Best Healthy Restaurants in Southwest Portland

Wonderful food, with creative combinations. We really enjoyed the chicken liver tart with jam. The chicories with boquerones was a return to favorite. For mains we returned to the delicious sturgeon. And new to us and excellent was the duck confit. This time we had a desert - the l’orange cake. Nicely not too sweet and an unexpected crunchy coating. Service was excellent.

Food is fantastic! Expensive but worth it. Service is very nice but not readily around if you need anything. No matter where you sit Very busy place most of the time.

We enjoyed our prefix dinner selections. My wife's tenderloin steak was grilled medium-rare as ordered with shrimp paired with it. She enjoyed the bone marrow butter torched over the steak at the table; a nice presentation. I ordered the Lobster that was served breaded with béarnaise. It was cooked nicely, but I learned that I prefer just the tail with lemon butter. Our server Adam, was helpful, friendly and timely with our meal, not too fast or slow. He was provided good support with a team to meet all needs. The manager stopped by our table to see if we had everything we needed; I always appreciate seeing the management interacting with customers. No one seemed rushed or stressed making a for a pleasant atmosphere. Of course the view is great from the 30th floor.

A great new food experience for those who have not enjoyed Yalla previously. If you don’t care for beets or say cauliflower, they way they prepare these veggies is like nothing you’ve had before. Try all those things you never have before & you’ll see why this restaurant has such a great reputation.

Went for Valentine’s Day and my fiancé was blown away by the filet! I also loved the food. My risotto was creamy, cheesy and al dente. The other courses were very thoughtfully prepared and flavorful! We recommend this place to anyone who wants great food especially for a date night.