Bienvenue au Benihana qui vous invite a vivre une expérience culinaire pas comme les autres ! Assis en groupe autour d'une table commune, votre chef personnel vous fera découvrir l'art séculaire du Teppanyaki. Maniant ses ustensiles avec dextérité, le chef élaborera sous vos yeux ses créations culinaires, steak savoureux, poulet tendre ou fruits de mer succulents, qui ne manqueront pas de combler votre palais et de ravir vos yeux. Vous pourrez également déguster des sushis préparés par un chef talentueux et des cocktails de la maison. Le Benihana Stuart est situé sur A1A à Sewall’s Point, à moins de 7 km du centre-ville de Stuart. Admirez la vue sur la superbe St. Lucie River pendant que votre chef prépare votre repas. Vous souhaitez profiter du Benihana avec vos amis les plus proches ? Réservez une table de Teppanyaki et observez le magnifique coucher de soleil devant vous. Regarder les bateaux naviguer pendant que vous dégustez un cocktail signature et des makis dans le bar-lounge. Le restaurant propose une happy hour du lundi au jeudi de 17h00 à 19h00, et le vendredi de 16h00 à 19h00.
The Chef's Table has been pairing fine Italian cuisine with friendly and professional service in Stuart, FL since 2009. Executive Chef Paolo Ferretti & his team create seasonal menus showcasing handmade pastas, choice meats, the freshest local seafood & peak of the season vegetables using classically trained technique.Understated yet elegant with only 50 seats, the main dining room is centered around a family heirloom, a well loved table, which seats up to six. An intimate space - your home away from home.We look forward to seeing you at our table.
Relax and enjoy the laid-back charm of Port Salerno with a front-row seat to stunning water views, live music every day, and food and drink specials that will make your mouth water.A Huge Family-Friendly Menu for Every Taste. Our menu boasts a variety of fresh seafood, crisp salads, and Italian favorites like pizzas and pastas. We also feature a sushi kitchen with both classic and innovative rolls. Indoor & Outdoor Bars. Catch the latest game or unwind during happy hour. Whether you choose the vibrant atmosphere of our indoor bar or the breezy charm of our outdoor setting, we promise a memorable experience with great drinks, friendly service, and the perfect backdrop for relaxation and entertainment.
Join us for a casual lunch or dinner at the Pirate's Cove Restaurant, where the freshest seafood is served. We prepare fresh seafood every day with imagination and light Caribbean flair. In addition to delectable seafood, we serve a variety of chicken, burgers and more. Enjoy your meal with waterfront views in our indoor dining room, outdoor deck or tropical Tiki Bar. Weekends bring live music and drink specials to Pirate's Cove and Tiki Bar. We serve breakfast on Saturday and Sunday.
Slip on your Deck shoes and head on over to Stringer’s Tavern and Oyster Bar where the boating lifestyle is front and center. We’ll show you how we do it in Stuart, Florida with a fresh selection of oysters, a complement of innovative coastal and classic dishes and the kind of cocktails that trigger your best memories of open sea sunsets with good company! As you walk inside the doors of our establishment, take a moment to take in the beautiful craftsmanship and attention to detail of an interior with features normally found on the finest sportfishing yachts. A unique presentation designed to portray and honor our little town’s rich boat building heritage. So, set the heading to Stringers where every day is Sunday!
Michelina’s Italian Restaurant & Catering has been serving guests around the Treasure Coast for over 20 years. We take pride in making all of our dishes & desserts from scratch, exactly the way our grandmother used to.Chef Michele Jones is a 3rd generation restauranteur and takes great pride in her dishes. She grew up in her family’s restaurant and followed in her parents and grandparent’s footsteps. Now, her children work alongside her in the restaurant, primed and ready to follow in their parent’s steps.Michele’s business success has been balanced with a rich family life and a very generous community spirit. Active in her children’s school and sporting events, she lends out her free time to the community when she’s able, and enjoys all of what the Treasure Coast has to offer.
Nobu, the world renowned Japanese chef recognized for pioneering a new style Japanese cuisine, brings a burst of excitement to a new location in Manalapan. The menu features Chef Nobu Matsuhisa’s signature dishes, such as the Black Cod Miso & Rock Shrimp Tempura offering a memorable opportunity to savor the restaurant’s many distinctive flavors.
Kyle G’s Prime Seafood features an ‘Eat Local, Be Coastal’ philosophy. Kyle G’s eclectic, seafood-centric menu blends the freshest daily catches from local fisherman with the highest-quality raw bar and shellfish selections, and premium cuts of meat, all thoughtfully prepared with locally sourced ingredients for patrons to enjoy inside, or oceanside. Whether you’re joining us for cocktails or happy hour, a celebratory meal, business lunch or leisurely brunch, our team specializes in providing a personalized and professional service, and looks forward to welcoming you. Kyle G’s Prime Seafood is open seven days a week, serving lunch, dinner, and Sunday brunch. As there are a limited number of oceanfront tables available, the earlier reservations are seated on the windows first. We do our best to accommodate your request, however WE CANNOT GUARANTEE THAT YOU WILL BE SEATED AT AN OCEAN FRONT TABLE. We do NOT take reservations for outside due to weather. THANK YOU FOR YOU UNDERSTANDING
The RH Rooftop Restaurant resides on the fourth floor of RH West Palm, an 80,000-square-foot design gallery that blurs the lines between residential and retail, indoors and outdoors, home and hospitality. We invite you to enjoy our ingredient-driven menu accompanied by a curated selection of artisanal wines and craft beers. Our offering highlights 60 wines from esteemed vintners around the world, including 40 wines by the glass. Guests dine in a year-round skylit garden escape amidst trickling fountains, heritage olive trees and glimmering chandeliers.For group dining inquiries, please email: westpalmhospitality@rh.com