Welcome to Destination Grille. A contemporary, upscale yet casual restaurant that reminds us of travels and destinations around the globe. We are an experience like non-other! Please join us Monday through Saturday from 11am-9pm and Sundays 11am-8pm. Don't forget to join us for a night cap Fridays and Saturdays, our bars remain open until 11pm on both levels! We have a lot of options with a fabulous ambience on each level, but it can be overwhelming your first time, please call if you have any questions!
Fine Dining in every aspect. Proudfoot & Bird, named after the original Hotel Fort Des Moines architects, pays homage to the glamorous days of years past with every detail. Adorned with stunning marble tables, intricate gold ceiling inlay, plush soft seating, and grand circular bar we have recreated a time that was filled with elegance, extravagance, and indulgence. Housed in the historic Hotel Fort Des Moines, we have taken every step possible to protect a valued piece of Des Moines’ cherished history. Two semi-private areas available, seating eight and ten guests respectfully.
“Fresko” meaning “fresh” inspires our creation of seasonal menus made from locally sourced ingredients. Fresko makes natural food from the bounty of Iowa farms whenever possible. The culinary team prepares product from start to finish applying natural time honored techniques with care at every step. This enriches the flavorful and nutritious product we serve and benefits our community. Fresko believes we are what we eat and eating well means living well.Fresko features a splendid assortment of original cocktails with a deep spirits menu and a beer program with sixteen beers on tap in addition to bottles and cans. Fresko's wine menu focuses on quality selections at a great value to our guests.
Blue Sushi Sake Grill unites creative ingredients with energetic vibes, premium cold sake with happy moments to give you a fresh and fun new way to experience sushi. Our sushi and grill menus allow you to explore your sushi favorites in new and unexpected ways. We like to say that sushi is for sharing, and our menu encourages it. Order a spread of all your maki, nigiri and sashimi favs from the sushi bar, and throw in a few orders of starters from the grill. We'll stagger your plates so you can savor it all bite-by-bite, and maximize the sushi experience you've been craving all week. If you're not sure where to start, tour the menu during Happy Hour, where all our guest favorites — from our sushi, grill and drink menus — are available at an amazing value. We offer Happy Hour every day of the week at Blue Sushi Sake Grill!
Our restaurant's mantra is "Sin Maiz, No Hay Pais" meaning "without corn there is no country" as such, our tortillas are hand ground in house from heirloom organic Mexican corn varietals - made daily & cooked to order. As a result of our corn obsession, we have no flour in house & are a completely gluten-free kitchen.
Baratta’s has been a Des Moines staple for over 50 years and is always welcoming new guests to the table. With multiple locations now open, catering available, and take-out options, there are several ways to enjoy our menu. From celebrating anniversaries and birthdays to fueling kids up before football games and dances, Baratta’s is a tradition that keeps getting better.
Park Street Kitchen & Bar, located in Hilton Des Moines Downtown is an all day dining concept featuring local ingredients and products, simply prepared and professionally served. The soul of this restaurant is anchored in the abundance of regional foods produced and raised locally. The menu features wholesome and hearty fare, using tried and true recipes and methods. Dine indoors or al fresco on our outdoor patio complete with string lights and a fireplace.
