Best Historic Restaurants in Beachwood

The food at Sasa is always great! Friendly service provided by an always smiling team for the win!

I would recommend this restaurant to anyone. The food was sooo good. The lamb and chicken was sooo good, they were so flavorful and tender. The onion rings were the best I’ve ever had. My only gripe is that the Mac and cheese was a $12 up charge….not sure why the mac and cheese was so expensive and we had to sit by the door. Anytime someone came in and out the bitter cold air came through. Other than that, I would HIGHLY recommend this place!

Wow! What a fantastic find. We are new to the area so it was our first time. Great building design. Up front is a bar area that you walk in to which is noisy but beautifully decorated. We dined in back off to a side room where you sit very close to the tables next to you. The service was perfection. We recognized our server there from another town. She is new to this restaurant and as always, professional, friendly and perfect. The food was outstanding! I had fish and chips my wife had chicken parm. They were cooked perfectly and very hot. For starters we had calamari. The texture and taste were amazing. Highly recommend coming here. Very excited to find a new great place to dine.

This was my 2nd time frequenting this establishment. I genuinely enjoyed it. Each time we've encountered an issue that they readily address and resolve. That goes far with me! Our waitress was amazing. She was helpful in my drink decision by offering her rake on certain ingredients and also in our choice of aide items. We ordered everything she suggested. We were not disappointed in either item. My husband's drink was An Apple A Day. It tasted like a regular margarita but with apple flavoring. I had a regular margarita 🍹 because that just always seem to work for me. It was delicious 😋 We both ordered steaks. Ribeye for him. Filet for me. It was suggested to butterfly 🦋 the filet. Ok. Well done. The ribeye was prepared perfectly 👌🏽 My filet was very pink inside. I sent it back. 2nd time, it was 50% well, 50% pink. Ok. I'll just take it home and fix it. My waitress didn't like that i had to doctor up my steak so she had it removed from my bill and offered me dessert on them. That was nice and greatly appreciated 👏🏽 💐 I definitely don't mind paying $70 for my steak. I love steak so I expect to pay for my fine dining experience. However, for that same reason, I want it prepared to my specifications. I am grateful that she felt the same sentiment without me asking. That ribeye on on point tho! No issues. And the flavoring/seasoning on both steaks were great. We ordered 3 sides because we couldn't narrow it down after listening to our waitress. We got mac-n-cheese, steak fries, and snap peas 🫛 Each 1 was amazing. The mac-n-cheese was a smoked gouda mac so you know it levels it up a bit. Gouda can be a lot alone but it was done well here. The snap peas 🫛 had like some chilli 🌶 flakes tossed in for additional flavor. It worked. I think it was also a few spinach leaves thrown in too. The steak fries were good. Not spectacular but definitely flavorful. Would I return here? Absolutely 💯 It was very loud in here but oh well...

I’m a returning customer so that is a big deal for me. The service,food and atmosphere were all very positive again . The only issue was when the patio heater nearest my table was turned off . My table was not against the restaurant brink exterior but up against the tented wall in the patio section. We were not asked about our temperature comfort level when the patio heater near our table was turned off; It was a very cold night and our feet ended up being cold. Other than that it was pretty great! The fresh “free bread “ all the appetizers and all three meals were delicious! So go!