Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. Ireland, Republic of
  3. Dublin

Best Hot Spot Restaurants in Baggot Street Lower

Price
Cuisine
Regions
Neighbourhoods
Top Rated
Dining Options
Seating Options
Award-winning
Accessibility

94 restaurants available nearby

A photo of Floritz restaurant
1. Floritz
4.5
Awesome(160)
Price: Expensive
• Global, International • South City Centre
Booked 20 times today
Floritz — a contemporary, Asian-inspired dining experience. We use fine Irish ingredients and the best of our exceptional global larder. Our opulent setting takes inspiration from exotic lands, and from the adventures of the original owner of Nº22, who travelled the Far East in the 18th century. Perfect for the adventurous and designed to be explored, enjoy our modern dishes, layered with far-away flavours.
A photo of The Grayson restaurant
2. The Grayson
4.3
Awesome(1220)
Price: Expensive
• International • South City Centre
Booked 5 times today
The Grayson is a hotspot in Dublin with fabulous dinners and parties overlooking St. Stephen’s Green. Customers rave about its delicious food, great atmosphere, and excellent service. Its location in the historic Georgian building adds to the charm, making it the perfect spot for a date night or celebration.
A photo of BANG restaurant & wine bar restaurant
3. BANG restaurant & wine bar
4.6
Exceptional(941)
Price: Moderate
• European • South City Centre
Booked 5 times today
Just off St. Stephens Green - Top 50 Restaurants 2023, Wine Spectator Award of Excellence 2024 , TripAdvisor Certificate of Excellence 2023. Head Chef, Nathan Greensmith, leads a talented team, using only the finest seasonal ingredients sourced from local suppliers. Featuring a delightful array of options, including steak favorites and fresh seafood - something for everyone to enjoy. We believe that exceptional service is just as important as great food. Our attentive staff is trained to ensure that every guest feels welcome and valued, providing personalized service that enhances your dining experience. We also cater to various dietary preferences, including gluten-free and vegan optionsFor a special event, BANG Restaurant offers three unique and stylish private dining spaces, accommodating up to 50 guests. Whether it’s an intimate gathering or a grand celebration, our dedicated team is here to help you plan and execute an unforgettable experience tailored to your needs
A photo of Jean-Georges at The Leinster restaurant
4. Jean-Georges at The Leinster
4.4
Awesome(114)
Price: Very Expensive
• French • Merrion Square
Booked 6 times today
Though Jean-Georges Vongerichten is one of the world’s most famous chefs, his skills extend far beyond the kitchen. A savvy businessman and restaurateur, Jean-Georges is responsible for the operation and success of over 60 restaurants worldwide. Following in his footsteps of his restaurants in London, New York, Paris and Kyoto, Jean-Georges at The Leinster will mark his first foray into Ireland. Jean-Georges’ culinary vision has redefined industry standards and revolutionized the way we eat. Jean-Georges is involved in every aspect of his restaurants – concept, menu, architectural design, staff selection and trainings – in an ongoing effort to create restaurants that are both timely and enduring. Inspired by his travels, Jean-Georges is constantly developing fresh concepts and evolving as a chef and restaurateur, both adapting to and impacting the global culinary landscape.
A photo of Margadh Food & Wine RHA Gallery restaurant
5. Margadh Food & Wine RHA Gallery
4.7
Exceptional(152)
Price: Moderate
• Modern European • Dame Street
Booked 1 time today
Welcome to Margadh Food and WineWe look forward to seeing you shortly to our daytime cafe and evening wine bar.
A photo of The Ivy Dawson Street restaurant
6. The Ivy Dawson Street
4.4
Awesome(10904)
Price: Expensive
• Irish • South City Centre
Booked 158 times today
The Ivy Collection has crossed the Irish Sea to open its first international brasserie in the heart of Dublin at the new landmark building of One Molesworth, Dawson Street. The Ivy Dawson Street brings a touch of Ivy magic to Ireland, offering effortless glamour and a varied mix of classics and locally inspired dishes.
A photo of Hawksmoor Dublin restaurant
7. Hawksmoor Dublin
4.4
Awesome(2449)
Price: Expensive
• Unspecified • Dame Street
Booked 80 times today
The Hawksmoor Dublin menu is equally steak and seafood, receiving some of the freshest produce high standard Irish beef, as well as cocktails made by award-winning bartenders.
A photo of Boeuf and Frites (Temple Bar) restaurant
8. Boeuf and Frites (Temple Bar)
4.4
Awesome(1128)
Price: Moderate
• Irish • Temple Bar
Booked 116 times today
Welcome to Boeuf and FritesSimplicity Done Well.At Boeuf and Frites we use grass-fed Irish Beef, using only prime cuts of Fillet and Striploin, expertly chargrilled to your preferred temperature.All Chicken is Irish free range, which is chargrilled to perfection, using Boeufs signature seasoning.Bon Appetit
A photo of Kicky's restaurant
9. Kicky's
4.6
Exceptional(159)
Price: Very Expensive
• Mediterranean • South City Centre
Booked 10 times today
Kicky’s bring together Dublin’s top culinary and hospitality professionals. Inspired by the flavours of the Mediterranean palette and augmented by the finest Irish ingredients, outstanding ambience and service.
A photo of SOLE Seafood & Grill restaurant
10. SOLE Seafood & Grill
4.6
Exceptional(4196)
Price: Very Expensive
• Seafood • South William Street
Booked 27 times today
SOLE Seafood & Grill encapsulates the true taste of Ireland in the heart of Dublin, offering the ultimate dining experience for any occasion. A restaurant like no other; the chic interior is complemented by a stylish bar and tasteful food and drinks menu. Enjoy a warm Irish welcome in this stylish restaurant where the pleasure of fine wine and great food meets. From shore to soil, provenance is paramount in producing a menu full of show-stopping dishes such as the Captain’s Seafood Platter; a two-tier shared tower of grilled Irish lobster and steamed Roaring water Bay mussels, plus fresh oysters, prawns and Howth smoked Irish salmon, served with Guinness brown soda bread and traditional seafood accompaniments and sauces; or the Sole Meunière; a whole Dover sole, which is filleted at the table for you. Whatever the occasion, whatever your needs, we can assure you a memorable night of luxury and laughter at SOLE.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you

Explore OpenTable

Discover
OpenTable
  • About Us
  • Blog
  • Careers
  • Press
More
Our sites
Businesses
  • Delight more diners
  • Open for Business Blog
Join us on
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo