Welcome to Rreal Tacos! Home of the best authentic Mexican street food in Atlanta. Our chefs strive to recreate the characteristics of tacos from various regions of Mexico using the freshest cuts of meat and cooking with ingredients sourced only from there.Come by & try our delicious Tacos, cheesy quesadillas or have a beautifully hand crafted margarita in any of our locations!
A modern American chophouse that’s sophisticated yet approachable, chef-driven and customer-focused. As a local establishment run by a local entrepreneur, Bottles & Bones serves the community by offering a flexible menu, a relaxed atmosphere, thoughtfully sourced and expertly executed cuisine, and along with a lively piano bar. Featuring prime cuts of meat prepared on an innovative Josper oven along with a wide-ranging appetizer and favorites menu. Bottles & Bones caters to every palate, from the steak connoisseur to the casual diner. Enjoy our selection of fresh seafood, chicken, or flavorful pasta dishes, alongside our signature steaks. Paired with our original craft cocktails, wine program, and open-theater kitchen, the dining experience at Bottles & Bones is already a cut above
Chef Ali Mesghali"s nearly lifelong love of cooking combined with his love for Sufism brought to life for the first time in Atlanta's culinary scene the concept of Rumi's Kitchen in 2005.At Rumi's Kitchen, Ali has been able to artfully bring together an atmosphere full of joyous energy with attentive and generous Persian hospitality along with the unforgettable unique aromas and flavors of the Persian cuisine which is truly reflective of his simple intention to bring joy and happiness to the overall dining experience of the guests. Every member of the team at Rumi's Kitchen strives in delivering the service that is demanded by such a unique intention and vision.While Rumi's Kitchen is a Persian restaurant at its core, the menu is constantly supplemented by dishes pulling influences from other countries, keeping the cuisine at the forefront of the dining scene in Atlanta.
Au Sugo l'effort est mis pour créer une expérience gastronomique exceptionnelle grâce à des ingrédients de haute qualité préparés avec précision, l'attention aux détails et l'hospitalité sincère. La cuisine propose des ré-inventions modernes de plats du passé de notre famille. L'alliance des ingrédients et des saveurs des deux racines, italiennes et grecques, crée un goût unique de la Méditerranée rarement trouvé aux États-Unis. Les racines familiales dans le secteur de la restauration remontent à 1917 à Providence, Rhode Island comme retaurateurs immigrants grecs et italiens. En tant que restaurant de prédilection à l'extérieur du périmètre, l'objectif est de toujours surpasser vos attentes.
Zagat accorde la note parfaite à Bones pour sa cuisine et son service, ce qui en fait le meilleur steakhouse parmi tous les steakhouse en Amérique. Bones s'est également vu décerner le prix du Meilleur restaurant de tous les genres à Atlanta par Zagat Survey. En servant une cuisine de grande qualité et des vins primés, il n'est pas étonnant que Bones se soit imposé comme une référence en matière de style gastronomique à Atlanta.
Where every day is a celebration! We're excited to be open in Peachtree Corners and offer an unforgettable steakhouse experience led by Executive Chef Raymundo Candelas. H&W Steakhouse promises an energized and contemporary approach to fine dining, featuring USDA Prime Steaks and a variety of seafood. It will bring an elevated experience to the community—perfect for date nights or outings with friends.DRESS CODE: To maintain an elegant yet relaxed atmosphere, we kindly ask guests to avoid wearing shorts, open-toed shoes for men, athletic wear, tank tops, revealing clothing, exposed undergarments, ripped jeans, hoodies, and hats. We prefer no printed T-shirts. Collared shirts and jackets are appreciated but not required.KIDS: For the comfort and enjoyment of ALL guests, H&W kindly requests no children under 10 years old. We sincerely appreciate your understanding and cooperation.
Nobu Atlanta is situated at Phipps Plaza in the affluent Buckhead neighborhood. With influence from Atlanta's lush canopy of trees and Japanese arts and crafts, the bar and lounge area features a white onyx bar volume that sits in front of a 12-foot-long river rock art installation while folded cast glass pendants cast a soft glow on the bar. The dining room takes you to traditional Japanese garden pavilions that were often used for ceremonies and rituals while overscale pendants made from shoji paper create the look of elongated, abstracted paper lanterns. Design language that is a continuation of Chef Nobu Matsuhisa's imaginative and innovative culinary offerings celebrates nature and is integrated through the use of different wood tones
Canoe est situé dans le quartier historique de Vinings à Atlanta sur la rivière Chattahoochee où Buckhead rencontre Vinings. Sa cuisine originale et design distincts ont déjà été présenté dans Bon Appetit, Food And Wine, Gourmet, Le Wine Spectator et le New York Times. Canoe, récipiendaire du prestigieux Prix Mobil 4 Star, a également été sélectionné comme l'un des \"meilleurs nouveaux restaurants\" dans le pays par la Fondation James Beard.
Welcome to our Garden. A place to celebrate, unwind and step away from the noise of life. An unexpected escape from the routine. Experience an unforgettable chef-driven cuisine and indulge in innovative cocktails while surrounded by lush florals that warmly welcome you. The sense of community and euphoria will captivate one’s sense of belongingness. A 15 minute grace period is allocated to each reservation, before cancellation. Kindly note, all guests in your party must arrive prior to being seated. Valet parking is available at St. Regis Atlanta. The cost is $15 after validation. Please validate your ticket at the host stand. *We are unable to validate self-parking.
