No 9 Restaurant is located within the beautiful Walled Courtyard set within the 35 acres of Chapel House Estate, Minster, in Thanet. With its own private entrance, bar and courtyard, this is a great secret location to host regular gatherings with your family and friends or book for a private dining experience.
Welcome to The Seaview Bar & Restaurant, a family friendly restaurant and bar which caters for all ages and occassions. Our stunning restaurant overlooks Pegwell Bay and includes alfresco dining on our sundeck terrace. We offer all day dining from an extensive menu of meat choices, fish dishes, sharing platters and delicious homemade desserts. All food is home cooked and has substantial portion sizes. We cater for all dietary requirement.Our stunning Sunday roast is served from 12pm till 4pm.Our menu is available in the bar and restaurant, the restaurant offering table service and the bar offers a non-reservable first come, first serve where you can enjoy a drink or dine with your dogs. Please note that we cannot guarantee a window table. We have ample free car parking, located in our ajoining hotel. Our opening hours: Mon-Sat 12:00hrs to 21:00hrs/Sun 12:00hrs to 20:00hrsWe look forward to welcoming you at our restaurant!
Located directly across from the Turner Gallery, in the heart of Margate. Colina is a fish-forward restaurant, highlighting great local ingredients, with dishes inspired by the sun-kissed Mediterranean.With daily specials written on the blackboard and a range of smaller and larger seasonal plates, Colina has you covered for a light bite and a glass of wine, or a selection of plates to share.Join us for a drink in our beautiful basement bar for a pre (or post!) dinner drink from Wednesday to Sunday.
Our magical conservatory restaurant is set amid Updown’s rambling grounds. Dine under the grape vines surrounded by beautiful 17th century brick and watch the chefs in the open kitchen tending to the wood fired grill and original farm house bread oven. The restaurant has been completely transformed by owners Ruth and Oli to be heated and fully enclosed and is open year round.Menus will be small, hyper seasonal and use the best of local and European produce and change on regular basis to reflect what’s best. Everything is cooked over wood in the open kitchen. There is a short list of exciting wines of limited availability, local beers and seasonal cocktails.On Wednesday nights in place of our à la carte we cook a Steak Night menu , priced at £30 per person for 3 courses. On Sunday nights the restaurant is closed but we serve a light supper for hotel guests in the Farmhouse.
The Michelin Starred, Fordwich Arms, located in the smallest town in England, dates as far back as 1828. Draped in ivory and wisteria in the most picturesque location over looking the Great River Stour, the perfect setting for an idyllic summers lunch. Boasting open fireplaces for the colder winter months, creating a cosy and welcoming ambiance. Daniel and Natasha Smith took over The Fordwich Arms in 2017 and were awarded a Michelin Star within the first year, as well as being in the top 100 gastro pubs in the UK, multiple culinary awards, notable wine awards and various other accredits, a testament to their hair work and talent. The seasonal menus focus on provenance, showcasing the best of local Kentish ingredients, sourced directly from local farms and producers. Dan's cooking is accomplished yet approachable, served in a relaxed pub environment with a choice of a la carte or tasting menus.
Sète (named after the coastal town in France) is a wine bar, shop, and kitchen. Our doors opened to the wine bar in October 2022 and the restaurant and garden in July 2023. The seasonal menu focuses on modern European cooking with a heavy French influence, highlighting the best produce Kent has to offer. Wine is certainly at the heart of what we love. With an ever evolving list that highlights old world classics, accessible natural wines, female winemakers and exciting next generation vintners. We also serve a seasonally changing list of wine on tap and host private tastings. Behind Sète is Natalia Ribbe who has worked across restaurants in Vienna, NYC and London, as well as the founder of the female collective; L.O.R. In the kitchen is Head Chef Billy Stock who joins us from The Rose Inn in Wickembraux, St. John, The Marksman and Rochelle at the ICA to name a few. Whether you’re a Cliftonville resident or a Margate day tripp
The Courtyard Bar and Restaurant Deal specialises in elegant dining that will have you feeling all kinds of special. Located in the town centre along Sondes Road, this chic restaurant showcases an exceptional array of seafood, cocktails, wine and more. This Deal restaurant and bar has prime position overlooking the picturesque seaside which is an idyllic setting for sipping on a chilled wine and tucking into freshly shucked oysters, seafood platters and pasta. For us, there’s nothing better. This Courtyard Oyster Bar on Sondes Road is perfect for getting your best friends together and treating yourselves to something that little bit special. One of our favourites, this spot definitely deserves a reservation.
Jetty Broadstairs offers stunning sea views over Broadstairs and Viking Bay with locally sourced fresh food and drink, in a relaxed, fun, family atmosphere
