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Best Hot Spot Restaurants in Auburn Gresham

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46 restaurants available nearby

A photo of Girl & the Goat restaurant
1. Girl & the Goat
4.8
Exceptional(14878)
Price: Moderate
• Contemporary American • West Loop
Booked 160 times today
Girl & the Goat opened in 2010 with the goal of offering a menu of bold, flavorful dishes designed to share in a fun and lively atmosphere. To complement the experience, we offer a curated selection of wines from around the world, focusing on small producers, along with a rotating list of craft beers and a playful cocktail menu crafted by our bartenders. The ever-changing menu, driven by locally sourced and seasonal ingredients, features favorites like sautéed green beans, roasted oysters, crispy short ribs, and confit goat belly. While reservations are encouraged for the dining room, our bar welcomes walk-ins, adventurers, and those who prefer spontaneity.
A photo of Gibsons Italia restaurant
2. Gibsons Italia
4.8
Exceptional(3958)
Price: Expensive
• Italian • River North (Chicago)
Booked 171 times today
Gibsons Italia is built on a tradition & elegance that is relentless in the pursuit of the very best. Chef-driven tastes of Italy are paired with the superiority of Gibsons Steakhouse, creating a restaurant that makes the familiar, exceptional. Beautiful private dining and events spaces available.
A photo of Momotaro restaurant
3. Momotaro
4.6
Exceptional(3860)
Price: Expensive
• Japanese • West Loop
Booked 145 times today
Momotaro is a multi-level Japanese restaurant located in the West Loop. Led by Executive Chef Gene Kato, Momotaro has had the honor of being named Restaurant of the Year in both Chicago Magazine and Chicago Social. Under Kato’s leadership the restaurant has come to define the balance between traditional values and modern technique, blending the two in a science and art that has resulted in an authentic, innovative menu. The restaurant, designed by the world renowned AvroKO, also contains the subterranean Izakaya at Momotaro (a laid back, lively lower-level bar and restaurant reminiscent of the neon-lit haunts of trendy Tokyo neighborhoods) and an elegant second floor private space that overlooks the main dining room.
A photo of Duck Duck Goat restaurant
4. Duck Duck Goat
4.8
Exceptional(5582)
Price: Expensive
• Chinese • West Loop
Booked 122 times today
Chef Stephanie Izard brings her take on Chinese-American cuisine to Chicago's Fulton Market District with Duck Duck Goat, her third venture with Boka Restaurant Group. The menu features hand-pulled noodles, house-made dumplings, wontons, fried rice, and more, ensuring no diner leaves hungry. On weekends, Duck Duck Goat also offers a delightful dim sum brunch menu, perfect for starting the day with a creative twist on classic favorites.
A photo of Prime & Provisions Steakhouse restaurant
5. Prime & Provisions Steakhouse
4.7
Exceptional(5594)
Price: Moderate
• Steakhouse • River North (Chicago)
Booked 123 times today
In A World Of All-Natural Cleanses, Organic Stores And Paleo Diets, Prime & Provisions' Beef Program Contributes To The Clean-Eating Lifestyle By Serving 100% All Natural Linz Heritage Usda Prime Black Angus Beef. We Are Proudly The First Steakhouse In Chicago To Offer Beef From The "Never-Ever" Program Which Linz Heritage Angus Prides Itself On.
A photo of Miru at The St. Regis Chicago restaurant
6. Miru at The St. Regis Chicago
4.7
Exceptional(1224)
Price: Very Expensive
• Japanese • River North (Chicago)
Booked 110 times today
Miru, Japanese for "view" celebrates the flavors and cuisine of Japan.  We invite you to join us for a collection of sharable dishes including tempura and crispy rice, a robust seafood and beef selection, as well as expertly crafted sushi, overlooking the Chicago River and Navy Pier.
A photo of Swift & Sons restaurant
7. Swift & Sons
4.7
Exceptional(4583)
Price: Very Expensive
• Steakhouse • West Loop
Booked 100 times today
Swift & Sons is an American Steakhouse brought to you by Boka Restaurant Group. The stunning multi-room space was designed by the world-renowned design firm AvroKO and is located in the heart of the Fulton Market District — the birthplace of Chicago meatpacking. Executive Chef Chris Pandel's menu is based in traditional ideas and elevated with a modern approach that makes it unique in the Chicago steakhouse landscape. Signature dishes include the Beef Wellington, a staple of traditional steakhouse dining showcased with expertise in the Swift dining room.
A photo of El Che Steakhouse & Bar restaurant
8. El Che Steakhouse & Bar
4.7
Exceptional(2083)
Price: Very Expensive
• Steakhouse • West Loop
Booked 80 times today
Located just beyond the West Loop’s famed “restaurant row,” El Che Steakhouse & Bar is Chicago's go-to destination for steak, seafood, and live-fire cooking. The restaurant is modeled after Executive Chef/Partner John Manion’s fascination with Argentinean asados: traditional backyard barbecues surrounding the flame. A 12-foot custom-built grill serves as the centerpiece for this downtown asado which embraces South American-tinged meats, seasonal vegetables, fresh seafood, and of course, steak. The hearth also serves as the heart of the restaurant’s experiences such as dining at the Hearth Table. Join us for happy hour at our cocktail bar, featuring signature cocktails and fiery bar bites or indulge in a glass of wine from the country’s only South American wine list. No matter what you choose, El Che brings the heat seven nights a week.For large groups, private events, birthdays, or celebrations, email us info@elchechicago.com.
A photo of The Izakaya at Momotaro restaurant
9. The Izakaya at Momotaro
4.7
Exceptional(834)
Price: Expensive
• Japanese • West Loop
Booked 56 times today
The Izakaya is located on the subterranean level of Momotaro. The Izakaya and its shared-plates pub-inspired menu echoes the Yokocho street scene of Tokyo. Narrow lounge-inspired ‘alleys’ around a central bar bedecked with hand-painted Japanese menus, moody neon lights, and vintage Tokyo street signs set the scene for the Izakaya’s direct nod to Tokyo’s most famous post-war black markets. Dark, energetic, and ripe with expectation, the Izakaya additionally offers a 30-seat bar featuring crafted cocktails, sakes, and a quality selection of Japanese whiskeys. Parties and programming are no strangers to the Izakaya, where a rotating selection of events, including Monday Night Karaoke, feel right at home in this lively lower-level atmosphere.
A photo of Chicago Cut Steakhouse restaurant
10. Chicago Cut Steakhouse
4.8
Exceptional(10002)
Price: Very Expensive
• Steakhouse • River North (Chicago)
Booked 97 times today
Chicago Cut Steakhouse is one of Chicago’s most iconic dining experiences in a city that boasts dozens of options for steak-centric dining. Our downtown Chicago steakhouse offers guests a selection of signature, USDA-certified prime beef that is hand-cut and dry-aged on site. Our curated menu also features fish, shellfish, chops and a selection of unique side dishes and appetizers. In addition to delicious martinis and specialty cocktails, Chicago Cut offers a wine list with more than 600 bottles that has been highlighted Wine Spectator, the world’s leading authority on wine. Our dining area features a lively bar scene, vibrant red velvet banquettes and spacious dining tables, private dining options and beautiful, sweeping views of the Chicago River. In the warm months, we also open our sprawling outdoor dining patio, which makes Chicago Cut an excellent spot for an outdoor brunch, lunch or dinner reservation along the river.

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Discover best hot spot restaurants in Auburn Gresham

Discover the culinary delights of Auburn Gresham, Chicago, and the West Suburbs where dining is more than just eating out; it's an experience that reflects local charm and vibrant flavors. This region is buzzing with restaurants recognized as hot spots, each offering unique atmospheres and diverse menus that cater to a variety of tastes. From cozy, intimate settings ideal for romantic dinners to lively, bustling venues perfect for social gatherings, there's something to suit every occasion. These restaurants not only highlight traditional and contemporary dishes but also emphasize quality and service, making them must-visit destinations. Whether you're a local or just visiting, the dining scene here promises an eclectic mix of culinary innovations and beloved classics, ensuring every meal is memorable. Explore these hot spots to experience firsthand the expertise and passion that make each restaurant stand out in this dynamic area. Engage with the local flavors and spirited ambiance that make Auburn Gresham and the West Suburbs a true dining destination.

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