T Lawson's Bar and Grill is a popular restaurant known for its unique menu items and delicious chef creations. One of the guest favorites is the Gooey Smash Burger with a Pepper Bacon Jam, which combines juicy burgers with a savory bacon jam for a mouthwatering combinations. Another popular dish is the "low country" Shrimp and Grits, a Southern classic with a T Lawson's twist. Other options include Steak, Brisket Nachos and the "Chef Kevin's choice" Chicken Marsala, quickly gaining popularity in becoming as beloved as Patti's 1880's Settlement (our owner) famous 2" Pork Chop. With T Lawson's creative and flavorful dishes, it is a must-visit for food enthusiasts looking for a unique dining experience
Le Patti's 1880's Settlement est cet endroit spécial où l'on a envie de passer du bon temps entre amis. Le Patti's et le Mr. Bill's sont deux restaurants familiaux haut de gamme, célèbre pour les côtelettes de porc, les tartes à la meringue, le pain cuit dans un petit pot à fleur et le beurre aux fraises. Le restaurant est situé dans la petite ville de Grand Rivers, KY situé à l'entrée nord entre le lac Barkley et le lac Kentucky.
If you are looking for lunch and dinner, where Grand Rivers locals and KY Lake boaters eat - The Wake Club is it! An upscale atmosphere and a friendly staff welcomes you, as you enjoy handcrafted drinks and chef-driven recipes. Located on the property of Lighthouse Landing Resort & Marina at mile marker 24.2 on Kentucky Lake. Our patio, both covered and uncovered, offers the only sunset views of KY Lake. Stunning decor welcomes guests for public dining and availability for private, catered events. We offer an extensive selection of fine wines, top shelf liquors, and the iPourit: a self-serve draft beer system. Pair these with delicious dishes, ranging from Colorado Steaks, 14oz Pork Chops, Airline Roasted Chicken, Margherita Pizza, and the House Chicken Sandwich to our chef choice ‘Catch of the Week’. Live music each Saturday night, beginning at 6pm. Dinner reservations are suggested on Friday and Saturday. Executive Chef Alex The Wake Club Crew
PIER 32 IS CLOSED FOR THE SEASON! SEE YOU IN 2025.VENUE RENTALS IN PIER 32 AVAIABLE, PLEASE EMAIL CHERYL AT CPETTIT@GREENTURTLEBAY.COMSEE YOU NEXT SUMMER!
Welcome to PLAYDATE, the trendiest restaurant and bar located in Nashville’s 12 South. Currently, we’re home to Winter Break, our festive winter pop-up bar and restaurant! The space is decked out in holiday décor, complete with rentable igloos for cozy gatherings and the cutest little holiday bar you’ll find. Great craft cocktails and a menu that features something for everyone, it’s the perfect spot to celebrate the season in style!21+ and up after 8pm.
A 14 seat, neighborhood Omakase from the team that brought you Noko Nashville. This is a 14 course, 90min nigiri & hand roll dining experience for $75. We highly recommend arriving 5-10 minutes early to enjoy a drink at our Japanese cocktail bar as we start promptly at your reservation time. Unfortunately, due to the nature of the cuisine, we will not be able to accommodate fish allergies or vegetarians.
The Champagne Garden is first come first served. We will do our best to accommodate every request.Managing Partner- Freddy SchwenkGeneral Manager- Lindsey BertrandExecutive Chef- Ron BushbyExecutive Sous Chef- Connor Woodburn
Nestled in the heart of East Nashville, Noko is an Asian-inspired, wood-fired restaurant inspired by wanderlust and simplicity of the region. Here, Executive Chef Dung “Junior” Vo aims to perfect the balance of new and old techniques in wood fire cooking, putting his Asian-influenced spins on familiar proteins and indigenous vegetables through smoking, searing, and roasting.
At Pelato we proudly serve authentic Brooklyn Italian fare, reimagined in a small plate & casual atmosphere. We embrace the richness of Italian culture, infused with the unmistakable spirit of Brooklyn. It's not just a motto; it's in our DNA.For groups of 9 or more and private event inquiries, please reach out to Holly at holly@pelatorestaurant.com. Outdoor dining available year-round in our enclosed, covered, & heated patio. Indoor seating is not guaranteed for patio diners in the event of poor weather conditions.20% gratuity will be applied to groups of 6 or more. Split checks may be divided up to 4 credit cards at equal value. A corkage fee of $45 per 750ml will be applied to guests bringing their own wine (limit 2 bottles). A dessert plating fee of $5 per person will be applied to any outside desserts. Due to high demand, tables are subject to a 2-hour limit.
