The Chef's Table in Lynbrook invites guests to savor the flavors of Italian-American cuisine in a welcoming and spacious atmosphere. Indulge in hearty pasta dishes, savory seafood creations, and classic Italian entrees, all prepared with fresh, high-quality ingredients. Unwind in the warm and inviting dining room, where attentive staff ensures a memorable dining experience
We consider ourselves a polished casual brunch and dinner restaurant where you can enjoy American classics with modern twists in a gorgeous atmosphere. We have rethought the classics and our chefs have carte blanche on creating fun and exciting new menu items. We offer always fresh seafood, angus meats, antibiotic free chicken and only the best ingredients. You can and will taste the difference.Compliment your meal with anything from our full bar and we can accommodate large parties in one of our dining rooms. The atmosphere is modern yet comfortable and a perfect place to laugh with family and friends.The Back Room at Pantry can hold events up to 90 people. Please email or call for details.
We started our business in 2023 with one goal in mind: providing an elevated dining experience that captures the essence of Peruvian cuisine to Long Island, NY. Crafted by talented Chef Emmanuel Piqueras and his deep passion for Peruvian cooking, our menu reflects the heart and soul of Peru. Make a reservation today and see why Pappa Gallo is simply unforgettable.
Le restaurant Mesita est le nouveau venu dans l'univers du Rockville Centre. Ouvert pour le souper 6 soirs par semaine, du mardi au dimanche, le menu offre d'excellents à côtés de guacamole, de délicieux margaritas, de la sangria et une liste exhaustive de cocktails spéciaux de la maison. Il peut se vanter de posséder plus de 90 sortes de tequila différentes, parmi lesquelles se retrouvent les meilleurs au monde.
Now at Rockville Centre! "The best Latin American food is not one country but all combined." Welcome to Mojo! A Latin Experience, where culinary innovation and the vibrant flavors of our Nuevo Latino menu come together to create an unforgettable dining experience. Menu created by Chef Emmanuel Piqueras.
In 1688, Joseph Haviland built a tidewater gristmill that provided the locally-grown grains to a nearby bakery that supplied farmers and tradesmen with bread. It was the first public oven in New York State. Haviland’s Old Grist Mill and the public bakery were community gathering places for two centuries. Inspired by Joseph Haviland’s noble efforts, the Haviland Kitchen & Bar has been established for our neighbors. A place for our community to gather and share food and drink that are crafted of the finest in-season regional ingredients. Table preference will try to be honored but can not be guaranteed.
Le Frank's Steaks est un steakhouse établi depuis 1988. Le restaurant a beaucoup de clients très fidèles et le Zagat le considère dans son classement depuis 20 ans. Voici ce que ce dernier en dit : « Le meilleur steak de hampe au monde. - Le filet mignon fond comme du beurre. - Tout simplement bœuf. » Le Frank's Steaks est un établissement décontracté qui a la réputation de servir les aliments de la meilleure qualité disponible sur les marchés. Les prix peuvent sembler élevés à première vue, mais par rapport à ses concurrents, ce restaurant offre un très bon rapport qualité-prix. Les viandes vieillies de première qualité sont aussi délectables que dans tout autre steakhouse du pays. Le restaurant propose beaucoup de plats de spécialité comme le steak de 454 grammes (16 onces), le steak de hampe mariné servi avec oignons sautés caramélisés, le faux-filet Cowboy avec os de 737 grammes (26 onces) à l'ail (un des favoris de la clientèle) et le Porterhouse de 1219 grammes (43 onces) pour deux... tout simplement savoureux et magnifique! Le Frank's Steaks, c'est aussi bien plus que des steaks! Son menu varié propose des plats qui plairont à tous : un vaste choix de salades, des fruits de mer, du poulet et des côtelettes.
We are a boutique winery located in the heart of Nassau County. Our philosophy begins with choice selections of grapes from Artisanal Family farms located in North America. From plot-specific selections of fruit to the highest quality of selected oak barrels; we strive for excellence and quality above all. Our goal for you is to experience the passion and hard work that goes into each bottle.Reserve your table in our intimate tasting room nestled in Oceanside, NY. We are open Thursday-Sunday. We are a smoke/vape/pet free environment. No outside food or drinks allowed.
The latest culinary destination in the heart of the City of Long Beach, where exquisite small plates, fine wines, and crafted cocktails come together in a harmonious celebration of taste. Our chic, inviting space offers the perfect setting for both intimate evenings and lively gatherings, making every visit a special occasion.Our dishes draw inspiration from around the globe, ensuring a delightful experience for every palate. From savory bites to indulgent desserts, each plate is designed for sharing and exploring a variety of tastes.Our talented mixologists craft innovative drinks that range from classic favorites to creative new concoctions. Using premium spirits and fresh ingredients, our cocktail menu promises to surprise and delight with every sip.Where exceptional service, a vibrant atmosphere, and a dedication to culinary excellence combine to create an unforgettable dining experience.