
    New York City •1 review
    5.0
    Dined on Feb 15, 2025
    Bistro Ete never disappoints. Hosts Chef Arie and Liz set the tone for their friendly and attentive staff. Started off with a Cucumber Cosmo and a delicious 2014 Margaux from Bordeaux. Shared 3 appetizers, Brussel sprouts w/grilled halloumi, Truffle grilled cheese and escargot Everything was delicious and the plates were wiped clean. Entrees were Sea Bass with Truffle sauce and roasted pork loin. Finished off the meal with Chef Arie’s homemade ice cream. Bistro Ete has a loyal following both on and off season so reservations are a must. Our go to restaurant whenever out East!
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    Bistro EtePrice: Very Expensive• French• Southampton
    4.9
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