Conveniently located at the intersection of Route 3, Interstate 495, & the Lowell Connector at the Cross Point Towers, resides one of our hidden gem locations, Tavern in the Square Lowell. Our restaurant offers both indoor & patio dining space, an exciting seasonal menu. Our inviting patio boasts an outdoor bar, state-of-the-art televisions, and an outdoor heating system that will keep our Guests cozy during New England’s cooler seasons while they enjoy our seasonal menus. For those who choose to come & enjoy our indoor dining, we offer a generous array of unique features aimed to satisfy a wide variety of Guests. It’s here where our Guests can gather in our open dining room, enjoy any of our 50 draft beers, watch their favorite teams on any of our 18 TV's or take advantage of our semi-private dining spaces for special personal or corporate events.
Welcome to Panela Restaurant, a cherished family-owned restaurant where our chef crafts culinary wonders inspired by the rich tapestry of Colombian gastronomy. Our name is a homage to Panela, the raw sugar cane that inspires the heart of our cuisine. Chef Viviana masterfully transforms Panela into the main ingredient, infusing each dish and drinks with a touch of Colombian heritage.Our menu is nearly 90% gluten-free, each dish prepared with love and freshness daily. Join us on a journey of flavors that celebrate tradition and creativity.
Located on the edge of City Square Park in Charlestown, Prima is an energetic Italian celebration of reimagined classics. Our beautifully restored grand bar and dining room – which overlooks the park as well as the city skyline – strives to honor our building’s past and its prestigious placement at the gate of this historic Boston neighborhood.
Krasi is love. Krasi is life. Krasi is wine, literally.Krasi is about conversations and the people immersed in them. It’s about new friends, old friends, and turning strangers into friends.With a Greek wine list of over 180 all natural and biodynamic selections, every pour tells a story. Our menu of regional Greek meze set the stage to feast like the gods. Uncover and rediscover Greece with us. Krasi is Greek, differently.
Meaning “The Finest” In Italian, La Fina Provides A Modern, Sleek And Sexy Space, Taking Cues From An European Art Deco Design. La Fina’s Sophistication In Decor Offsets Its’ Smart Revamp Of The Conventional Steakhouse. With A Menu Built Around Subtle Twists That Never Skimp On Luxury, La Fina’s Meat And Seafood Program Balances European And South Beach Influences. No High-Minded Rules Or Stuffy Service Here — Just Contemporary Fine Dining With A Distinct Twist.
The Red Fox is an Italian American restaurant and lounge brought to you by All Day Hospitality Group (Tony & Elaine's, Ciao Roma, Farmacia, Ward 8). The focus of the menu is on handmade pasta and a mix of throwback dishes and Italian classics, with a fantastic cocktail menu with nostalgic martinis and high quality seasonal cocktails, and an excellent wine list. Located in The North End, The Red Fox pays homage to the Italian American neighborhood and some of the great old school establishments in the city.
Le Giulia est un restaurant italien appartenant à son chef cuisinier situé entre les places Harvard Square et Porter Square, à Cambridge. Il s'agit du premier restaurant du chef primé Michael Pagliarini. L'accent est mis sur une cuisine exceptionnelle et un service de la plus haute qualité avec une authentique vitalité italienne. La spécialité sont les pâtes faites à la main, élaborées chaque jour sur la table de chef sur mesure installée à côté de la cuisine ouverte.
Servant de la cuisine fusion japonaise inventive en utilisant les fruits de mer du célèbre marché Tsukiji de Tokyo et des pêcheurs locaux de la Nouvelle-Angleterre, Uni puise aussi ses influences dans les rues de Tokyo, Shanghai, Singapour, Bangkok et du Bangladesh. Uni est l'évolution du bar à sashimi intime de Ken Oringer, du même nom, qui s'est élargi dans l'ancien espace Clio grâce au chef exécutif et partenaire Tony Messina, à sa tête depuis 2016.
Depuis plus de 30 ans, le Grill 23 & Bar fait partie des meilleurs établissements de Boston pour savourer des steaks et des grillades de fruits de mer. Chaque année, il est nommé Meilleur Steakhouse de Boston par l'Improposer Bostonian Magazine et le Boston Magazine, ainsi que Meilleur Steakhouse de Nouvelle-Angleterre par le New England Travel & Leisure Magazine. Toujours soucieux d'offrir à ses clients la meilleure expérience culinaire possible, il sert du bœuf maturé entièrement naturel de premier choix. Outre une sélection à la carte, le restaurant propose chaque semaine un menu Signature Specials innovant et inventif, qui met l'accent sur les produits les plus frais de la région. La carte des vins, de plus de 1 000 bouteilles, compte des crus du monde entier et se voit récompensée d'un Award of Excellence par le Wine Spectator depuis 2002.
