Best Healthy Restaurants in Oxnard

Vespertine did not disappoint!!! Chef Jordan Kahn is a genius! The curated tasting menu paired with finest wines + an option for a mocktail pairing had definitely elevated our dine in experience. The food was creative, succulent, and bursting with flavor. Service was excellent! Staff was very attentive. The building itself is such a fine architecture. Vespertine = The BEST!

Inventive food, wonderful flavors and a menu few retardants can match in its breakfast to dinner offerings - always a pleasure coming here.

Our thanksgiving meal and service was amazing, John was our server and had the best hospitality that we have seen in awhile. We will definitely be back soon.

 Our Thanksgiving experience was great. We are very impressed with the quality of the meal and selection. Everything is wonderful. We were a little surprised with the extra $60 service charge on top of our bill. No one had shared that fee but overall we are grateful for Thanksgiving. 

We thoroughly enjoyed our Thanksgiving dinner at Tierra Sur. We had reservations for 2:00 p.m. which really turned out perfect since it was before the rush. The Thanksgiving menu was limited but special. After selecting our wine for dinner, Sam, our server, brought out a plate of sliced bread with garlic oil. For the first course, my husband had the pumpkin soup and I had the salad. I selected the cedar plank salmon while my husband elected to go for the traditional turkey roulade. My salmon was cooked to perfection! The sides were served family style and included dressing (stuffing), mashed potatoes, green beans with almonds, and a wild rice in a squash gourd plus turkey gravy and cranberry sauce. Everything was delicious. We both selected the pumpkin pie for dessert. My husband paired his meal with the Herzog Special Reserve Chardonnay (2022) from the Russian River Valley. I enjoy bold reds so I chose the Herzog Special Reserve Quartet (2021).