Celebrating over 30 years of award winning classic & modern Italian cuisine! Owner Terry Antonelli believes in a warm and elegant approach to fine dining. Chef Walter Cotta shops at local farmer's and produce markets throughout the week to insure the best quality ingredients. Our pastas, raviolis, bread, sauces and desserts are homemade. His menu also includes a number of vegan and gluten free items that are sure to please all palates. For dinner or a private event, L'Opera is a must!Zagat rated L'Opera as one of the top Italian Restaurants in the United States; Wine Spectator Best of Award of Excellence since 2005; Southern California Restaurant Writers Golden Scepter, 5 Star Award, Golden Bacchus, Sommelier of the Year 2005 & 2016, Server of the Year, and Restaurateur of the Year Award Winner.
Perched atop Fairmont Breakers with views across the harbor and to Downtown LA, Sky Room offers elegant cuisine, cocktails and wine, in a breathtaking venue.
Widely recognized as the premier barbecue spot in Long Beach, Naples Rib Co. offers their signature Baby Back Ribs, St. Louis Ribs, & Beef Ribs. They also serve Slow Roasted Tri-Tip, Prime Rib, Steaks, Shrimp, Fish and innovative Salads. The main dining room consists of mostly cozy booths. The bar has 3 TV's tuned to local sports with 7 seats at the bar counter top and 7 tables. We accommodate large parties in out Banquet Room which can seat anywhere from 6 to 50 guests and is perfect for family celebrations. We have a 15 minute grace period on all reservations. Please contact us if you will be late. We look forward to welcoming you!
The Bamboo Club is a one-of-a-kind neighborhood restaurant & Tiki bar located in Long Beach, CA. The Bamboo Club serves a mix of both modern and classic century-old Tiki cocktails, alongside the weekend brunch, daily lunch and dinner, and late night menus featuring Polynesian-inspired and Asian-style dishes. With an interior designed by award-winning Bamboo Ben Bassham, The Bamboo Club reflects the laid-back sensibilities of tropical Tiki culture while welcoming one and all with extensive booth and bar seating, outdoor tented seating, and a private patio to escape from the everyday. While the concept maintains the Tiki culture at heart, it turns into a lively watering hole for Long Beach music fans after dinner hours, when local live musical performers and vinyl DJs take the stage and the crowd jams out to everything the local music scene has to offer. A Tiki bar reflecting the heart of and soul of Long Beach, The Bamboo Club is located at 3522 East Anaheim St. in Long Beach.
Capturing the feel of an authentic British chowder house, complete with subway-tiled walls, and a decorative tin ceiling, Chelsea Chowder House & Bar is a contemporary take on the traditional fish house.
First and only in Downtown Long Beach Modern Thai, very authentic in taste and ingredients. Features northern style, street food in a hip and modern decor.
Queensview Steakhouse, located on the third floor of Parkers' Lighthouse, is open Tuesday, Wednesday, Thursday and Sunday evenings from 5-9 p.m. and Friday and Saturday evenings from 5-10 p.m.The Queensview Steakhouse serves upscale Southern California cuisine and features Prime steaks, chops, lobster, and fresh grilled seafood. Listen to the sounds of local jazz artists --nightly-- This venue offers a 360 degree view and is arguably one of the most romantic rooms in Southern California.
Le BO-beau kitchen + roof tap est situé au coeur de Long Beach, à quelques pâtés de maison du Convention Center. Il propose une cuisine réconfortante et sophistiquée d'inspiration internationale. L'établissement possède 46 sortes de bières en fût, une carte des vins composée de cépages de partout dans le monde et un bar complet avec une éclectique sélection de cocktails. Les réservations sont uniquement possible pour la salle à manger. Le «roof tap» (terrasse sur le toit) est ouverte en permanence pour ceux qui voudrait s'arrêter un instant.
We are a plant-based fine dining restaurant where fresh, seasonal ingredients become art that you can see, smell, touch, and taste. Where different cultures and cuisines blend and evolve. Where each plate is a canvas, and every meal is a masterpiece.Our mission is to make plant-based cuisine a tasteful choice instead of a lifestyle sacrifice. Our tasting menus are crafted to satisfy all the senses. We celebrate Orange County's diversity by blending flavors, cooking techniques, and dining experiences from various cultures. We aim to entice a more climate-conscious diet.Come, eat your art out.
