Best Hot Spot Restaurants in Anjou

Great service. The moment I knew our server was great, not just good, is when I saw him begin to approach the table to check on us (presumably to do the usual “do you like the food” moment), saw us halfway through the dish already, nodding and smiling, and he just turned around and didn’t bother. Like yes, bless, we were visibly enjoying the food and he knew to skip the check in. Love that. Saves everyone time including him lol. As for the food, we highly recommend the warmed oysters. We love raw oysters and don’t really like cooked, so were skeptical, but very glad we tried them. Unique and delicious. Ever so slightly poached, great flavor, really fun twist.

Our family of five had a wonderful dinner. We started with a lovely bottle of wine, salad, and onion soup. Our dinners were delicious, especially the seafood linguine and lamb pasta. The desserts were delectable, my favorite was the lava cake. We also sampled the chocolate mousse, crème brûlée, and sorbet. Our server, Patrice, made the evening even better. He was knowledgeable, friendly, and fun to chat with. The other servers were also pleasant. Our first visit was terrific, and we hope to return again.

Another great meal! This was the second visit to the Keg (different location) where the prime rib was served lukewarm. They immediately swapped it for a new piece and management ensured it was to my liking.

The service we received was outstanding – attentive, friendly, and personalized, which made all the difference. The staff really went above and beyond to ensure we were well taken care of throughout our meal. P.S. They have the best wine selection.

The Experience was amazing ! Vincent out waitor was perfect!