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Meilleurs restaurants santé à Merrion Square

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111 restaurants disponibles à proximité

Une photo du restaurant The Ivy Dawson Street
1. The Ivy Dawson Street
4.4
Génial(11004)
Prix : cher
• Irlandaise • South City Centre
Réservée 176 fois aujourd'hui
The Ivy Collection has crossed the Irish Sea to open its first international brasserie in the heart of Dublin at the new landmark building of One Molesworth, Dawson Street. The Ivy Dawson Street brings a touch of Ivy magic to Ireland, offering effortless glamour and a varied mix of classics and locally inspired dishes.
Une photo du restaurant The Grayson
2. The Grayson
4.3
Génial(1247)
Prix : cher
• Internationale • South City Centre
Réservée 13 fois aujourd'hui
Welcome to The Grayson, home of fabulous dinners and parties on St. Stephen’s Green since 1745.Overlooking Dublin’s most famous city park, the stunning ivy covered Georgian building at No. 41 St. Stephen’s Green has a rich and illustrious history.The Grayson serves lunch from 12 – 3pm, dinner from 4pm - 9:45pm, and Weekend Brunch. Entering a brand new chapter as The Grayson, the building has been carefully restored to highlight its original features, protect its structure, whilst adding a fresh, bright and comfortable feel making it the ultimate backdrop for a date night, group dinners or celebrating a special occasion.
Une photo du restaurant Jean-Georges at The Leinster
3. Jean-Georges at The Leinster
4.4
Génial(136)
Prix : très cher
• Française • Merrion Square
Réservée 6 fois aujourd'hui
Though Jean-Georges Vongerichten is one of the world’s most famous chefs, his skills extend far beyond the kitchen. A savvy businessman and restaurateur, Jean-Georges is responsible for the operation and success of over 60 restaurants worldwide. Following in his footsteps of his restaurants in London, New York, Paris and Kyoto, Jean-Georges at The Leinster will mark his first foray into Ireland. Jean-Georges’ culinary vision has redefined industry standards and revolutionized the way we eat. Jean-Georges is involved in every aspect of his restaurants – concept, menu, architectural design, staff selection and trainings – in an ongoing effort to create restaurants that are both timely and enduring. Inspired by his travels, Jean-Georges is constantly developing fresh concepts and evolving as a chef and restaurateur, both adapting to and impacting the global culinary landscape.
Une photo du restaurant Pearl Brasserie
4. Pearl Brasserie
4.8
Exceptionnel(1266)
Prix : cher
• Européene • South City Centre
Réservée 15 fois aujourd'hui
Located right in Georgian Dublin City Centre. Next door to the famous 5 star Merrion Hotel. Pearl has catered for lovers of fine dining for the past 20 years. French and Asian fusion is the norm. The Pigeon Rossini or Bluefin Tuna Ponzu is still a staple on the menu but it is the €99 -Six course tasting menu that will demonstrate Pearl’s culinary legacy. We work closely with our dedicated suppliers enabling our team to source the best of ingredients. Culinary ingenuity and skill from the kitchen combined with warm, professional service makes Pearl one of Dublin’s premier fine dining experiences.Featured in Michelin Guide since first year of opening. Travelers Choice Award 2021 - Top 10% of restaurants worldwide Tripadvisor Awarded Chef of the Year 2017 in the Georgina Campbell AwardsTravelers Choice Awards 2020, 2019,2017 - Delighted to be included at No 5For the past 22 years Pearl Brasserie continues to perform at the top of the game in Dublin. Bon Appetit!
Une photo du restaurant BANG restaurant & wine bar
5. BANG restaurant & wine bar
4.7
Exceptionnel(966)
Prix : raisonnable
• Européene • South City Centre
Réservée 2 fois aujourd'hui
Just off St. Stephens Green - Top 50 Restaurants 2023, Wine Spectator Award of Excellence 2024 , TripAdvisor Certificate of Excellence 2023. Head Chef, Nathan Greensmith, leads a talented team, using only the finest seasonal ingredients sourced from local suppliers. Featuring a delightful array of options, including steak favorites and fresh seafood - something for everyone to enjoy. We believe that exceptional service is just as important as great food. Our attentive staff is trained to ensure that every guest feels welcome and valued, providing personalized service that enhances your dining experience. We also cater to various dietary preferences, including gluten-free and vegan optionsFor a special event, BANG Restaurant offers three unique and stylish private dining spaces, accommodating up to 50 guests. Whether it’s an intimate gathering or a grand celebration, our dedicated team is here to help you plan and execute an unforgettable experience tailored to your needs
Une photo du restaurant Il Caffe Di Napoli
6. Il Caffe Di Napoli
4.6
Exceptionnel(372)
Prix : cher
• Italienne • South City Centre
Réservée 12 fois aujourd'hui
Do you love Italy, the food, the wine, the people? Now all you have to do is visit our Italian Restaurant, Il Caffe di Napoli on Westland Row, Dublin 2 and you are immediately immersed in the sounds the flavours and slightly frantic atmosphere typical of the very best of Italian restaurants. Il Caffe di Napoli has been a Dublin favourite for over 10 years now. As you enter the caffe on the ground floor and head down the stairs into the restaurant you instantly feel the warm comfy atmosphere envelope you. From the view of the fully functioning Italian (open plan) kitchen, the natural dark wood table and chairs the Ristorante will have you thinking you’re seated at the home of a stylish friend’s house in Via Marechiaro in Naples. Every dish at il Caffe Di Napoli is made from authentic Neapolitan produce, cooked using traditional recipes and the best quality ingredients that can be found from the celebrated Neapolitan region of Campania.
Une photo du restaurant Hellfire
7. Hellfire
4.4
Génial(989)
Prix : cher
• Grillade • Temple Bar
Réservée 28 fois aujourd'hui
Welcome to Hellfire, where heat meets flavour in a warm and intimate setting. With our unique style of flame-fired cooking over our encina charcoal and the best of locally sourced produce, our aim is to bring you the finest smoked, flamed and roasted food experience.
Une photo du restaurant Grano Restaurant
8. Grano Restaurant
4.9
Exceptionnel(1524)
Prix : raisonnable
• Italienne • Stoneybatter
Réservée 67 fois aujourd'hui
GRANO combines fresh natural ingredients, farmed using organic and biodynamic techniques, to create a contemporary cuisine that respects the roots and traditions of Italian cooking. By sourcing our ingredients from small Italian food and wine producers, it is our mission to contribute to the preservation of local food cultures and the revival of ancient cultivation techniques.
Une photo du restaurant Doolally
9. Doolally
4.6
Exceptionnel(2317)
Prix : cher
• Indienne • South City Centre
Réservée 37 fois aujourd'hui
Inspired by the India-Irish connection, our food story celebrates authentic regional Indian flavours,seasonal local produce and offers a wide menu of hearty and healthy comfort foods.This is fun food, meant for sharing. Doolally’s menu was originally created in collaboration with Alfred Prasad, a renowned Indian chef,having been awarded a Michelin star at the age of twenty-nine.His unique take on Indian cuisine, combined with Press Up’s vision for quality produce,excellent service and world class design is what makes Doolally special.
Une photo du restaurant The Mongolian BBQ
10. The Mongolian BBQ
4.5
Génial(312)
Prix : raisonnable
• Asiatique • Temple Bar
Réservée 6 fois aujourd'hui
In the 12th century, nomadic tribes of Mongol hordes invaded and conquered most of Northern Asia and Eastern Europe under Genghis Khan. Stopping each night to make camp, they would place their upturned shields over their camp fires and cook their meat with wooden sticks….And so the concept of The Mongolian Barbeque was born!!Ok, that’s the history lesson over. One question people ask us a lot is ‘Do I need to be able to cook to eat here?’ And the answer is no! All you do is grab a bowl and choose your ingredients from our selection of meat, seafood, vegetables, tofu and noodles. You pick what you like! Then season with spices, herbs and sauces.It’s a fun and unique way to eat and is also very healthy as we try to use as little oil as possible when stir frying. We have allergy information for our spices and sauces, so if you have an allergy, or if you are vegetarian, just let your server know, and we can cook your food separately in a wok, instead of on the grill.

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