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Meilleurs restaurants santé à Quintosole

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14 restaurants disponibles à proximité

Une photo du restaurant Zelo at Four Seasons Milan
1. Zelo at Four Seasons Milan
4.8
Exceptionnel(226)
Prix : raisonnable
• Italienne • Centre Historique
Réservée 10 fois aujourd'hui
Flooded with light and eclectically stylish contemporary furniture, our restaurant offers both light meals during the day and gourmet dishes at night, showcasing Executive Chef Fabrizio Borraccino’s culinary principles: thoughtful Italian cuisine with meticulously sourced ingredients.
Une photo du restaurant Mealthie Bistrot
2. Mealthie Bistrot
3.3
Bonne(2)
Prix : cher
• Bistro • Tortona
Réservée 5 fois aujourd'hui
Mealthie è un healthy bistrot che vuole promuovere uno stile di vita sostenibile, buono e gustoso allo stesso tempo, attraverso una ristorazione innovativa e a basso impatto ambientale.Il menù del nostro locale presenta un'offerta variegata che segue il ciclo stagionale degli ingredienti, garantendo la massima freschezza e qualità.Con una selezione dedicata ai diversi momenti della giornata, vogliamo offrire un'esperienza all'altezza del nostro motto: eat well, be healthy!
Une photo du restaurant Stilla at Four Seasons Hotel Milan
3. Stilla at Four Seasons Hotel Milan
4.6
Exceptionnel(50)
Prix : cher
• Italienne • Centre Historique
Réservée 14 fois aujourd'hui
Right in the heart of Milan’s fashion district, Stilla bar is open all day for morning straight-up espressos, shifting to pre-dinner aperitivo and ending with unique, polished cocktails accompanied by daily DJ sets.
Une photo du restaurant Pellico 3 Milano
4. Pellico 3 Milano
5.0
Exceptionnel(19)
Prix : très cher
• Italienne • Centre Historique
Réservée 2 fois aujourd'hui
Embark on an elevated gastronomic adventure defined by seasonal ingredients and the rich flavors of the Mediterranean. Crafted by architect Flaviano Capriotti, the bright and welcoming ambiance of Pellico 3 Milano provides an ideal backdrop for the culinary creations of Executive Chef Guido Paternollo: with clean-lined furnishings and decor seamlessly aligned with the cuisine, guests are invited to engage all five senses in an immersive experience. Here, cooking is synonymous with the use of seasonal ingredients, meticulously researched and thoughtfully chosen. The flavors presented encapsulate the entire Mediterranean basin, extending beyond typical Italian influences, and adhere strictly to the principles of seasonality. The outcome is a restaurant where the focus squarely rests on the excellence of the culinary creations.
Une photo du restaurant Obicà Mozzarella Bar - Cusani
5. Obicà Mozzarella Bar - Cusani
4.3
Génial(109)
Prix : raisonnable
• Italienne • Centre Historique
Réservée 3 fois aujourd'hui
Obicà Mozzarella Bar è un ristorante e pizzeria informale e contemporaneo in Via Cusani a Milano, a pochi passi dal Castello Sforzesco e dal quartiere di Brera. Inaugurato nel 2022, Obicà Cusani propone le migliori Mozzarelle di Bufala Campana DOP e piatti della tradizione italiana in un'atmosfera accogliente e conviviale.Obicà Mozzarella Bar is a casual and contemporary Italian restaurant and pizzeria in Via Cusani in Milan, a few steps from Castello Sforzesco and Brera neighborhood. Opened in 2022, Obicà Cusani offers the freshest Mozzarella di Bufala Campana DOP and traditional Italian dishes in a friendly welcoming atmosphere.
Une photo du restaurant Ribalta Barona
6. Ribalta Barona
4.7
Exceptionnel(22)
Prix : raisonnable
• Italienne • Barona
Réservée 2 fois aujourd'hui
Ribalta Barona is the new establishment of Birrificio La Ribalta created in collaboration with the guys from Rob de Matt to bring to life a true social project that goes hand in hand with the brewery's activities. Investing in a project different from the previous one to grow professionally and challenge oneself. Sharing the experience with the social reality of La Cordata, choosing an innovative and cutting-edge urban context like that of Villaggio Barona. A new urban refuge waiting to be discovered.
Une photo du restaurant Cibo' Vegan food
7. Cibo' Vegan food
4.0
Excellent(5)
Prix : raisonnable
• Végane • Porta Venezia
Here you can find a traditional and Mediterranean cuisine reworked in the light of the macrobiotic, vegan and healthy tradition. Tasty recipes that bring back to the earth and its fruits with an eye to the balance between cereals, vegetables, legumes and soy and wheat proteins. Each dish is prepared with natural principles, preserving all the qualities and thus being able to enjoy it
Une photo du restaurant Forte
8. Forte
4.5
Génial(313)
Prix : très cher
• Poisson • Gare de Milan Porta Garibaldi
Réservée 3 fois aujourd'hui
Forte è la seconda location, dopo quella al 150 di Ocean Drive, Miami, di un concept che nasce dall’intuizione del giovane ristoratore Andrea Reitano.L’elegante ristorante italiano è specializzato in pescato di qualità del Mar Mediterraneo, magnificamente esposto nel banco del pesce all’entrata.
Une photo du restaurant Terrazza Calabritto
9. Terrazza Calabritto
4.6
Exceptionnel(36)
Prix : très cher
• Italienne • Gare de Milan Porta Garibaldi
Réservée 1 fois aujourd'hui
That of Terrazza Calabritto is not a simple reinterpretation of Neapolitan cuisine, but an exceptional emotional research that comes from a courageous but conscious experimentation.Each dish is a narration in which the combinations of flavors stimulate the imagination and the familiar scents awaken childhood memories."Between the conscious and the unconscious, a crescendo of sensations comes to life that cannot be resisted." Vincent Politelli
Une photo du restaurant Dal Milanese "Teatro Arcimboldi”
10. Dal Milanese "Teatro Arcimboldi”
nouveau
4.5
Génial(269)
Prix : cher
• Italienne • Bicocca
Dal Milanese – Teatro Arcimboldi propone sapori e gusti tipici della tradizione meneghina con un richiamo alla “Milano da bere” degli anni 80.Qui viene reinventata l’idea di trattoria: un luogo informale con una cucina tradizionale dalle origini casalinghe che incontra una curatissima ambientazione internazionale che contraddistingue tutti i locali firmati Luca Guelfi.L’Executive chef Emanuele Gasperini propone un menu stagionale utilizzando esclusivamente prodotti di eccellenza lombarda: mondeghili, fiori di zucchina fritti al ripieno di taleggio, riso al salto, risotto alla milanese, vitel tonne’, ossobuco, cotoletta di vitello, galletto al mattone, paste fatte in casa e i salumi e formaggi lombardi.Qui al teatro, DAL MILANESE e’ anche pizzeria con proposte di pizze ad impasto sottile, leggero e croccante come piace ai milanesi.Il bar propone gli storici e classici cocktail della Milano da bere degli anni 80.Aperto tutte le sere dalle ore 19 all’1 di notte, Dal Milanese

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