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Meilleurs restaurants santé à Dawlish

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3 restaurants disponibles à proximité

Une photo du restaurant Brasserie 16 at Devoncourt
4.3
Génial(97)
Prix : raisonnable
• Britannique • Exmouth
Overlooking beautiful, subtropical gardens with fantastic views of Exmouth coastline, Brasserie 16 at Devoncourt Hotel is now a well established venue for Dining and Celebrating all Family Occasions.A Friendly Welcome, Excellent Food and Good Service are our Priority. Serving Restaurant Meals Friday, Saturday, & Sunday from 6pmServing Bar Meals in our sunlounge 7 days a week
Une photo du restaurant The Farm Table – Darts Farm
4.7
Exceptionnel(765)
Prix : cher
• De la ferme à la table • Exeter
Réservée 17 fois aujourd'hui
Voted "The Best Newcomer" restaurant at the recent May 2023 Food Reader Awards, The Farm Table is all about taking food off the farm & into the fire, celebrating the simplicity of beautiful ingredients grown, reared, caught & crafted on our doorstep.We aim to get as much from our farm onto your table as possible and if it’s not from our farm it’s from our vibrant community of like-minded artisan food producers, farmers & fisherman who share our passion. Opening Hours Monday - Tuesday: 12pm - 3pmWednesday: 12pm - 3pm | 6pm - 8pmThursday, Friday & Saturday: 12pm - 3pm | 6pm - 9pmSunday: 12pm - 4pm
Une photo du restaurant The Turf
4.5
Génial(104)
Prix : raisonnable
• Pub Gastronomique • Exeter
Réservée 2 fois aujourd'hui
The Turf has been one of Devon's favourite destinations since 1827.A Grade-II listed Georgian pub situated on a private peninsula, we can be reached only by foot, bike or boat. Enjoy our panoramic waterside location with uninterrupted views across the Exe Estuary, Exeter Canal and Powderham Estate. Our unique location provides the ultimate outdoor adventure and immersion in the area's natural beauty - a tranquil haven to relax, unwind and escape.Whether in our cosy indoor alcoves or extensive garden grounds, feast on a menu that celebrates seasonal produce from the South West's finest suppliers, curated by chef Rob Dawe.

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