The 57th Fighter Group Restaurant is a unique restaurant located in Atlanta which commemorates the historic 57th fighter squadron of World War II. As one might expect, the walls of the restaurant are covered with decor, art and photographs of the era, particularly planes and pilots of the U.S. Air Force during the 1940s. A hidden gem.Enjoy a relaxing setting in one of our inside dining rooms complete with fireplaces, a touch of jazz music playing throughout, and an incredible view of the airport with taxiing planes and helicopters. If you want to go even further into the 57th experience, head over to our lounge where we have two full bars, a dancefloor, and a large outdoor patio right next to the runway of the airport to get that full feeling of being next to the aircraft. Safely of course!As far as the food, we offer mostly American cuisines with additional specialty dishes from our amazing chef Aaron James always keeping quality delicious and the variety a must! See you all soon!
L'Iberian Pig propose un nouveau concept sortant de l'ordinaire pour les amateurs de soupers en alliant les saveurs de l'Espagne dans une atmosphère fraîche et éclectique américaine. Le menu se concentre sur des charcuteries traditionnelles ainsi que sur des fromages, des tapas, des salades, des cocas (pains sans levain) et des plats de résistance espagnols. L'établissement met également l'accent sur les boissons avec une phénoménale carte des vins comportant une sélection de produits d'Espagne, du Chili et d'Argentine. En outre, le bar de l'Iberian Pig est conçu pour ramener à la vie l'art de la confection de cocktails classiques et mettre en avant le barman comme un artisan. Allant de cocktails classiques habituels à des cocktails maison d'inspiration culinaire, les boissons sont préparées adroitement avec une grande passion.
Au plaisir de vous servir !
Sweet Auburn BBQ is located in the historic Poncey-Highland neighborhood, near the Fox Theatre, Ponce City Market, and Fernbank Museum. The well designed dining space features reclaimed antiques and custom lighting, making it the ideal place for a dinner date or business lunch. Their sidewalk patio is a dog friendly too. Sweet Auburn Barbecue offers traditional style barbecue with an Asian twist. Chef Cam Floyd's menu items, such as Pimento cheese wontons, Gulf Coast Shrimp & Grits and Smoked Brisket Eggrolls, demonstrate the perfect marriage of traditional and innovative styles that Sweet Auburn Barbecue has become known for. Accolades include Best BBQ from AJC.com and Atlanta Magazine, and features in Thrillist, Eater, the Washington Post and Huffington Post. Most of the menu is sourced from local, Georgia farms and features many vegetarian options too. The full-service bar serves unique craft cocktails and beers, and features large selection of whiskey & b
