Best Vegan Restaurants in Northbrook

Excellent lunch. Great service. Wonderful ambience. Highly recommended.

We ordered the drunken shrimp appetizer which was delicious. Both my partner and I ordered the pistachio crusted grouper which tasted fantastic. Our server was very attentive and our overall experience was great. We have dined here before and will continue to return.

Delicious vegan food creatively prepared and plated. Wonderful cocktails and warm inviting ambiance. My only comment is the prices. Yes, it’s Winnetka, so there’s that, but I cook vegan every day and know that the food doesn’t cost nearly that much. The markup here is exceptional. Worth it perhaps to be able to go to a restaurant and order ANYTHING on the menu ( what a treat!), but I will not be able to go very often because of the extremely high costs.

This was a girls night out to celebrate a birthday and the holidays. My favorite thing about Ema - aside from how delicious and creative the food is - is that the portion sizes are big enough to share, but not so huge that you feel guilty ordering multiple dishes. There were six of us and we ordered a variety of cocktails (which were beautifully presented) followed by several dishes from all sections of the menu. We started with the classic hummus and the toasted almond & garlic spread. The hummus was predictably delicious, but the real standout was the toasted almond garlic spread. It was crunchy and nutty and had lots of flavor. We next had the chopped salad and the big eye tuna with Honeycrisp apple and pomegranate seeds. The chopped salad had a pleasantly surprising bit of spice to it, which we all enjoyed but….the tuna preparation was stellar and is a relatively new add to the menu. Ema’s previous tuna dish – from October – included watermelon, but this dish was truly spectacular! The bright pop of color and tartness in the pomegranate, paired with the tuna and diced apple, along with the mint… Made it look like Christmas on a plate. SK SO good!! We then had falafel, brussels sprouts and brown butter dates. The falafel is crunchy and flavorful, and served with a beet-laced tzatziki. The brussels sprouts were prepared with shallots and pumpkin seeds and a subtle hint of sticky sweetness. The dates were fine, but nobody was raving about them like we did the other dishes. We finished our meal with the harissa crusted halibut, and the cauliflower kebab. Both were excellent, although my personal favorite was the halibut. It is served on a bed of mushrooms, in a Dashi broth with a spicy crust on top. The fish was tender and flaky and full of flavor. Service (Morgan) was attentive but not annoying; ambience is chic and classy but comfortable. You would never know you are in a parking lot in Glenview as opposed to a terrace in the Mediterranean.

Our waitress was great. Food was good. We ate at a quiet time of day and wasn’t rushed